關於 2020世界盃麵包大賽決賽照片集錦part2 ，我們在網路上蒐集到這些相關的討論、資訊與評價

Coupe du Monde de la Boulangerie 2020 part 2 / ＃2020世界盃麵包大賽決賽照片集錦part2 (English below)

最後一部份的照片來了！包括之前被迫撤下的台灣隊與國旗、作品的合照，以及最後一天賽事中的四隊隊伍的作品：中國（冠軍）、丹麥（季軍）、哥斯大黎加、埃及。

我為冠軍的作品特別多拍了幾張，讓大家可以看看細節的呈現。一定要知道得獎的作品與自己的實力差在哪裡，才有進步的空間。

過去幾天內收到許多留言與私訊，謝謝大家的鼓勵，我也已經將大家的心意轉給台灣隊，希望他們能夠再接再厲。此次也一路陪伴著選手的吳寶春師傅在搭機回台前特地和我說，他們 #一回台灣就會立刻召開教練團會議，#接下來會立刻改變訓練方向與策略，希望能再次證明台灣烘焙的實力。

另外我一定要在這裡澄清一點，我在這次比賽中做的所有報導全部都是忠實呈現在賽場上發生的事件。上一篇就算情緒高昂了一些，也只有寫出事實。評審做了什麼樣的判斷、有什麼樣的喜好我們不得而知。我沒有任何攻擊中國隊、煽動仇中的意思，也絕對沒有暗示中國隊不應該得冠軍、以及忽視對岸飛躍進步的實力。

我希望呈現的是，台灣隊在使用台灣的名字、以及在場上呈現自己與作品時所受到的不公正的待遇：

1. 所有官方網站與文件上寫的都是 Chine Taipei / China Taipei，即「#中國台北」，甚至在公佈決賽結果的網頁寫的是「Chine (Taipei)」，即「中國（台北）」）。僅在台灣隊參加比賽的當天現場改為「Chinese Taipei」（中華台北），但其他地方一切沒有更改。在此之前的每一屆賽事，台灣都是使用台灣的名字出賽。

2. 台灣是 #12個參賽隊伍中唯一一個不能攜帶國旗上台、#也不能講自己國家名稱的隊伍，選手接受訪問與發表作品時，都只能用「my home country / mon pays d'origine」，即「#我的家鄉」代替。

這和主辦單位的處理方式有關，所以我已經和黃偈（黃先生的甜點日記（Dessert diary） 一起在主辦方的文章下方留言：https://tinyurl.com/rvpyns7，我認為如果沒有得到足夠的關注，將來會有更多不公平的事情發生。我在法國生活多年的血淚史得到最大的教訓就是「 #遇到不公平的事一定要發聲，不然沒有人會理你」。

#我的初衷是希望選手跟教練能得到更多支持，#能夠安心比賽發揮自己的實力，如果因此被誤會為玻璃心、輸不起，或甚至認為因為這樣的發聲反而害台灣隊沒有得到好名次的話，只能說非常遺憾，我以後不會再用台灣人的感情去報導台灣的賽事，而僅會用專業記者與自媒體的角度和大家分享所見所聞。

希望這是最後一次針對這個比賽發表相關評論，之後會有更多甜點專業的消息和大家分享！

🔖 延伸閱讀：

世界盃麵包大賽與 2020 戰況：https://tinyurl.com/svdxmlr

2020 世界盃麵包大賽決賽照片part1：https://tinyurl.com/v6k3e3y

2020 世界盃麵包大賽頒獎典禮實況：https://tinyurl.com/qsvfhqv

更多現場影音與各隊作品影片：https://tinyurl.com/tc9msgq

******
Last photos of the 2020 World Bakery Cup. Have a close look on the wonderful work of the last four teams (China, Denmark, Costa Rica, Egypt)!

I've chosen to shown more photos of the work from the Chinese team as they've won the championship and I guess everyone is curious about how it is like.

I would like to clarify one thing here that I've never wanted to attack the Chinese team or tried to hint that their work is not good enough to get won the 1st place. Everything that I've written is based on facts and what has happened during the contest. And I want to bring your attention to the regrettable event that there is a team that was not treated fairly:

1. Taiwan is marked as "Chine Taipei / China Taipei" (or even Chine (Taipei) / China (Taipei)) everywhere on the official website and printed materials of the competition,

2. Taiwan team WAS NOT ALLOWED to use and speak of its name. The candidates could only talk about "my home country / mon pays d'origine" to avoid mentioning TAIWAN, and

3. Taiwan team is the team that WAS NOT ALLOWED to bring its national flag to the competition and the award ceremony.

What I've learned from my experiences of living in France is that you have to speak up for yourself. Nothing is taken for granted. In my opinion, this event took place in a country with beliefs in liberté, égalité, and fraternité (freedom, equality, and fraternity) is a real irony.

I wish our candidates and coaches will get more support from whether within the island or internationally and get to stand out on the global stage where they only need to worry about if they're doing their best. If that intention is interpreted as a sore loser's mentality or is even taken as the origin of getting more unfair treatment which resulted in not getting the prize, I find it regrettable as well. From now on, I won't be reporting any international contests from the perspective as a Taiwanese, but from the perspective of a professional journalist.

I hope this is the last post that I share about this contest. I can't wait to share with you more exciting news of pastries and my future projects!

🔖 More on this topic:

What is Coupe du Monde de la Boulangerie (World Bakery Cup) & its 2020 competition: https://tinyurl.com/svdxmlr

Photos of 2020 Coupe du Monde de la Boulangerie part1：https://tinyurl.com/v6k3e3y

Award ceremony of 2020 Coupe du Monde de la Boulangerie: https://tinyurl.com/qsvfhqv

More videos & photos of the contest & Europain exhibition: https://tinyurl.com/tc9msgq

#yingspastrynews #coupedumondedelaboulangerie #europain Europain Lesaffre Bakery Competitions