-
📍食在尖沙咀 - 滿滿意式風情氣氛
———————————————————
呢間酒吧餐廳非常近尖東地鐵站,星期日晚去都有唔少客人聚餐同飲酒,設露天用餐位置,最記得就係餐廳音樂非常有氣氛,仲有少少電影睇,燈光昏黃有情調,都幾舒服㗎!至於隱藏西班牙餐單,雖然餐廳以意大利菜式為主,當中加入唔少西班牙風情,例如燒烤乳豬,即烤串燒等,感受異國風情
-
☗ Grilled New Zealand Lamb Meatball Skewers $178 👅7.3/10
串燒餐單都真係搵咗一陣,原來佢哋放咗喺Drink Menu入面。懸浮串燒打卡一流😍魚肉、豬肉丸見得多,但用羊肉整成既丸又真係好少見!肉丸有輕輕羊肉香,但唔算話好濃,口感幾厚實有嚼勁,帶有肉汁,配搭上其他茄椒一齊食,增添惹味同層次,另外下層仲有沙律解膩/
☗ Steamed New Zealand Mussels $168 👅6.8/10
2款款式青口,肉質尚算鮮甜,帶輕輕炒過既煮法,略嫌份量較少/
☗ Four Cheese Pizza $178 👅7/10
薄餅以輕薄香脆做餅底,加上蕃茄醬係底,所以整體感覺較輕盈,唔會覺得太制或膩,4式芝士味道香濃再唔算好膩/
☗ Grilled Angus Striploin $308 👅7.3/10
揀咗五成熟,賣相煎得幾唔錯😎肉質軟腍有肉汁同牛香,但係就有啲韌🤫旁邊仲有啲豆角,粟米,蘆筍同紅蘿蔔/
☗ Ice Volvano $138 👅7.4/10
IGable Cocktail ~面頭熱情果殼裝住少量dark rum,店員會係你面前用火槍燒面頭,營造好似火山嘅效果🔥~飲落果香同酒味相互交集,幾值得一試/
☗ Tiramisu $98 👅7/10
經典Tiramisu 做法,Creamy得黎有可可同咖啡香,用上傳統手指餅,口感層次都唔錯,係略嫌冇乜酒香/
-
✨整體黎講,呢度個音樂同環境都好有氣氛,仲有小電影睇下,而食物就正常發揮,幾適合一大班朋友暢歡飲酒!
-
👅味道: 7.3/10
🍽賣相: 7.4/10
🏰環境: 7.4/10
🙇🏻♂服務: 7.3/10
💎CP值: 7/10
⚖人均: $200
🔺服務費: ✅
🍽用餐時段:晚餐(星期日)
↩回頭值: 50%
———————————————————
📍 Gusto - Taste Italian
尖沙咀麼地道61號冠華中心地下3A, 5及6號舖
🚇港鐵尖沙咀/尖東站 P2 出口, 步行約2分鐘
🕓星期一至日 12:00 - 22:00
📞35759991
-
🔎✨ #hkfs尖沙咀 #hkfs意大利菜
同時也有6部Youtube影片,追蹤數超過28萬的網紅The Meatmen Channel,也在其Youtube影片中提到,Bored at home? Let us bring Happy Hour to you – virtually!! During this period, it is important that everyone stays home as much as possible. While t...
