Last year, I tried and been quite happy with Hyaluronic acid facial fillers, they definitely make a great impact right after but they do disappear gradually and need to be ‘topped up’ every 6 to 12 months to keep your refreshed new face.
I wanted something more longer lasting yet natural looking so @dr.isaac.wong from @the.artisan.clinic suggested @sinclairpharma_apac Ellanse because it's great for individuals with active lifestyles and higher metabolism rate like me. Compared to other fillers, it has longer longevity of result - last up to 2 years and has double action- collagen stimulation + instant volumisation effect.
Swipe to see a side by side comparison where you can see the right side of my face is visibly lifted, tighter and smaller.
In the last few years, I've spotted signs of ageing such as deep lines in my nasolabial fold, sagging skin in my cheeks and lost volume in the under eye causing dark eye circles. The most obvious is my dark eye circle is almost gone in the right eye. This is probably the thing that bothers me the most because people always say "you look very tired' and no concealer can cover my panda eyes.
Although I agree that the most beautiful thing you can wear is confidence, confidence isn’t accepting what you have or embracing your flaws. Who wouldn’t love to look amazing as soon as they wake up without a single bit of makeup on their face? Everyone would – but it’s just not practical or realistic, which is why I’m a major convert to using facial fillers because you get instant results with zero downtime. When fillers are injected properly by a skilled physician, they can be used to sculpt the face and restore a natural, youthful look. Treating with filler is like sculpting with clay and it requires artistry to get the contours right.
Finding an injector with a good artistic eye is similar to finding a good hairdresser, it years to build up the full range of techniques, and @dr.isaac.wong is a KOL in his field (aka an influencer among his doctor peers). I will share more about the treatment experience with Dr Wong in my next post.
Thanks for beautifying ME! ❤️
同時也有155部Youtube影片,追蹤數超過304萬的網紅MosoGourmet 妄想グルメ,也在其Youtube影片中提到,9月21日は十五夜です。陽キャ顔の3Dうさぎさんとお月見はいかがですか? *レシピ*(5ぴょん分) 1.耐熱ボウルに上新粉 100g、砂糖 40gを入れ混ぜる。 2.混ぜながら、ぬるま湯を少しずつ入れ、耳たぶくらいの固さにする。今回70g弱加えました。 3.ふんわりラップをして、600wの電子レンジ...
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when i fold 在 Facebook 的精選貼文
So when I reviewed the Samsung Galaxy Z Flip last year, I mentioned in that video that I was a little skeptical about how the device would fare against what is already typically available out right now because yes, it’s a phone, which can be folded and that’s it?
And then when Samsung released THIS new Z Flip3, the question that you probably might ask is, how unique is the phone besides the whole folding form factor? Well, here is my review after using it for a week, to give you that answer.
If you find this video helpful and would love to watch more, you can SUBSCRIBE here:
https://bit.ly/2HqeKrW
Timecode:
00:00 - Intro
00:42 - Specs
01:10 - Build Quality
03:20 - Display
07:20 - Cameras
08:48 - Audio Quality
09:33 - Software
10:58 - Battery
12:11 - Gaming
13:05 - Conclusion
Get the Samsung Galaxy Z Flip 3 at the link below:-
https://www.samsung.com/my/smartphones/galaxy-z-flip3-5g/buy/
👨🏼💻 My Desk Setup 2020
https://youtu.be/xK1QUClu-V0
👨🏼💻 Check out my other reviews on SAMSUNG phones:
Samsung Galaxy Z Flip 3 vs Flip 2 - https://youtu.be/Waj_6KFj9W4
Samsung Galaxy Z Flip - https://youtu.be/fjOi60ynxoo
Samsung Galaxy Z Fold 3 - https://youtu.be/yjeCsYTZbM8
Samsung Galaxy Z Fold 2 - https://youtu.be/P6MFQcDRGqY
Samsung Galaxy S21 Ultra vs Xiaomi Mi 11 Ultra - https://youtu.be/L0nsa5oKvuE
Samsung Galaxy S21 Ultra 5G - https://youtu.be/3Z7ZO3K7HQY
Samsung Galaxy A72 - https://youtu.be/0yYZbw9ovJg
Samsung Galaxy S21 5G - https://youtu.be/5nVQDdsErag
Samsung Galaxy A42 5G - https://youtu.be/_ZVN4q8xg7o
Samsung Galaxy S20 FE 5G - https://youtu.be/58bZQN43zok
Samsung Galaxy Note 20 - https://youtu.be/Dx2WvNXCeV4
Samsung Galaxy Note 20 Ultra - https://youtu.be/b6gTnchMuww
Samsung Galaxy A31 - https://youtu.be/kbStSK1tgG4
Samsung Galaxy S20 Ultra - https://youtu.be/juZG5DqCEJs
Samsung Galaxy S10 Lite - https://youtu.be/E0o0_L5J0zQ
Samsung Galaxy A51 - https://youtu.be/v8Sx7dzv-28
Samsung Galaxy Note 10 Lite - https://youtu.be/0Y1NDzztTEA
👨🏼💻 Or check out my entire PHONE REVIEWS playlist!
