meat sauce 在 Facebook 的最讚貼文
同時也有1656部Youtube影片，追蹤數超過12萬的網紅ryoma ASMR，也在其Youtube影片中提到，Hi! Welcome to ryoma ASMR's YouTube Channel. I'm Ryoma, mukbanger from Japan🇯🇵 Thanks for watching my video! ⭐️ 字幕を提供してくれる方を募集しています ⭐️ インドネシア語、タイ...
meat sauce 在 Miss Tam Chiak Facebook 的最佳貼文
Dinner at home is about to be a fancy affair with Summer Palace (from Regent Hotel) via GrabFood . The one MICHELIN-star restaurant offers a decadent feast of exquisite Cantonese specialties and an ample selection of dim sum. Our favourite is the Wok-Fried Jasmine Rice with Lobster, Scallops and XO Sauce. The jasmine rice has been tossed with XO sauce, imbuing each grain with flavour. The lobster meat was sweet, fresh and as plentiful as the juicy scallops. Enjoy MICHELIN at Home with GrabFood today!
What’s more, GrabFood is running a special contest where you could win a $200 GrabFood voucher! Don’t miss it! #MICHELINwithGrabFood
meat sauce 在 ryoma ASMR Youtube 的精選貼文
Hi! Welcome to ryoma ASMR's YouTube Channel. I'm Ryoma, mukbanger from Japan🇯🇵
Thanks for watching my video!
⭐️ 字幕を提供してくれる方を募集しています ⭐️
インドネシア語、タイ語、フィリピノ語、ヒンディー語、ベトナム語、ポルトガル語、マレー語、イタリア語、ドイツ語、中国語、フランス語、トルコ語、ロシア語、アラビア語
字幕の付け方、詳細についてはInstagram(@ryoma_asmr)のDMまたは
ryomaasmr@gmail.comまで
2020 ASMR再生リスト →https://www.youtube.com/watch?v=ZphVQvpmzY8&list=PL8li45MJwowrK734r7jsay-IuNGYzypr4
2019 ASMR再生リスト →https://www.youtube.com/playlist?list=PL8li45MJwowr3RW85MPvJKHSwjtx_b1Zy
お仕事依頼、動画の使用に関するお問い合わせはInstagram(@ryoma_asmr)のDMまでお願いいたします。
Instagram:@ryoma_asmr
https://www.instagram.com/ryoma_asmr/
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meat sauce 在 ochikeron Youtube 的精選貼文
Karaage (also called Tatsutaage) is Japanese fried chicken. It is usually cooked for lunch, dinner, or bento. Also, it is the best party recipe favored by most people!
FYI: Dried soy meat I used.
https://amzn.to/3zBFQ4m
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Vegan Karaage (Soy Meat Fried Chicken) Recipe
Difficulty: Very Easy
Time: 40min (incl. marinating time)
Number of servings: 4
Ingredients:
100g (3.5oz.) dried soy meat blocks https://amzn.to/3zBFQ4m
* 2 tbsp. soy sauce
* 2 tbsp. sake
* 1 tbsp. grated ginger
* 1 clove grated garlic
* 1 tsp. sesame oil
2 tbsp. Katakuriko (potato starch)
deep frying oil
lemon wedges if preferred
Directions:
1. In a boiling water, cook dried soy meat blocks for 4 minutes. Or as directed on its package. Wash well (change water for a few times) to remove the bad smell, then drain well.
2. Mix the seasonings in a bowl and marinate the soy meat for about 30 minutes. Overnight is okay, longer makes them tasty.
3. Drain lightly (do not squeeze out the marinade liquid), coat with Katakuriko in a plastic bag.
4. Deep fry in oil at 180C (350F) until crisp golden brown.
5. Serve with lemon wedges if you like.
レシピ（日本語）
http://cooklabo.blogspot.com/
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
meat sauce 在 Japanese Food Music Youtube 的精選貼文
#ASMR、#relax、#meatsauce
The origin of this food is Bolognese(Italian food) and is arranged in Japanese style.
It has been changed to suit the taste of Japanese people and is a popular homemade food.
In this video, I used sake and hatcho miso instead of using red wine.
# Chapters and ingredients
0:00 0. Introduction
0:09 1. Slice vegetables
- Celery 40g
- Onion 100g
- Tomato 200g
4:47 2. Season the meat
- Ground beef and pork 500g
- Salt 2g
5:24 3. Stir-fry ingredients
- Olive oil 2 tbsp
- Bay leaf 1 piece
- Sake 150ml
- Hatcho miso 50g
7:53 4. Boil spaghetti
- Spaghetti 100g
8:55 5. Final touch
- Olive oil 1 tsp
- Grated cheese 5g
10:01 6. Behind the Scene
I wanna express the Japanese aesthetic senses through my youtube video.
Please subscribe to my channel!
# Photographic equipment
SONY α7ii ILCE-7M2 https://amzn.to/3b1fxtb
TAMRON 28-75mm F/2.8 DiIII RXD https://amzn.to/2RKfvOL
RODE VideoMic Pro+ https://amzn.to/2GIeVdV
RODE VC1 https://amzn.to/2UffzaY
Manfrotto MKCOMPACTACN-BK https://amzn.to/38YTmlE
MTPIXI-B Manfrotto https://amzn.to/2UgEg6W
SLIK 106594 https://amzn.to/2S6EydH
# Instagram
- https://www.instagram.com/japanese_food_music/
