🐷大家久等了,豬血糕拉,上菜!🐷
|好吉拉美食怪獸系列 第一彈|
|豬血糕拉|ディフェゲラ|DIHUEKELLA|
⚫️預購時間:
9/19(日)中午12:00-10/2(六)晚上12:00
⚫️預購網址(每人預購2隻):
台灣朋友預購下單區:https://reurl.cc/gzWZNR
海外朋友預購下單區:https://reurl.cc/L7bNVK
⚫️發貨時間: 預計2022年第一季
⚠若遇疫情影響請多包涵,詳情以廠商公告為主
⚠拍攝照片僅供參考。
豬血糕拉由1982小時候獨家販售
若有任何問題,請詢問1982小時候官網或粉絲頁
#對我就是發狂拍了海量的照片
#拜託大家看完
#我拍得很辛苦修得很辛苦
#其實我最喜歡的是那塊招牌
▎好吉拉美食怪獸系列 ▎
#對於不敢吃的人來說
#有些美食根本是嚇人的怪獸
這座小島上充滿各種美味且風格多樣的小吃,如小籠包、滷肉飯、蚵仔煎、珍奶、鹹酥雞、臭豆腐、麵線、水煎包等等,他們可以是知名夜市的排隊名店,也可以是你家巷口的攤子,說這是台灣最重要的飲食文化也不為過。
但食物這東西,就是有些人喜歡,有些人不喜歡。有人不吃蚵仔、有人不敢吃雞屁股(就是我),還有人對大腸麵線那糊糊的口感很反感。
甚至許多我們認為美味的小吃,在外國人眼中成了恐怖料理。豬血糕就曾榮登英國旅遊網站「全球十大怪食」的榜首。
"對於不敢吃的人來說,這些美食根本是嚇人的怪獸吧!“
就是這樣的想法,讓我開始創作美食怪獸系列,從中二的角度來看,這些料理後的小吃,其實是該生物的型態轉變,例如鹹酥雞,可以看成是雞這種動物另一種型態,只是轉化成這樣的型態,需要許多步驟與人力介入,而且要犧牲雞的生命,才會變成你手上那包香噴噴的炸雞(到底在胡說八道到什麼?)。
In Taiwan, there are so many delicious and variety of street foods, such as xiaolongbao, braised pork on rice, oyster omelette, pearl milk tea, pepper popcorn chicken, stinky tofu, vermicelli, pan-fried stuffed bun, etc. They could be line-up stands at a night market, or simply neighborhood locations right at the corner of your residence. Street food is indeed one of the most important food cultures of Taiwan.
People have different opinions on what’s delicious and what’s not. While some refuse to eat oysters, and some can’t stand chicken butt (that’s me), also some dislike vermicelli with chitterling due to its gluey texture.
There are so many popular Taiwanese street foods considered bizarre to foreigners. For example, pig’s blood cake was once voted as top 1 of the World’s Most Unusual Food by a British travel website.
“To people who lack courage to try, those street foods are almost like terrifying Kaijus!”
That’s how I got the inspiration to create the Street Food Kaiju Series. The cooking process of street food is similar to an evolution of a living creature. Take pepper popcorn chicken for example, it all starts with a live chicken, by sacrificing life and going through many steps to transform to a bag of mouth watering food in your hands.
好吉拉 × 1982小時候
#豬血糕拉 #ディフェゲラ #DIHUEKELLA
#血汁怪獸王 #好吉拉美食怪獸 #夜市怪獸 #好吉拉小吃怪獸 #好吉拉夜市 #GoodzilaNightMarket #台灣小吃 #TaiwanStreetFood #台灣夜市 #TaiwanNightMarket #FoodKaiju #好吉拉美食怪獸宇宙 #食獸宇宙
同時也有494部Youtube影片,追蹤數超過40萬的網紅糖餃子Sweet Dumpling,也在其Youtube影片中提到,Hello friends! Today we're going to share with you how to make the crispy and golden Belgian fries and the most classic sauce andalouse. Frites are t...