https://www.youtube.com/playlist?list=PLn02abmm5Ra6rWWE_lPwF9G_7BP50RE-Q
---
ABOUT ME:
Hey you! Thanks for checking out Adam Lobo TV on YouTube!
My name is Adam Lobo, I'm a Tech YouTuber from Kuala Lumpur, Malaysia, who creates high-quality tech reviews on YouTube, Instagram & Facebook and I am currently the only Malaysian Tech YouTuber who produces 6K Resolution content.
My passion is to help everyone to make a purchase decision with all the tech items I get my hands on, where you'll find weekly smartphones, tablets, audio, smart home and other cool tech related videos as well. I produce these videos at least twice a week so do consider subscribing to my channel.
Find me at these Social Media platforms:
YouTube (Adam Lobo TV) - https://www.youtube.com/c/adamlobotv/
Facebook (Adam Lobo TV) - https://www.facebook.com/adamlobotv/
Instagram (@adamlob0) - https://www.instagram.com/adamlob0/
Twitter (@adam_lob0) - https://twitter.com/adam_lobo
Website (Adam Lobo TV) - https://adamlobo.tv/
#adamlobotv #SamsungGalaxyZFlip3 #SamsungMalaysia
when i fold 在 SU YANG , 蘇婭 Facebook 的最佳貼文
情人節送上一首情歌
“so in love”
祝大家 都能成為有情人~
有情有義的溫暖人 🥰💖💕🌹
So in love
Strange dear,
but true dear
When I'm close to you, dear
The stars fill the sky
So in love with you ..am I
Even ,without you
My arms fold about you
You know darling why
So in love with you am I
In love with the night mysterious
The night when you first were there
In love with my joy delirious
When I knew that you could care
So taunt me, and hurt me
Deceive me, desert me
I'm yours, till I die.....
So in love.... So in love....
So in love with you, my love... am I....
https://youtu.be/bhKIfBSr7zA
💖💕🌹💖💕🌹💖💕🌹💖💕🌹💖💕
when i fold 在 MosoGourmet 妄想グルメ Youtube 的精選貼文
9月21日は十五夜です。陽キャ顔の3Dうさぎさんとお月見はいかがですか?
*レシピ*(5ぴょん分)
1.耐熱ボウルに上新粉 100g、砂糖 40gを入れ混ぜる。
2.混ぜながら、ぬるま湯を少しずつ入れ、耳たぶくらいの固さにする。今回70g弱加えました。
3.ふんわりラップをして、600wの電子レンジで1分40秒加熱。白っぽいところが残っていたらザッと混ぜ、様子を見ながら加熱をする。今回、20秒追加加熱しました。
4.水で濡らしたすりこぎなどの棒で滑らかになるまでつく。
5.触れるくらいまで冷めたら、水で濡らした手で50回ほどこねる。
6.餅を5等分(1個 40g)にし、楕円に伸ばす。
7.耳になる部分を折り、切り込みを入れる。
8.お好みの餡を薄く塗る。今回はさつまいもの塩バター餡にしました。お餅が甘いので無くても大丈夫です。
9.餡を包む。切り込み部分の端が気持ち隠れるまで巻き込むとよいです。
10.海苔で顔を付ける。
11.でけた。
えらくポップなウサギさんになっちゃったけど、お月見を楽しみましょう。
September 21st is the full moon in Japan. How about moon viewing with a 3D origami rabbit with a cheerful character face?