「dark rum cocktail」的推薦目錄:
- 關於dark rum cocktail 在 Hkfood_station Facebook 的最佳解答
- 關於dark rum cocktail 在 Foodcafealcholic_hk Facebook 的最讚貼文
- 關於dark rum cocktail 在 Foodcafealcholic_hk Facebook 的精選貼文
- 關於dark rum cocktail 在 The Meatmen Channel Youtube 的最佳貼文
- 關於dark rum cocktail 在 Andy Dark Youtube 的精選貼文
- 關於dark rum cocktail 在 Andy Dark Youtube 的最佳貼文
dark rum cocktail 在 Foodcafealcholic_hk Facebook 的最讚貼文
🇮🇹尖沙咀人氣意式酒吧🍸
-
Freshly-Shucked Seasonal Oysters (188/6-pcs) 6隻時令生蠔,即係每隻$31。蠔肉比較削身🦪 主要食返爽脆嘅口感同海水嘅鹹鮮
*
Steamed New Zealand Mussels ($168) 青口嘅size大小有點不一,有啲幾大隻,有啲就bb size~ 口感偏硬身左啲,但個sauce就唔錯,帶明顯蒜香。加入左samphire 海蘆筍,常用於英國料理,鹹味特別鮮明,有提鮮嘅作用同時亦添加左爽脆嘅口感✨
-
Grilled Suckling Pig Roll ($218) 烤乳豬卷以慢火烤製🐖 外皮唔知係咪放耐左啲,所以偏硬身帶微脆。幸好保持到肉汁,調味到位,帶油香~ 係肉質都偏硬,難咬左啲
-
Grilled Bacon Wrapped Scallops Skewers ($168) 調整餐單前餐廳有唔少西班牙菜,所以依家可以話係隱藏菜式,如果想食要問下店員同睇彩數😂 香烤過嘅帶子帶焦香之餘,因為用上煙肉包住,所以仲多左份油脂香😍 來埋香甜爽脆嘅大蔥以及沙律菜食,點埋辣醬,夠哂風味~
*
Cannoli ($88) classic 意大利甜品例如Gelato ,tiramisu 同奶凍都有~ 比較少見到,但同時夠哂經典嘅Cannoli!入面係mascarpone cheese,而出面係炸過嘅捲心酥。外香脆内軟滑嘅口感真係好難抗拒😎
-
Iced Volcano ($107/HH, $138/RH) 🌋 店内嘅特式cocktails 都偏向熱帶風。依杯夠哂IGable,除左個杯夠哂文族異國風外,仲會用熱情果殼裝住少量dark rum,之前再點火,營造好似火山嘅效果🔥 Cocktail由於加入左熱情果,菠蘿,青檸汁等,所以果香比較重,仲同樣酒味都唔弱,幾值得一試
-
Gusto - Taste Italian (尖沙咀)
尖沙咀麼地道61號冠華中心地下3A, 5及6號舖
dark rum cocktail 在 Foodcafealcholic_hk Facebook 的精選貼文
🇮🇹尖沙咀人氣意式酒吧🍸
-
過多一日就TGIF啦,當然要揾返個地方放工chill 下啦!依間酒吧餐廳非常近尖東地鐵站,個日星期五去都full house咁濟~ 店外有室外用餐位置,所以帶埋你哋嘅寵物嚟飲杯野都冇問題🍻 或者平日食個set lunch都係$98,假日就$198,親民價就食到意大利菜✨
-
Freshly-Shucked Seasonal Oysters (188/6-pcs) 6隻時令生蠔,即係每隻$31。蠔肉比較削身🦪 主要食返爽脆嘅口感同海水嘅鹹鮮
*
Steamed New Zealand Mussels ($168) 青口嘅size大小有點不一,有啲幾大隻,有啲就bb size~ 口感偏硬身左啲,但個sauce就唔錯,帶明顯蒜香。加入左samphire 海蘆筍,常用於英國料理,鹹味特別鮮明,有提鮮嘅作用同時亦添加左爽脆嘅口感✨
-
Grilled Suckling Pig Roll ($218) 烤乳豬卷以慢火烤製🐖 外皮唔知係咪放耐左啲,所以偏硬身帶微脆。幸好保持到肉汁,調味到位,帶油香~ 係肉質都偏硬,難咬左啲
-
Grilled Bacon Wrapped Scallops Skewers ($168) 調整餐單前餐廳有唔少西班牙菜,所以依家可以話係隱藏菜式,如果想食要問下店員同睇彩數😂 香烤過嘅帶子帶焦香之餘,因為用上煙肉包住,所以仲多左份油脂香😍 來埋香甜爽脆嘅大蔥以及沙律菜食,點埋辣醬,夠哂風味~
*
Cannoli ($88) classic 意大利甜品例如Gelato ,tiramisu 同奶凍都有~ 比較少見到,但同時夠哂經典嘅Cannoli!入面係mascarpone cheese,而出面係炸過嘅捲心酥。外香脆内軟滑嘅口感真係好難抗拒😎
-
Iced Volcano ($107/HH, $138/RH) 🌋 店内嘅特式cocktails 都偏向熱帶風。依杯夠哂IGable,除左個杯夠哂文族異國風外,仲會用熱情果殼裝住少量dark rum,之前再點火,營造好似火山嘅效果🔥 Cocktail由於加入左熱情果,菠蘿,青檸汁等,所以果香比較重,仲同樣酒味都唔弱,幾值得一試
-
Gusto - Taste Italian (尖沙咀)
尖沙咀麼地道61號冠華中心地下3A, 5及6號舖
dark rum cocktail 在 The Meatmen Channel Youtube 的最佳貼文
Bored at home? Let us bring Happy Hour to you – virtually!!
During this period, it is important that everyone stays home as much as possible. While travelling seems beyond reach, the Singapore Tourism Board wants you to experience @VisitSingapore by sharing locally inspired cocktail recipes that you can recreate at home.
