【「Image / Word 」androp 10th ANNIVERSARY BOOK/SPECIAL MOVIE 予告】
デビュー10周年となるandropのANNIVERSARY BOOKを、バァフアウト!編集部で制作・刊行いたします。購入者特典として、SPECIAL MOVIEを特別に制作。そちらの予告を公開しました!現在、andropのオンラインページにて予約受付中。また、9月7日よりスタートの『one-man live tour 2019 "angstrom 1.0 pm"』でも発売が決定(数量限定のため在庫なくなり次第、販売終了)。中面ではメンバーの最新撮りおろしヴィジュアルもあり。全128ページ。(松坂)
ART DIRECTOR & DESIGNER KOTARO OKUSU(MIRROR)
ASSISTANT DESIGNER SHOKO WATANABE (MIRROR)
COVER STORY
PHOTOGRAPHS BY YOSHIHARU OTA
STYLING BY JUNICHI NISHIMATA
HAIR & MAKEUP BY MAKI SAKATE(vicca)
SPECIAL MOVIE PHOTOGRAPHER YUKI ONO
EDITER AI MATSUSAKA(BARFOUT!) AYAKO UENO(BARFOUT!)
CONTRIBUTING EDITOR KAI NAGASE
COOPERATION image world
#androp
#barfout
#portrait
#culturemagazine
#magazine
#printmagazine
#publishing
#photography
#photo
https://vimeo.com/351949941
同時也有5部Youtube影片,追蹤數超過15萬的網紅DrTech,也在其Youtube影片中提到,L I K E S U B S C R I B E S H A R E GALAXY NOTE NEWS Is This Our First Glimpse at Galaxy Note 8? by DON REISINGER Apr 10, 2017, 4:54 AM Samsung ha...
「home assistant image」的推薦目錄:
- 關於home assistant image 在 バァフアウト! barfout magazine Facebook 的最佳解答
- 關於home assistant image 在 喬寶寶 Qbobo Facebook 的精選貼文
- 關於home assistant image 在 DrTech Youtube 的最佳貼文
- 關於home assistant image 在 ochikeron Youtube 的最佳貼文
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home assistant image 在 喬寶寶 Qbobo Facebook 的精選貼文
Love is everywhere❤️
[#WrittenBySimon] From Gill Paul to Qbobo: Prime act of an Indian Hongkonger
Gill Mohindepaul Singh may not be a familiar name to most Hongkongers but how about Qbobo (literally cute baby in Cantonese)?
We got to know him through TVB.
Many Hongkongers were amazed by this hunky Indian’s versatile, hilarious dance and juggling and most importantly, his almost irreproachable Cantonese. He shot to fame shortly after his maiden appearance in the reality TV show Minutes To Fame in 2005. That was how he earned his affectionate stage name “Qbobo”.
Qbobo was born to a Hong Kong Indian family in 1969. Before making his first splash into the entertainment industry, he worked as an assistant officer at the Correctional Services Department for more than 16 years.
In the next decade, as one of TVB’s most beloved actors, he appeared in more than 40 TV dramas, in particular sitcoms, and in a dozen comedy and action movies as well.
But his growing cult following among locals, including South Asians, didn’t help when his wife, who had been living in Hong Kong for more than 20 years, was denied a Hong Kong passport in 2012.
His wife originally planned to apply for the travel document for easier trips to Scotland where her younger son was attending school and receiving treatment for spine problems.
The Immigration Department didn’t bother with any explanation for the flat refusal, citing “confidentiality”.
Qbobo told media it was a big letdown and he couldn’t understand why since many of their fellow Indians in Hong Kong who couldn’t speak fluent Cantonese could get their Hong Kong passports.
That, ultimately, forced the couple to decide to emigrate to Scotland for the sake of their children. Like all the new arrivals there, Qbobo had to be physically in Scotland for the most part of the initial years so as to qualify for residency. That forced him, very reluctantly, to bid farewell to his fans in Hong Kong.