* Recipe * (for 5 rabbits)
1.In a heatproof bowl, mix 100g of Joshinko and 40g of sugar. ( Joshinko : top-grade rice flour made from non-glutinous rice. )
2.While mixing, add lukewarm water little by little to make it as hard as an earlobe. I added a little less than 70g this time.
3.Cover with plastic wrap softly and heat it in a 600w microwave for 1 minute and 40 seconds.If any whitish areas remain, mix them briefly and heat while watching the situation. This time, it was additionally heated for 20 seconds.
4.Use a stick such as a wet pestle to pound the mixture until it becomes smooth.
5.When it is cool enough to touch, knead it with wet hands about 50 times.
6.Divide the rice cake into five equal portions (40g each) and roll out into an oval.
7.Fold the part that will be the ears and make a notch.
8.Spread a thin layer of your favorite bean paste. This time, I used sweet potato salt butter bean paste.The rice cake is sweet, so you can do without it.
9.Wrap the bean paste. It's best to roll it in until the end of the notch is hidden.
10.Put a face on it with nori (seaweed).
11.It's done.
It turned out to be a very poppy rabbit, but let's enjoy Otsukimi.
#月見 #餅 #うさぎ #Mochi #Rabbit #viewingthemoon
when i fold 在 Miaou Youtube 的最佳貼文
カツオのおやつを食べる猫。アビシニアンがいると取り合いになって他の猫が食べられないので、まずアビシニアンを散歩に連れ出して、他の猫から食べ始めます。すると、まやが2本食べた。
A cat eating a bonito snack. When the Abyssinian is around, they fight for it and the other cats can't eat it, so I take the Abyssinian out for a walk first and start eating from the other cats. Then Maya ate two of them.
00:00 S
04:04 皆でかつおを食べた
14:17 2本たべる茶白猫
25:40 アビシニアン ガブッといってみよう
猫部屋 Live配信中! https://www.youtube.com/c/miaoucatroom
チャンネル登録をお願いします。https://www.youtube.com/c/miaoucatroom
Please Subscribe! Cats & Kittens room,Live stream Miaou.
猫部屋グッズ : http://www.catsroom-miaou.shop/
Twitter : https://twitter.com/Catsroom_Miaou
Instagram : https://www.instagram.com/Catsroom_Miaou/
公式サイト : http://miaou-jp.com
みゃうのぶろぐ(猫部屋での出来事・備忘記録) https://miaou-cat.jp/
facebook :https://www.facebook.com/profile.php?id=100006744495228
[仔猫部屋]
ここ Coco (キジトラ Brown Mackerel Tabby, male ♂; May, 2021- )
[猫部屋]
みけ Mi-ke (三毛猫 calico, female ♀; May, 2014- )
くろ Kuro (黒猫 black, male ♂; October, 2014- )
しぴ Chipie (グレートラ light gray tabby, female ♀; April, 2015- )
みみ Mimi (グレートラ gray tabby, female ♀; April, 2015- )
まや Maya (茶白 red tabby and white, Male ♂; April,2016-)
るか Luca (アビシニアン レッド Abyssinian Red, male ♂ ;January 16, 2017-)
める Mer (アビシニアン ルディ Abyssinian Ruddy, male ♂ ;January 16, 2017-)
らな Lana (サビ猫 tortoiseshell cat, female ♀; July, 2017- )
アリス Alice (スコティッシュ・フォールド Scottish fold mele ♂ April,2019- )
れあ Lea (白黒 Bicolor ; April, 2020-)
さら Sala (キジトラ Brown Tabby ; April, 2020-)
#瀬戸の日記-miaou
#みゃう-まや
#CatsliveMiaou
when i fold 在 Jessica Chong-Jhingoree Youtube 的最讚貼文
Hello!
Thanks for stopping by.
I am sure most of you have watched countless sourdough videos available out there, and most are mix by hand tutorials.
If you find joy in touching your dough and don’t mind the mess, well, good for you ??
But if you prefer a no-fuss and less messy way without compromising the end result, this recipe is for you!
See, I am impatient. I work a mentally demanding full time job, and when I make sourdough, I don’t like to fuss over them.
Normally, I maximise my yield for each batch by making 4-6 (sometimes 8!) loaves of sourdough, because making 1 or 10 loaves to me takes the same amount of preparation and effort.
Anyway, here’s the recipe.
Enjoy!
