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1. 請兩小寫要給聖誕老公公的許願卡片。
剛小一的哈比比，許願要有一個桌遊。
#但是英文寫成無聊遊戲
board game v.s. bored game
#音都一樣
#怎麼這麼可愛❤
2. 晚餐時間全家聊天，講到nuclear bomb 的中文是核子彈。
馬丁（微震驚）：“ㄏㄜˊ ㄗ˙ 彈？Sounds like box bomb! ”
然後他就大笑覺得ㄏㄜˊ ㄗ˙ 彈很弱。
#親愛的孩紙
#核子彈不是盒子彈
#老外的中文🤦♀️
#自學
#日常
#三語自學
【創業大冒險】從安穩的鐵飯碗跳到創業圈的挑戰！
本次直播邀請到曾是數學教師的林家安，他在職場中發現孩子對學習的困惑，為了幫助孩子喜歡上數學，林家安結合科技，打造「沉浸式教學模式」，創立了時習教育，希望讓知識有感、學習更簡單。
6月24日（星期三）晚上7點，由何佳勳(圭話行銷創辦人)與林家安（時習教育創辦人）一同與您分享🗣
●新創的挑戰與面對
●教育創新的商業模式
#好康活動 自6月24日（星期三）直播開始後至7月15日（星期三）前公開分享本次直播影片就有機會可抽《少年Pi的經濟沙盒》桌上遊戲(1名)，一起從桌遊中學經濟😆
#教育 #新創 #科技 #社會創新 #我是創業系 #直播互動有機會獲得美味小禮物
【Start-up Adventure】Welcome to join us at Startup Live Stream! (7:00 PM, June 24th)
Students in Taiwan always feel bored and confused during their learning period, especially in the subject of math. In order to keep students' attention, Chia-An Lin combines technology and board game in his class that catch children's eye successfully. Let’s see how Chia-An Lin overcomes the below obstacles :
●Challenges faced by startups
●Business model of educational innovation
Host: Angle Ho | ATMarketing, Founder
Speaker: Andy Lin | LIFE in life, Founder & CEO
*The event will be held in Chinese.*
48/2020 🎈
Bored of the classic Monopoly gameplay? 🤭 No worries, the Monopoly Longest Game Ever is here ! During this CMCO, I was able to stay home and enjoy this super fun gameplay with my sisters 👯♀️ What’s interesting about this ‘Monopoly Longest Game Ever’ is that bankruptcy won’t get a player out, instead, the game doesn’t end UNTIL SOMEONE OWNS EVERY SINGLE PROPERTY 🏡 Keep in mind that there are 66 properties in total !! For those who are interested to purchase, I have a GIVEAWAY Campaign for you 🙈👇🏻
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To stand a chance to win Monopoly board game, all you have to do is just comment below how did you spend your quality time with your loved ones during this Stay Home period 🥰
3 lucky winners will be chosen from there by me 🙋🏻♀️
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🛍 Shopee promo link: https://bit.ly/2YFEian
#StayHome #MonopolyLongestGame #HasbroMY #Monopoly #HasbroGaming @hasbromalaysia
Bored at home? Let us bring Happy Hour to you – virtually!!
During this period, it is important that everyone stays home as much as possible. While travelling seems beyond reach, the Singapore Tourism Board wants you to experience @VisitSingapore by sharing locally inspired cocktail recipes that you can recreate at home.
Today’s recipe in our stay home series is a Kaya Toast Cocktail inspired by a drink from Bitters and Love. In our own rendition of the cocktail, we have used kaya, which is a traditional jam made from pandan, coconut and eggs. This olive-green jam most known as a spread on toast for a truly authentic Singaporean breakfast (the link to our kaya toast recipe below). Also in the mix are the Gula Melaka or known as palm sugar, and coconut cream. For this recipe, we will also be using the Dark Rum from Compendium, a homegrown distillery that produced the first and only rum made in Singapore.
Serve this cocktail with a slice of Kaya Toast on the side perfect for an afternoon tea. Cheers and we hope to see you when it’s safe to travel again!
Here is the link to our Kaya Toast recipe for your reference:
https://www.facebook.com/meatmen.sg/videos/1003830069658202/?v=1003830069658202
#bitters #cocktails #simple #PassionMadePossible #VisitSingapore
Serving:
Ingredients:
45ml Dark Rum
2 bar spoon Kaya
20ml Gula Melaka Syrup
20ml Coconut Cream
Pandan Leaf
Steps:
Add Dark Rum, Kaya, Gula Melaka syrup and coconut cream into a shaker. Froth/stir and taste.
Add ice into a rocks glass. Add ice into the shaker, shake for 8-10 seconds. Strain into rocks glass with ice.
Garnish with pandan leaf and kaya toast on the side.
Bored at home? Let us bring Happy Hour to you – virtually!!
During this period, it is important that everyone stays home as much as possible. While travelling seems beyond reach, the Singapore Tourism Board wants you to experience @VisitSingapore by sharing locally inspired cocktail recipes that you can recreate at home.
Today's cocktail is inspired by a drink from Ah Sam Cold Drink Store and is a Singaporean iteration of the classic Old Fashioned. Instead of sugar, we will use Pei Pa Koa, which is a Chinese herbal syrup normally used as a relief for sore throats or coughs. Sweet and herbaceous, this syrup pairs perfectly with the notes in the whiskey. It is also very simple to make with just 3 ingredients and an orange peel for some citrus aroma over the drink.
While torching the orange peel might look professional, the process is quite straightforward. Do give it a try, we’d love to see how your orange peel would look like! We hope you enjoy this drink in the comfort of your homes and we’ll see you soon!
#Bitters #Cocktails #Simple #PassionMadePossible #VisitSingapore
Serving:
Ingredients:
45ml Whiskey
10-15ml Pi Pa Gao
3 dash Peychaud Bitters
Orange Peel
Steps:
Add Whiskey, Pei Pa Gao and peychaud bitters into a rocks glass. Mix well and taste.
Add ice into rocks glass and stir to chill and dilute.
Heat the outside of an orange peel until shiny. Express oils from orange over fire to flambé.
With the current Covid-19 situation, social distancing means either being quarantined or staying home as much as possible. But staying at home doesn't have to be boring - there's tons of fun things to do! In this episode - Tasha shares 10 of her favourite things to do - from diy face masks, making a vision board to even the TikTok famous Dalgona coffee! Which activity is your favourite?
#StayHomeWithTitan
#WithMe
Follow our host:
Tasha - https://www.instagram.com/tashh6/
If you've read this far into the description, use the secret code: "I should have started this trend” so we know you are a super fan ;)
You can now send us cards, letters and gifts to our P.O. Box:
Titan Digital Media Pte Ltd
Singapore Post Centre
PO Box 680
Singapore 914023
Merch:
teamtitanstore.com
Follow us:
https://www.instagram.com/ladiesfirsttv/
ladiesfirst@titandigitalmedia.com
http://www.titandigitalmedia.com
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