Gucci Osteria Beverly Hills has been awarded a Michelin star in the 2021 edition of the prestigious MICHELIN Guide California – a warm congratulations to the entire team, including Head Chef Mattia Agazzi, pastry chef Tamara Rigo, sous-chef Vanessa Chiu and Restaurant Director Christian Philippo. The achievement follows on the heels of Gucci Osteria’s flagship in Florence, helmed by Head Chef Karime López, receiving its first star in the 2020 MICHELIN Guide Italy.
“While it has been a very challenging time for the entire hospitality industry, the team has remained focused, united and driven to create dishes of style and substance. This Award proves that teamwork is the recipe for success!” – Mattia Agazzi
同時也有2部Youtube影片,追蹤數超過194的網紅tonylamfood,也在其Youtube影片中提到,#旺角美食 #灣仔美食 #廣東菜 #米芝蓮一星 #明閣 [灣仔 旺角] 高級現代風廣東菜 米芝蓮一星 明閣 Ming Court 早前和兩位朋友相約慕名而來到灣仔,吃的是高級中菜。 我們可謂慕名而來,這家明閣為位於鷹君中心之中,是榮獲米芝蓮星級榮譽的旺角明閣於港島新設的分店,主打的是精緻且質感...
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- 關於michelin california 在 安妮的吃喝玩樂日誌 Facebook 的最佳貼文
- 關於michelin california 在 tonylamfood Youtube 的最讚貼文
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- 關於michelin california 在 MICHELIN Guide California live reveal 2022 - YouTube 的評價
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michelin california 在 Foodie Facebook 的最佳貼文
"I hate guava. There it is. Sorry, I hate guava. To me, it is a useless fruit. Like the dragon fruit, the only thing good about the dragon fruit is that on Fruit Ninja it’s 1,000 points!"
Chef Zamboni is incredibly passionate about ingredients and after trying the floral tropical version of the guava, it's on the Spring menu at Aria Italian in California Tower. He is playful yet thoughtful, and his menus are ever evolving. Have a read - this was an entertaining interview.
michelin california 在 安妮的吃喝玩樂日誌 Facebook 的最佳貼文
We wish for fish in every dish🍱. It's an amazing Yellowtail (Buri) Bento Box prepared by Michelin Star Chef Nagano of Mori Sushi in a collaboration with Cafe Hiro in OC. Super yummy!!
1⃣️Grilled (Yellowtail)Buri with Ginger and Scallion Miso Glaze, topped with a fresh Black Truffle
2⃣️Penne and seasonal vegetable salad
3⃣️Breaded Hamburg Steak with house-made Tonkatsu Sauce
4⃣️Steamed Marine Lobster and Seasonal Vegetables with Yuzu pepper Bagna-Cauda dipping sauce
5⃣️Cooked Buri(yellowtail) rice and smoked Buri @ Irvine, California
michelin california 在 tonylamfood Youtube 的最讚貼文
#旺角美食 #灣仔美食 #廣東菜 #米芝蓮一星 #明閣
[灣仔 旺角] 高級現代風廣東菜 米芝蓮一星 明閣 Ming Court
早前和兩位朋友相約慕名而來到灣仔,吃的是高級中菜。
我們可謂慕名而來,這家明閣為位於鷹君中心之中,是榮獲米芝蓮星級榮譽的旺角明閣於港島新設的分店,主打的是精緻且質感現代的廣東菜。
餐廳環境整體可謂典雅舒適,餐檯和地毯均採用雲石質感設計,牆身掛上了大幅的現代中式插畫,也設有大型落地玻璃,中間的出品區域也有植物裝飾作點綴。除了中菜館常見的圓枱外,也加入了高檯和酒吧區域(雖受疫情影響當日未有開放) ,也有大量的廂房,故不論是三五知己和團體聚會均告適宜。
裝修雖好,但食物才是主角,且看質素如何!
極品蜜汁叉燒 Supreme Barbecued Pork Loin in Honey Sauce
焗釀鮮蟹蓋酥炸 Stuffed Crab Shell with Crab Meat (deep-fried with breadcrumbs)
湯花膠雞濃絲羹 Chicken consomme with fish maw, shredded chicken, shiitake mushrooms and black fungus
巧手醋香黑豚肉 Fried Iberico Pork Loin with Caramelized Black Vinegar Sauce
鮮杏汁杞子百合浸時蔬 Simmered Seasonal Vegetables with Wolfberries and Lily Bulbs in Almond Juice
窩燒海味飯 Fried Rice with Dried Seafood and Abalone Sauce in Casserole
黑糖桃膠薑汁3.6牛乳奶凍 Chilled 3.6 Milk Pudding with Peach Resin and Brown Sugar in Ginger Sauce
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michelin california 在 CarDebuts Youtube 的精選貼文
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Land Cruiser, Toyota’s iconic go-anywhere four-wheel-drive sport-utility vehicle, has earned myriad accolades and records over the 60-plus years it’s been in production. And now, among them: the title of “World’s Fastest SUV” thanks to a record speed of over 230 mph, attained by the custom 2,000-horsepower Land Speed Cruiser.