Ingredients:
300g Bob’s Artisan Bread Flour (or any high protein bread flour, at least 12-13% protein)
65g starter (tripled, use at peak)
233g water (room temperature)
6g Pink Himalayan Salt (or regular salt)
Method:
1. Autolyse 30 minutes
2. Add starter, mix, wait 15 minutes (I sometimes add salt together with starter when I am not in the mood and still get great results)
3. Add salt, mix, wait 15 minutes
4. Transfer to a bulking dish
5. Coil fold x 1
6. Coil fold x 2
7. Coil fold x 3
8. Coil fold x 4 - skip this step if your dough is strong
9. Leave to bulk
10. Total bulk 4 hours at 28C
11. Final shape
12. Cold retard overnight at 3C - make sure your fridge temperature no more than 3C!
13. Preheat oven at 250C, fan mode, for 1 hour
14. Bake at 250C, fan mode, for 35 minutes, lid close
15. And 250C, fan mode, for 5 minutes, lid off
16. Let bread cool completely before cutting, at least 1 hour
—————————————————————————————
#sourdough #opencrumb #sourdoughbread
Notes:
Always begin with a strong and healthy starter.
Make sure your dough has increased 50% in size.
As beginners, I know it is very hard to determine if your dough has finished its bulk fermentation based on the look and feel, due to the lack of experience. I know that feeling very well, because I was once that lost, clueless beginner myself.
After tinkering with sourdough for about a year, I have come up with a rough timing guide for bulk fermentation based on room/kitchen temperature, well, sort of like a cheat sheet, so you can get the hang of sourdough bread making and get good results every time.
Remember, bulk fermentation starts when starter is mixed into the dough.
Hope this helps!
=========================================
23C = 6 1/2 hours
24C = 6 hours
25C = 5 1/2 hours
26C = 5 hours
27C = 4 1/2 hours
28C = 4 hours
29C = 3 1/2 hours
30C = 3 hours
31C = 2 1/2 hours
—————————————————————————————
Instagram:
Personal // https://instagram.com/puterijessica
Soap Making // https://instagram.com/thesoapproject
Sourdough // https://instagram.com/thefoodprojectmy
—————————————————————————————
Purchase Links:
Bob’s Artisan Bread Flour // https://www.amazon.com/Bobs-Red-Mill-Artisan-Ounces/dp/B019IKHF3M
Pink Himalayan Salt // https://www.amazon.com/HQOExpress-Organic-Pink-Himalayan-Salt/dp/B07QQL7VHP/ref=mp_s_a_1_6?dchild=1&keywords=himalayan+pink+salt&qid=1623762046&sr=8-6
Tanita Kitchen Scale // https://www.amazon.com/TANITA-Tonita-digital-cooking-KD-321/dp/B002WBTFDI
Tanita Room Thermometer // https://www.amazon.co.jp/-/en/Tanita-Thermometer-Humidity-Digital-Tabletop/dp/B010CK4Z9Y
Ikea Foljsam Bulking Dish // https://www.amazon.com/IKEA-503-112-69-Följsam-Clear-Glass/dp/B07L4L1YQC/ref=mp_s_a_1_3?dchild=1&keywords=ikea+foljsam&qid=1623762611&sr=8-3
Bread Banneton // https://www.amazon.co.uk/Banneton-Brotform-Rising-Proofing-Proving/dp/B01CCLAPQS
Bread Lame // https://www.amazon.com/UPKOCH-Wooden-Slashing-Plastic-Protective/dp/B081YNTM23/ref=mp_s_a_1_35?dchild=1&keywords=bread+lame&qid=1623930160&sr=8-35
Kuhn Rikon Bread Knife // https://www.amazon.com/Kuhn-Rikon-FBA_23505-Bread-Knife/dp/B009DOAINS
—————————————————————————————
Equipment Used:
Camera // iPhone XS Max
Mic // Shure MV88
Video Editing // InShot Pro
Audio Editing // Cubase Pro 10.5
—————————————————————————————
Music Credits:
Music by frumhere - the broken heart gang - https://thmatc.co/?l=23888EC7
Intro Music:
Music: Intro
Musician: Jeff Kaale
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... thousand kings And hearts That would give you a diamond ring When I fold You see the best in me The joker and the queen I've been played ... ... <看更多>
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The song appears to be using the card game of poker (a game largely based on bluffing) as a metaphor for the singer's feelings for the lady. ... <看更多>