「at the street or on the street」的推薦目錄:
- 關於at the street or on the street 在 1982小時候 Facebook 的最佳解答
- 關於at the street or on the street 在 DJ BMX Workshop Hong Kong Facebook 的最佳解答
- 關於at the street or on the street 在 Capcom Asia Facebook 的最佳解答
- 關於at the street or on the street 在 糖餃子Sweet Dumpling Youtube 的最佳貼文
- 關於at the street or on the street 在 糖餃子Sweet Dumpling Youtube 的最佳解答
- 關於at the street or on the street 在 Niketa Kou Youtube 的精選貼文
- 關於at the street or on the street 在 今天在路上突然想起in the street與on the... - superB Daily English 的評價
- 關於at the street or on the street 在 prepositions - "I am on the street" or "I am in the street"? 的評價
- 關於at the street or on the street 在 Разница между ON the street и IN the street Объяснение ... 的評價
at the street or on the street 在 DJ BMX Workshop Hong Kong Facebook 的最佳解答
Tall Order 215 V3 Frame - 20.6” & 21” 🟢🟠⚫️🔥🔥
Colour: Matty Cranmer Translucent Nuclear、Matt Orange 、Gloss Black
@tallorderbmx @djbmxworkshop @mattycranmer
This frame has been specifically designed to be ridden on any kind of Skatepark, Dirt jumps or transition. Aimed at the rider that likes to go fast and high this all round frame will hold its own at any session.
Choosing the frame length largely depends on your height and the general rule is the taller you are the longer your frame.
The 215 frame has been updated and now features S Bend tapered chain stays which allow for running a 31T sprocket with better chain line. It has a 8.8″ stand over height is made from 4130 Japanese Sanko tubing, features an invest cast seat stay bridge, both top and down tube gussets and is designed to be light without compromising on strength.
If you have any questions at all regarding this product please don't hesitate to message me through the site and I'll be glad to help you in anyway I can.
SPECIFICATION
• Top Tube: 20.6” / 21”
• Head Tube: 75°
• Seat Tube: 71°
• Chain Stays: 13.5” slammed
• Stand Over: 8.8”
• BB Height: 11.6”
• BB Type: Mid
• Weight: 5lbs 4.1oz (20.6″)
DJ BMX Workshop
Address: G/F, 24 Tak Cheong Street, Yau Ma Tei, Kowloon, Hong Kong (852-35792920)
地址: 香港九龍油麻地德昌街24號地下 (油麻地地鐵站B-2出口直行到天橋轉右)
Facebook: DJ BMX Workshop Hong Kong
Instagram: @djbmxworkshop
#bmx #hongkongbmx #djbmx #Xgame #hkbmx #freestylebmx #streetbmx #hongkongxgamepark
at the street or on the street 在 Capcom Asia Facebook 的最佳解答
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at the street or on the street 在 糖餃子Sweet Dumpling Youtube 的最佳貼文
Hello friends! Today we're going to share with you how to make the crispy and golden Belgian fries and the most classic sauce andalouse.
Frites are the most famous and popular snack in the world, but are far more than just a snack in Belgium, it’s a national Belgian symbol. Even Though people called it “French fries”. But believe it or not, these golden brown and crispy fries might be a Belgian creation.
In this video, we are going to tell you the secret to making the perfect Belgian fries. There is no fancy skill to make these crispy fries, the only tip is double-fried. So easy, right? By the way, once the fries are ready to golden perfection, don’t forget to try the most classic sauce with it. We strongly recommend sauce andalouse, which is a mix of peppers, mayonnaise, tomato paste, also the most famous topping with fries in Belgium. Let’s get started.
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow me on FB: https://www.facebook.com/sweet.dumpling.studio/
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How to make Belgian Fries and Sauce Andalouse
📍 Ingredients
☞ For fries
large potato 1, about 260~280g
salt 1g
sunflower oil or any deep-frying oil
☞ For Sauce andalouse
mayonnaise 125g
salt 0.8g (about ⅛ tbs)
tomato paste 14g (about 1 tbs)
onion 9g (about 1tbs)
red pepper 9g (about 1tbs)
green pepper 9g (about 1tbs)
fresh lemon juice 4g (about ½ tbs)
📍 Instructions
☞ For Sauce Andalouse
1. Chop red pepper, green pepper and onion finely.
2. In a medium bowl with mayonnaise, add the tomato paste, black pepper, salt, chili powder, finely chopped onion, red pepper, green pepper and lemon juice, then mix all the ingredients together. Cover with plastic wrap and place in the fridge for at least one hour.