Today’s recipe in our stay home series is a Kaya Toast Cocktail inspired by a drink from Bitters and Love. In our own rendition of the cocktail, we have used kaya, which is a traditional jam made from pandan, coconut and eggs. This olive-green jam most known as a spread on toast for a truly authentic Singaporean breakfast (the link to our kaya toast recipe below). Also in the mix are the Gula Melaka or known as palm sugar, and coconut cream. For this recipe, we will also be using the Dark Rum from Compendium, a homegrown distillery that produced the first and only rum made in Singapore.
Serve this cocktail with a slice of Kaya Toast on the side perfect for an afternoon tea. Cheers and we hope to see you when it’s safe to travel again!
Here is the link to our Kaya Toast recipe for your reference:
https://www.facebook.com/meatmen.sg/videos/1003830069658202/?v=1003830069658202
#bitters #cocktails #simple #PassionMadePossible #VisitSingapore
Serving:
Ingredients:
45ml Dark Rum
2 bar spoon Kaya
20ml Gula Melaka Syrup
20ml Coconut Cream
Pandan Leaf
Steps:
Add Dark Rum, Kaya, Gula Melaka syrup and coconut cream into a shaker. Froth/stir and taste.
Add ice into a rocks glass. Add ice into the shaker, shake for 8-10 seconds. Strain into rocks glass with ice.
Garnish with pandan leaf and kaya toast on the side.

dark rum cocktail 在 Andy Dark Youtube 的精選貼文
◤?? ??????? ??? ???? ??????.
????????? ?? ?? ???????. 立即訂閱~◢
▶ ???????:
⠀⠀http://www.youtube.com/SirAndyDark/
▶ ???????? ????: ???? ????
⠀⠀http://www.facebook.com/SirAndyDark/
▶ ?????????: @????_????
⠀⠀http://www.instagram.com/Andy_Dark/
▶ ?????:
⠀⠀[email protected]
⫸ ?????/ ????? ??? ??? ???????? ????????. ⫷
☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰
不少人也鍾情杯中物,閒時也可能會在酒吧點杯cocktail、享受一peg威士忌。但喝著喝著,你又知道酒的背後其實有很多有趣小知識呢?今次我們聽聽Gin酒吧!
#來讓我跟你酒 #AndyDark
Lots of people love drinking! From sipping on a cocktail at the bar to savouring a peg of fine whisky at home, sometimes that is the simple definition of having a good time!
Indeed, there are lots of interesting facts and trivia about your alcoholic beverages, which can elevate your drinking experience!
Let's talk about GIN this time!
→ Cocktail小知識 之 蒸餾酒是什麼?: https://youtu.be/-deg6zVjYSU
→ Cocktail小知識 之 冧酒小趣史: https://youtu.be/N_c2ikz7tyc
→ Cocktail小知識 之 伏特加: https://youtu.be/Z2ZsQpf5TbI
→ Cocktail小知識 之 Gin酒: https://youtu.be/ejlup3MR3Ts

dark rum cocktail 在 Andy Dark Youtube 的最佳貼文
◤?? ??????? ??? ???? ??????.
????????? ?? ?? ???????. 立即訂閱~◢
▶ ???????:
⠀⠀http://www.youtube.com/SirAndyDark/
▶ ???????? ????: ???? ????
⠀⠀http://www.facebook.com/SirAndyDark/
▶ ?????????: @????_????
⠀⠀http://www.instagram.com/Andy_Dark/
▶ ?????:
⠀⠀[email protected]
⫸ ?????/ ????? ??? ??? ???????? ????????. ⫷
☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰
不少人也鍾情杯中物,閒時也可能會在酒吧點杯cocktail、享受一peg威士忌。但喝著喝著,你又知道酒的背後其實有很多有趣小知識呢?今次我們聽聽戰鬥民族的必需品「伏特加」吧!
#來讓我跟你酒 #AndyDark
Lots of people love drinking! From sipping on a cocktail at the bar to savouring a peg of fine whisky at home, sometimes that is the simple definition of having a good time!
Indeed, there are lots of interesting facts and trivia about your alcoholic beverages, which can elevate your drinking experience!
Let's talk about VODKA this time!
→ Cocktail小知識 之 蒸餾酒是什麼?: https://youtu.be/-deg6zVjYSU
→ Cocktail小知識 之 冧酒小趣史: https://youtu.be/N_c2ikz7tyc
→ Cocktail小知識 之 伏特加: https://youtu.be/Z2ZsQpf5TbI
→ Cocktail小知識 之 Gin酒: https://youtu.be/ejlup3MR3Ts