Qbobo started a new chapter in his performing career a year later when he returned to Hong Kong. In July, with the help of stenographers, he published a book in Chinese, Made In Hong Kong, a memoir of his own life and that of other South Asians. It’s a first-person account of the living history of Hong Kong’s ethnic minorities.
“Hong Kong is my home. I’m always proud of my Hong Kong identity,” he wrote on the cover of the book.
“We also love fish balls and steamed rice rolls. We also grew up watching Bruce Lee and Stephen Chow movies. We South Asians are all made in Hong Kong. Can society count us as Hongkongers?” he asked at the end of the book.
I recently had a casual chat with Qbobo, in Cantonese of course.
==================
Shen: Many of your fans are still curious about your family. Tell us how you grew up in Hong Kong.
Qbobo: My grandfather went from India to Shanghai alone in the 1930s and worked in the British Settlement. Later, he raised his own family there. They all fled to Hong Kong after China fell to the communists in 1949.
I went to Matteo Ricci Primary School, where most of the students were locals, and very quickly learned to speak Cantonese and how to use chopsticks.
My father was rather worried that I might become too “Chinese” and decided to send me to Sir Ellis Kadoorie school (Sookunpoo), a government school for ethnic minorities, so as to mingle more with my compatriots and other South Asians.
I joined the Hong Kong Correctional Services and I started to pick up my Cantonese with the help of local colleagues. I ended up spending 16 years there.
I don’t think my childhood was anything different from other Chinese kids back then. We all played in street parks, adored Cantopop singers like Leslie Cheung, Alan Tam and Samuel Hui, watched TVB’s children show 430 Space Shuttle every afternoon, and of course went to movies for Bruce Lee, Chow Yun-fat and Stephen Chow.
Shen: But still you live in two cultures — the local one and the Indian one. How did that influence your childhood?
Qbobo: I usually ate a lot of fishballs after school and I also used chopsticks like my classmates. But at home my father always wanted us not to forget our own culture and where we were from. We spoke Punjabi, went to Sikh Temples and all family members would put on traditional clothing (long loose trousers and a long sleeved jacket for men, long trousers over dress known as Salwar Kameez and Chuni (scarf) to cover the head for women) every Sunday.
Shen: What made you give up your job to become an actor?
Qbobo: Perhaps I was born with a penchant for acting. I liked to sing Alan Tam songs so my colleagues signed me up for a TVB reality show in 2005. At the beginning, I just wanted to let people know that South Asians could also sing in Cantonese.
I entered the finals and got many show invitations and so I resigned from the Correctional Services.
I wanted to project a positive image for Indians and other South Asians in the city. Throughout history people from India contributed greatly to Hong Kong — most of the officers were Indians in the earliest days of the disciplined services, the University of Hong Kong was established with large donations from Sir Mody and other Indian businessmen, the Star Ferry was founded by an Indian Parsee merchant and we all know that CLP is owned by the Kadoorie family from Mumbai.
But the government is now under fire for taking in refugees from South Asia and granting them non-refoulement permissions. This has somehow affected how Hong Kong society sees the entire South Asian community.
Shen: Why did you want to publish the book?
Qbobo: I had the idea for years. I have always been wondering what makes a person a genuine Hongkonger. Are Hongkongers ethnic Chinese only? As a metropolis Hong Kong has residents of all races and color. Since I was born and raised here, I consider myself a Hongkonger, even though some may not agree.
Racial discrimination is everywhere in this world and the problem in Hong Kong is not that serious by comparison. I have the luck to be an actor and I hope I can do something to raise people’s awareness of the life and rights of South Asians who also live here.
Shen: Since you’ve also lived in Scotland as well, tell me which place you like more, Hong Kong or Scotland?
Qbobo: I still love Hong Kong more, it’s my home.
We emigrated because we had to plan for our kids after my wife was denied a Hong Kong passport. We tried our best to settle into society but sadly there are still some hurdles, some arise from government policies or the system itself.
One more thing, Hong Kong’s political status is worrying, with all the dissension among people getting deeper rather than healing up. The housing problem has shown no sign of improvement either… Homes are getting ever smaller and more expensive.
All parents want a better future for their kids, so do we.