☞ For fries
3. Brush and rinse potatoes under cool water, then peel the skin and dry it in a clean dish towel.
4. Cut the potatoes into discs in 1cm thickness, then cut the discs into fries into 1cm squares.
5. Wash them in cold water two or three times until the water just becomes clear.
6. Dry them with a towel or kitchen paper until they are completely dry.
7. Pour the oil in a deep fryer and when the temperature reaches 150°C, fry the potatoes for 3 minutes.
8. Take the fries out of the fryer and transfer them into a baking tray which is lined with kitchen paper. Let the kitchen paper absorb the excess oil. Let the fries cool down for about 20 minutes.
9. Reheat the fryer to reach 190°C, and fry the fries for 2-3 minutes or until they are crispy and golden.
10. Take them out of the oil. Sprinkle it with salt. Serve with Sauce Andalouse.
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Chapter:
00:00 opening
00:34 Ingredients
01:27 How to make sauce andalouse
03:29 prepare potatoes
06:10 first fry
08:40 final fry
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#BelgianFrites
#FrenchFries
#SauceAndalouse
at the street or on the street 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hello friends! Today we're going to share with you how to make the super fluffy but light in the texture American style pancakes.
The pancake's shape and structure varies worldwide. But fluffy American pancakes are on my A-list. Everybody loves pancakes because they're so easy to make, but NOT THAT EASY. I mean if you want to make the most delicious one.
So we did some research to find the recipe. New York Magazine has voted Clinton St. Bakery Co’s pancakes are the best in New York city twice, so no doubt, we tried their recipe. And we love it. They are rich in flavor but light in texture. Super Yummy. Their pancakes are famous for a reason.
In this video, we’ll share the secret of these pancakes step by step, and how to make the fluffy texture (almost like a cake). They are great for a weekend brunch, and we strongly recommend topping with maple butter and blueberries compote. Of course you can also add some crisp fried bacon with it, they are a classic American breakfast dream team forever :). Wow~so enjoyable. Every day should start like this.
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow me on FB: https://www.facebook.com/sweet.dumpling.studio
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How to make blueberry pancakes
☞ Yield: 8~10 servings, using ¼ cup to scoop the batter
✎ Ingredients
📍 pancake
all purpose flour 160g
milk 220g
baking powder 6g
granulated sugar 70g
salt 2g
unsalted butter 58g, melted
egg 2, M~L size
vanilla extract 2g
📍 maple butter
maple syrup 160g (about 1/2 cup)
cold unsalted butter 110g, cubed (about 1/2 cup)
📍 blueberry compote
fresh or frozen blueberries 178g (1 cup)
granulated sugar 22g (2 tbsp)
lemon juice 5g (1tsp)
✎ Instructions
📍 pancake
1. Sift flour and baking powder together into a large mixing bowl. Then add sugar and salt and mix well.
2. Separate egg yolks from egg whites. Add vanilla extract, milk and melted butter into yolks bowl, and whisk until combined.
3. Beat the egg whites by electric mixer or by hand with a whisk until foamy, then add sugar in 3 batches and continue whisking until they reach medium soft peaks.
4. Pour the egg yolk and milk mixture into the dry mixture, just mix until the flour is dissolved, the batter will be slightly lumpy. Don't over mix it.
5. Next, gently mix half of the whipped whites into the batter, using the whisk to mix from the bottom, then add the rest of the whipped whites and keep folding it in, but no need to fully incorporate.
6. Heat the griddle until hot about 190°C. Drop half cup of pancake batter on the griddle to test the temperature and let set. Once bubbles form and pop, flip it. If the color is nice, the heat is enough. (A common mistake many people make is they don't heat the griddle enough, which is why we need to test the first one.) BTW, if you prefer the crispy on the edge, you can grease the hot surface with a little oil or butter.