With former Toyota NASCAR driver Carl Edwards at the helm, the understated Land Speed Cruiser shattered the previous “World’s Fastest SUV” record by more than 19 mph, reaching a GPS-verified and video-documented 230.02 mph before running out of usable pavement. With enough track ahead, the Land Speed Cruiser could be expected to go even faster.
“At Toyota, we like to say ‘Let’s Go Places,’ and the Land Speed Cruiser goes places faster than any SUV before it. This was an aspirational goal that inspired us all,” said Steve Appelbaum, Toyota Motor Sales national engagement marketing manager. “We achieved success by employing the kind of innovative solutions and unyielding determination that have long represented the core of Toyota’s soul.”
The Land Speed Cruiser, which debuted at the 2016 Specialty Equipment Market Association (SEMA) Show, started life as a stock production model before being heavily modified by a team of engineers at Toyota’s Motorsports Technical Center (MTC).
“The World’s Fastest SUV record was at 211 mph. That’s extremely fast. Toyota thought, ‘Why don’t we make a really, ultra-powerful Land Cruiser, and let’s just see how fast we can make it go,’” said MTC Manager, Chuck Wade.
Using the Land Cruiser’s production 5.7-liter 3UR-FE V8 engine as a starting point, the team added a pair of volleyball-sized Garrett turbochargers that are capable of producing up to 55 PSI of boost. To cope with extreme force induction, the MTC team upgraded the engine’s internals with sturdier pistons and rods and a custom-made intake manifold, among other key items. This helped ensure the monstrous V8 could safely and reliably produce over 2,000 horsepower for its record-setting runs. The role of doling power was left to a custom racing transmission strong enough to withstand the stresses and abuses of high power and tremendous speeds.
However, building the engine was the easy part. Driving in excess of 200 mph challenges a vehicle’s aerodynamics and stability. To aid controllability, the Land Speed Cruiser sits lower to the pavement, thus dramatically reducing the amount of turbulent air allowed to pass underneath. Its frame received some massaging in order to maintain optimal suspension geometry, and was narrowed by 3 inches to accommodate wider Michelin Pilot Super Sport tires.
Test driver and championship road racer Craig Stanton played a key role in fine tuning the Land Speed Cruiser’s setup at Toyota’s Arizona Proving Ground (TAPG). His input was translated into tactile changes made by MTC’s engineers.
“I wanted the Land Speed Cruiser to provide the confidence you need, as a driver, to keep pushing even when the world around you becomes a high speed blur,” he said. “We made some setup adjustments, and it not only accelerates and shifts more smoothly, but it also has enhanced stability.”
With the Land Speed Cruiser dialed in and finally ready for its record-setting run, recently retired Toyota NASCAR driver Carl Edwards met the team at Mojave Air and Space Port in Mojave, California. In addition to being one of the very few places in the U.S. where supersonic flight is allowed, it features a two-and-a-half-mile paved runway perfectly suited to the Land Speed Cruiser’s mission.
Prior to Edwards’ run, Stanton warmed up the SUV, moving it along at a hefty 198 mph. On his first run, Edwards was able to hit an awe-inspiring 211 mph, but found himself running out of pavement to slow the big SUV. More boost was then dialed in to up the power, and he tried again.
The next run proved to be the most impressive. Edwards put the hammer down, and piloted the Land Speed Cruiser to its jaw-dropping 230 mph record.
“At 225 mph, the thing was wandering a little bit. All I could think was that Craig said, ‘No matter what, just keep your foot in it,’ and we got 230 mph,” Edwards recounted from behind a huge grin after setting the record. “It’s safe to say that this is the fastest SUV on the planet.”
michelin california 在 Michelin Guide - Facebook 的推薦與評價
The official international MICHELIN guide Facebook page. ... Our chefs from MICHELIN restaurants ... 18 new MICHELIN Stars are joining the California ... <看更多>
michelin california 在 MICHELIN Guide California live reveal 2022 - YouTube 的推薦與評價
Join us for the big reveals at the 2022 MICHELIN Guide California event. Click through to watch the livestream. ... <看更多>