Shen: What are the problems and difficulties South Asians face in Hong Kong?
Qbobo: It’s not easy for Indians, Pakistanis or Nepalese to find a job. If you don’t speak Cantonese or can’t write or read Chinese, you just can’t get hired even if you have a college diploma.
Say if there is also a Westerner candidate who doesn’t know Chinese either, the chances are that the white guy is more likely to land the job.
Chinese language capabilities are vital for South Asians if they seek to move up the ladder and thus the government has been allocating more resources to training programs and vocational Chinese language courses.
Shen: How do you plan for your future career? Are we going to see more of your TV dramas and movies?
Qbobo: My wife wants me to go back to Scotland to spend more time with her and our kids and I think I may call it a day for my career in three to four years’ time, perhaps in 2020.
But I will always carry my Hong Kong identity even if I leave and don’t come back one day. Hong Kong is always my home.
home assistant image 在 DrTech Youtube 的最佳貼文
L I K E S U B S C R I B E S H A R E
GALAXY NOTE NEWS
Is This Our First Glimpse at Galaxy Note 8?
by DON REISINGER Apr 10, 2017, 4:54 AM
Samsung has already said it's working on a Galaxy Note 8 that will launch this year, and now that handset is the subject of a leak that could hint at what the company has planned.
The Note 8 could have a similar look to the S8+. Credit: Slash Leaks
An image has been published to Slashleaks that the poster says is a Galaxy Note 8. The image appears to show a large handset running Samsung's new virtual personal assistant Bixby. The person who snapped the image placed an S Pen stylus to the right of the handset. On the bottom-right of the screen, there also appears to be a menu option for activating the S Pen's options.
On the design front, the smartphone in question looks strikingly similar to the Galaxy S8+, boasting a small bezel at the top and bottom, curved edges to the left and right, and a button on the right that would ostensibly be used to activate Bixby. There's also no physical home button in the handset, suggesting Samsung could move to the virtual option like it has in the Galaxy S8 line.
MORE: Galaxy Note 8 Rumors - Features, Release Date and More
Samsung confirmed earlier this year that despite challenges last year with the Galaxy Note 7's battery that saw the handset blow up in some cases, it plans to release a Galaxy Note 8 in 2017. Samsung has remained silent on its plans, but several reports have cropped up, suggesting the device could come with a 6.3-inch screen and be powered by the Qualcomm Snapdragon 835 chip.
Like its predecessors, the Galaxy Note 8 will likely support the S Pen.
The leaked image published on Monday (Apr. 10) could be the real thing, but there's also a chance that it might not. The handset in question looks like a Galaxy S8+ and it's possible the person, trying to dupe Internet users, simply placed the S Pen next to the device to suggest it was a Galaxy Note 8. Adding an icon for S Pen options is a simple Photoshop trick.
That said, it's been rumored that Samsung isn't planning a big design shift with the Galaxy Note 8, and the handset might indeed look like the Galaxy S8 line. The big difference, though, will be a slot for the S Pen. And this latest leak doesn't show that slot to confirm it's actually a Note 8 design.
Look for more info on the Galaxy Note 8 info as we slowly but surely inch towards the handset's unveiling.
