SOME OF MY FAVORITE TET (LUNAR NEW YEAR) TRADITIONS (part 1)
Hot coriander bath on the 30th
Winter is the best season to grow coriander in Vietnam. At the end of January, all the coriander plants have already grown tall, their white flowers have bloomed, and you can see their green seeds like peppers. Be patient for a week more, until the seeds turn a dark green, after that they can be harvested and used for a lot of purposes besides cooking, perhaps a hot bath!
I love walking along the coriander fields in Spring, there’s a mix of refreshing coriander along with an earthy smell from the musty soil. Imagine you could bring that amazing fragrance home with you, in a relaxing bath? It is a special tradition during Tet Lunar New Year that Vietnamese people (especially in the North, where the four seasons are more distinct) must buy bundles of coriander to make their hot baths on the last afternoon of the old lunar year. This is done in order to cast away all the unhappiness and worries of the old year and be refreshed to welcome a new year ahead.
For me, a coriander bath means home. When I return each year for Tet, my mother always welcomes me with a steamy pot of boiled coriander, she also adds some sea salt, or a little bit of crushed ginger, and even white rice wine in my hot bathtub. Instantly my heart feels at ease, and I know it doesn’t matter how crazy the world out there can be, I will always have a peaceful place to come back to.
Illustration by Le Rin
同時也有3部Youtube影片,追蹤數超過58萬的網紅Helen's Recipes (Vietnamese Food),也在其Youtube影片中提到,Only a few more days until Tet! For each of us, Tet is a very special holiday. However, this year's Tet is even more special because of Covid19. We wa...
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#TataYoung #ladeezpop
จำได้หรือไม่ ทาทา ยัง คือคนไทยคนแรกที่ได้ขึ้นปก Time Magazine ฉบับเดือนเมษายน ปี 2001 เนื้อหาเกี่ยวกับประเด็น Eurasian Invasion รวมลูกครึ่งเอเชียที่มาแรง ร่วมกับนักแสดงชาว Hong Kong Maggie Q สมัยสาวๆ และ Indian VJ Asha Gill
เนื้อหาประกอบ บางส่วน :
Tata Young certainly knows how to let loose. Back in 1995, when she broke into Thailand's entertainment industry at the age of 15, the pert half-Thai, half-American singer was on the forefront of the Eurasian trend. Today, the majority of top Thai entertainers are luk kreung. Now 20, Young is the first Thai to sign a contract with a major U.S. label, Warner Brothers Records (owned by AOL Time Warner, parent company of Time), which she hopes will elevate her into the Britney Spears/Christina Aguilera pantheon. Back at home, Young has to contend with a gaggle of luk kreung clones who mimic her brand of bubble-gum pop. The hottest act now is a septet called, less-than-imaginatively, Seven, and three out of seven are of mixed race.
The luk kreung crowd tend to hang tight, dining, drinking and dating together. "We understand each other," says Nicole Terio, one of the group. "It comes from knowing what it means to grow up between two cultures." But the luk kreung's close-knit community and Western-stoked confidence sometimes elicits grumbles from other Thais, who also resent their stranglehold on the entertainment industry. The ultimate blow came a few years back when Thailand sent a blue-eyed woman to the Miss World competition. Sirinya Winsiri, also known as Cynthia Carmen Burbridge, beat out another half-Thai, half-American for the coveted Miss Thailand spot. "Luk kreung have made it very difficult for normal Thais to compete," gripes a Bangkok music mogul. "We should put more emphasis on developing real Thai talent." The Eurasians consider this unfair. "I was born in Bangkok," says Young. "I speak fluent Thai and I sing in Thai. When I meet Westerners, they say I'm more Thai than American." Channel V's Asha Gill senses the frustration: "A lot of Asians despise us because we get all the jobs, but if I've bothered to learn several languages and understand several cultures, why shouldn't I be employed for those skills?"