7. Add 1/4 cup pancake batter, as the pancake cooks, you will see bubbles start to form on top, once the bubbles pop and become holes, it's time to flip. (3~3.5 mins per side)
8. Repeat the process with remaining batter, you can add some blueberries on top to create fruit flavor. Cooking several pancakes at a time. Transfer cooked pancake to a plate and garnish with confectioners’ sugar on top. Serve warm with maple butter and blueberry compote. Enjoy! To keep the pancakes warm while you make more, you can preheat the oven to 50°C and transfer cooked pancakes in to keep warm.
📍 maple butter
1. Heat maple syrup in a small saucepan over medium heat.
2. Add cold butter to warm syrup (never bring to a boil), whisking until sauce is smooth and all of the butter is incorporated. Maple Butter can also be kept refrigerated for up to two months. Reheat before using.
📍 blueberry compote
1. Simply combine blueberries, sugar and lemon juice in a small pot over medium-low heat, stirring continuously.
2. Once cooked, simmer for 4-5 minutes, keep stirring until a thick mixture has formed.
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Chapter:
00:00 opening
00:35 Ingredients
01:20 Preparation
03:49 Meringue(medium soft peaks)
04:48 How to make pancakes batter
06:17 How to cook pancakes(Blueberries and original)
08:28 How to make Maple Butter
09:53 the best ever pancakes
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#pancakes
#ClintonStBakingCo
#easyrecipes
at the street or on the street 在 Niketa Kou Youtube 的精選貼文
Thank you so much for watching!
Thank you @prisha.wav for the first song ily
Her channel: https://www.youtube.com/channel/UCjjlX_Ro2fmK02W7maf3uYA
Social Links:
Instagram:
https://www.instagram.com/niketakou
https://www.instagram.com/capturedbyniketa
Here's a video with more information about the restaurants we went to and the places we visited during a three-day trip! One of the best trips I've even went on :) Missing everyone x
Meichu Vlog link: https://www.youtube.com/watch?v=RIUE3j9l9dA
Cinematic Penghu Vlog link: https://www.youtube.com/watch?v=TLfm3JgNeds
Time stamps
00:09 Day 1
01:12 Central old street 中央老街
01:31 Brown sugar cactus ice 黑糖仙人掌冰
01:36 Longmen beach 龍門沙灣
01:55 Moses' shop 摩西小舖
02:04 Moses parts the sea 摩西分海
02:46 intertidal experience 夜探龍宮 潮間帶體驗
04:34 Night view at Sanxian Pagoda 三仙塔夜景
04:53 Day 2
05:04 Dongyuping Island snorkeling 東嶼坪浮潛 南方四島國家公園薰衣草森林珊瑚礁
05:42 Blue Hole 藍洞
05:53 Dongji Island 東吉島
06:49 Aimen Beach barbecue 隘門沙灘燒烤
06:53 Firework festival 澎湖花火節
07:12 Day 3
07:23 Xingren diving center 澎湖興仁潛水訓練中心
07:38 Daguoye Columnar Basalt 大菓葉柱狀玄武岩
07:48 Erkan Historic Village 二崁陳家古厝
07:53 Whale Rock 鯨魚洞
Penghu is an archipelago of 90 islands and islets in the Taiwan Strait and is known as the pearl of Taiwan. Firework shows are hosted in the spring and summer. Snorkeling, scuba diving, and canoeing are all common activities found throughout the islands. It is easily accessible as you can arrive by boat or plane. Visit Penghu for its diverse marine ecology and its scenic beauty :))
澎湖是在台灣海峽由90個島嶼和小島組成的群島,被稱為台灣明珠。 每年春季和夏季會有花火表演。 浮潛,潛水和劃獨木舟都是島嶼上常見的活動。澎湖旅遊散散心可以看見多樣化的海洋生態和美麗的風景~
#澎湖 #澎湖旅遊 #TaiwanTravelVlogs #scubadiving #snorkeling
at the street or on the street 在 prepositions - "I am on the street" or "I am in the street"? 的推薦與評價
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