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home assistant image 在 ochikeron Youtube 的最佳貼文
♥My COOKBOOK available WORLDWIDE レシピ本もよろしくね♥
http://www.amazon.co.jp/gp/product/4046014822/ref=as_li_ss_tl?ie=UTF8&camp=247&creative=7399&creativeASIN=4046014822&linkCode=as2&tag=shopping072-22
How to Order My Cookbook from Amazon Japan:
https://www.youtube.com/watch?v=mWsrMmA7AnI
MAIN VIDEOS ARE HERE:
#1 Mille-Feuille Tamagoyaki 厚焼きミルフィーユ
https://www.youtube.com/watch?v=cx9fi5WyYrs
#2 Kawaii Doggie Omurice かわいい犬のオムライス
https://www.youtube.com/watch?v=Mc75bJavCB8
#3 Onigiri Donuts おにぎりドーナツ
https://www.youtube.com/watch?v=sPPoCqnwhWc
I made these videos targeting those who are NOT interested in cooking but music, fashion, and entertainments. Cooking videos are so practical that those who are not interested in it will never watch or even think about searching for it (you can tell from the views of regular cooking videos - excluding sweet treats). I want to share the fun possibility of cooking with those who never knew the art of cooking! Thank you for subscribing. I will always do my best for my viewers :)
***Special Thanks***
Director: Anthony Knight
https://www.youtube.com/user/sketchflixtv
Line Producer: KATS★MORI (Rollin' Rollin' inc)
Production Manager: Kazunari Ueda (logfilm)
http://www.logfilm.com
Cinematographer: Lilou Augier
Camera Assistant: Tsunanobu Yamamoto (IMAGE DEVICE)
http://www.imagedevice.co.jp
Light: Tatsuya Hirai (OFFICE DOING)
http://www.office-doing.co.jp
Light Assistant: Koki Yamamoto (OFFICE DOING)
http://www.office-doing.co.jp
Make & Stylist: NANAMI (PUNCH)
http://punch.tokyo
Behind Scene Camera: Noriaki Furuya (ALCHEMIST FORCES LLC.)
Sound Effect: Takaya Hattori (Deestudio)
Producer: Fumitaka Iwasaki (Nouvelle Medias)
http://nouv-medias.co.jp
♥Utensils I use in my videos♥
http://astore.amazon.co.jp/shopping072-22
♥FOLLOW ME HERE♥
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♥Original T-SHIRTS♥
http://www.youtube.com/watch?v=FFsQE0qd_4w
♥Visit my Blog to know more about ME♥
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home assistant image 在 ochikeron Youtube 的最佳貼文
Onigiri resembles a Kawaii dessert.
They are perfect for parties and Bento lunch box!!!
The silicone mini donut mold I used:
CAKE・MATE シリコーンミニドーナッツ型 ベーシック 12個取り DL-5997
http://astore.amazon.co.jp/shopping072-22/detail/B0049DQG6G
---------------------------------
Onigiri Donuts
Difficulty: Easy
Time: 20min
Number of servings: 1
Ingredients:
cooked rice
colorful rice seasonings
sliced cheese
Kagome tomato ketchup
Kewpie mayonnaise
Otafuku Okonomiyaki sauce
Directions:
1. Mix rice seasoning into the rice.
2. Stuff the seasoned rice into the silicone donut mold.
3. Remove from the mold and decorate. When you put cheese on top, microwave for about 5 sec to melt.
Deco Furi (デコふり) is perfect to color the rice:
http://astore.amazon.co.jp/shopping072-22/detail/B00O3UXR2Q
http://astore.amazon.co.jp/shopping072-22/detail/B00O3UXHD0
Some rice seasonings come with cute star or flower chips! I recommend using those, too ;)
http://www.marumiya.co.jp/cms/web/viewitem/3964/1
http://www.marumiya.co.jp/cms/web/viewitem/3959/1
↓レシピ(日本語)
http://cooklabo.blogspot.jp/2016/03/blog-post_22.html
---------------------------------
Music by nash:
ララル・ラ・ルリラ
***Special Thanks***
Director: Anthony Knight
https://www.youtube.com/user/sketchflixtv
Line Producer: KATS★MORI (Rollin' Rollin' inc)
Production Manager: Kazunari Ueda (logfilm)
http://www.logfilm.com
Cinematographer: Lilou Augier
Camera Assistant: Tsunanobu Yamamoto (IMAGE DEVICE)
http://www.imagedevice.co.jp
Light: Tatsuya Hirai (OFFICE DOING)
http://www.office-doing.co.jp
Light Assistant: Koki Yamamoto (OFFICE DOING)
http://www.office-doing.co.jp
Make & Stylist: NANAMI (PUNCH)
http://punch.tokyo
Behind Scene Camera: Noriaki Furuya (ALCHEMIST FORCES LLC.)
Sound Effect: Takaya Hattori (Deestudio)
Producer: Fumitaka Iwasaki (Nouvelle Medias)
http://nouv-medias.co.jp
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
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