The jealous sniping angers many who suffered years of discrimination because of their mixed blood. Eurasian heritage once spoke not of a proud melding of two cultures but of a shameful confluence of colonizer and colonized, of marauding Western man and subjugated Eastern woman. Such was the case particularly in countries like the Philippines, Thailand and Vietnam, where American G.I.s left thousands of unwelcome offspring. In Vietnam, these children were dubbed bui doi, or the dust of life. "Being a bui doi means you are the child of a Vietnamese bar girl and an American soldier," says Henry Phan, an Amerasian tour guide in Ho Chi Minh City. "Here, in Vietnam, it is not a glamorous thing to be mixed." As a child in Bangkok during the early 1990s, Nicole Terio fended off rumors that her mother was a prostitute, even though her parents had met at a university in California. "I constantly have to defend them," she says, "and explain exactly where I come from."
Ever since Europe sailed to Asia in the 16th century, Eurasians have populated entrepots like Malacca, Macau and Goa. The white men who came in search of souls and spices left a generation of mixed-race offspring that, at the high point of empire building, was more than one-million strong. Today, in Malaysia's Strait of Malacca, 1,000 Eurasian fishermen, descendants of intrepid Portuguese traders, still speak an archaic dialect of Portuguese, practice the Catholic faith and carry surnames like De Silva and Da Costa. In Macau, 10,000 mixed-race Macanese serve as the backbone of the former colony's civil service and are known for their spicy fusion cuisine.
Despite their long traditions, though, Eurasians did not make the transition into the modern age easily. As colonies became nations, mixed-race children were inconvenient reminders of a Western-dominated past. So too were the next generation of Eurasians, the offspring of American soldiers in Southeast Asia. In Thailand, luk kreung were not allowed to become citizens until the early 1990s. In Hong Kong, many Eurasians have two names and shift their personalities to fit the color of the crowd in which they're mixing. Singer and actress Karen Mok, for example, grew up Karen Morris but used her Chinese name when she broke into the Canto-pop scene. "My Eurasian ancestors carried a lot of shame because they weren't one or the other," says Chinese-English performance artist Veronica Needa, whose play Face explores interracial issues. "Much of my legacy is that shame." Still, there's no question that Eurasians enjoy a higher profile today. "Every time I turn on the TV or look at an advertisement, there's a Eurasian," says Needa. "It's a validating experience to see people like me being celebrated."
But behind the billboards and the leading movie roles lurks a disturbing subtext. For Eurasians, acceptance is certainly welcome and long overdue. But what does it mean if Asia's role models actually look more Western than Eastern? How can the Orient emerge confident if what it glorifies is, in part, the Occident? "If you only looked at the media you would think we all looked indo except for the drivers, maids and comedians," says Dede Oetomo, an Indonesian sociologist at Airlangga University in Surabaya. "The media has created a new beauty standard."
Conforming to this new paradigm takes a lot of work. Lek, a pure Thai bar girl, charms the men at the Rainbow Bar in the sleaze quarters of Bangkok. Since arriving in the big city, she has methodically eradicated all connections to her rural Asian past. The first to go was her flat, northeastern nose. For $240, a doctor raised the bridge to give her a Western profile. Then, Lek laid out $1,200 for plumper, silicone-filled breasts. Now, the 22-year-old is saving to have her eyes made rounder. By the time she has finished her plastic surgery, Lek will have lost all traces of the classical Thai beauty that propelled her from a poor village to the brothels of Bangkok. But she is confident her new appearance will attract more customers. "I look more like a luk kreung, and that's more beautiful," she says.
A few blocks away from Rainbow Bar, a local pharmacy peddles eight brands of whitening cream, including Luk Kreung Snow White Skin. In Tokyo, where the Eurasian trend first kicked off more than three decades ago, loosening medical regulations have meant a proliferation of quick-fix surgery, like caucasian-style double eyelids and more pronounced noses. On Channel V and mtv, a whole host of veejays look ethnically mixed only because they've gone under the knife. "There's a real pressure here to look mixed," says one Asian veejay in Singapore. "Even though we're Asians broadcasting in Asia, we somehow still think that Western is better." That sentiment worries Asians and Eurasians. "More than anything, I'm proud to be Thai," says Willy McIntosh, a 30-year-old Thai-Scottish TV personality, who spent six months as a monk contemplating his role in society. "When I hear that people are dyeing their hair or putting in contacts to look like me, it scares me. The Thai tradition that I'm most proud of is disappearing."
In many Asian countries—Japan, Malaysia, Thailand—the Eurasian craze coincides with a resurgent nationalism. Those two seemingly contradictory trends are getting along just fine. "Face it, the West is never going to stop influencing Asia," says performance artist Needa. "But at the same time, the East will never cease to influence the West, either." In the 2000 U.S. census, nearly 7 million people identified themselves as multiracial, and 15% of births in California are of mixed heritage. Crouching Tiger, Hidden Dragon, the Oscar-winning kung fu flick, was more popular in Middle America than it was in the Middle Kingdom. In Hollywood, where Eurasian actors once were relegated to buck-toothed Oriental roles, the likes of Keanu Reeves, Dean Cain and Phoebe Cates play leading men and women, not just the token Asian. East and West have met, and the simple boxes we use for human compartmentalization are overflowing, mixing, blending. Not all of us can win four consecutive major golf titles, but we are, indeed, more like Tiger Woods with every passing generation.
cr. TIME / HANNAH BEECH
#SentiSaturday
vietnam new year traditions 在 Helen's Recipes (Vietnamese Food) Youtube 的最佳貼文
Only a few more days until Tet! For each of us, Tet is a very special holiday. However, this year's Tet is even more special because of Covid19. We want to share some stories and feelings about this New Year's Eve. For that reason, today, my family and a few friends gathered together to gather around a pot of banh chung and share a few things before the New Year. I understand that for some of you are not possible to return to Vietnam on this occasion and many foreigners may not understand very well some Vietnamese traditions. So, I made this video to not only share with you about our country's culture but also to share stories about this special Tet holiday. And I hope you will enjoy this video!
Chỉ còn vài ngày nữa là đến Tết rồi! Với mỗi chúng ta, Tết là một ngày lễ rất đặc biệt. Tuy nhiên, Tết năm nay lại còn đặc biệt hơn nữa bởi vì dịch Covid. Chúng mình muốn chia sẻ một vài câu chuyện cũng như cảm nghĩ về Tết Tân Sửu này. Vì lẽ đó, hôm này mình cùng gia đình và một vài người bạn tập hợp lại với nhau để cùng quây quần bên nồi bánh chưng và sẻ chia đôi điều trước thềm năm mới. Mình hiểu rằng với một số bạn không thể quay trở về Việt Nam trong dịp này cũng như nhiều bạn người nước ngoài có thể không hiểu lắm về một số truyền thống của Việt Nam. Vì vậy, mình làm video này để không chỉ chia sẻ với các bạn về văn hóa của đất nước chúng mình mà đồng thời còn là để sẻ chia những câu chuyện về dịp Tết đặc biệt này. Và mình mong rằng bạn sẽ cùng mình khám phá và thưởng thức video này nhé!
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vietnam new year traditions 在 Chris Lewis Youtube 的精選貼文
Come see a Vietnamese Tet tradition I bet you didn't know about before!
Music: Josefina by Quincas Moreira
vietnam new year traditions 在 Kyle Le Dot Net Youtube 的精選貼文
Day of Tet 2017: https://www.youtube.com/watch?v=J6kZiUBqGRA
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TET EVE! Vietnamese Lunar New Year and the day before. Exploring traditions and culture with family!
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About Me: I'm Kyle Le and I live, travel, and eat in Vietnam and many Asian countries. I'm passionate about making videos and sharing modern Asia to the world. I've traveled everywhere in Vietnam, from Hanoi to Saigon - Far North, Central Highlands, Islands, and Deep Mekong Delta - I've visited there. In addition to 15+ countries from Indonesia to Thailand to Singapore, you'll find all of my food, tourist attractions, and daily life experiences discovering my roots in the motherland on this amazing journey right on this channel. So be sure to subscribe- there's new videos all the time and connect with me on social media below so you don't miss any adventures.
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