關於 canned baked beans recipe ，我們在網路上蒐集到這些相關的討論、資訊與評價

This video is about how to make a traditional Grandma's secret recipe "Soto". A Malaysian style of soup.

鬆餅為什麼又鬆又軟？？How are pancakes made soft and fluffy ? ?

A.砂糖 80g
鹽 適量
檸檬皮 1/4顆
B.全蛋 3顆
蜂蜜 5g
沙拉油 12g
優格 15g
玉米粉 20g
泡打粉 7g
低筋麵粉 165g
牛奶 135g
C.奶油 1小塊
D.大福皮 1包
紅豆粒 適量
抹茶冰淇淋 適量
煉乳 適量
防潮糖粉 適量

A.80 grams granulated sugar
Salt to taste
1/4 of a lemon peel
B.3 whole eggs
5 grams honey
12 grams salad oil
15 grams yogurt
20 grams corn flour
7 grams baking powder
165 grams low-gluten flour
135 grams milk
C.1 small piece of butter
D.Mochi rice skin wrap 1 sheet
Suitable amount of red beans
Suitable amount of green tea ice cream
Suitable amount of condensed milk
Suitable amount of moisture resistant powdered sugar

作法：
1.將砂糖、鹽、檸檬皮屑混合拌勻。
2.作法1加入所有材料B，混合拌勻至糖融化成麵糊。
3.將作法2的麵糊過篩，靜置30分鐘以上。
(重點提示：麵糊靜置很重要！靜置是讓麵糊更均質美味的關鍵！)
4.鑄鐵鍋燒熱，關火放入奶油抹勻，倒入約90g的麵糊，擺上一片大福皮，再倒入約90g的麵糊。
5.烤箱預熱，將作法4的鬆餅麵糊放入烤箱中，以上下火180℃／180℃，烤約20～25分鐘。
6.將烤好的鬆餅取出倒扣放涼，再擺入盤中。
7.在烤好的鬆餅上擺上紅豆粒，撒上糖粉，再擺上抹茶冰淇淋、擠上煉乳即可。

Preparation method:
1. Add in granulated sugar, salt, lemon peel bits and mix well.
2. Take the product of step 1 and the ingredients from B. Add these ingredients together and mix until the sugar dissolves into the batter.
3. Take the batter from step 2 and let sit for at least 30 minutes.
(Key Point: Letting the batter sit is very important! Remaining still is the key to making the batter more homogeneous and delicious! )
4. Heat up a cast iron pan. Turn off the heat, put in the butter, letting it melt and spread. Pour in about 90 grams of the batter, lay in the Mochi rice wrap sheet, then pour in the remaining 90 grams of batter.
5. Preheat the oven to 180℃. Put the pancake batter from step 4 into the oven and bake for 20-25 minutes at 180 ℃.
6. Remove the baked pancake. Let it cool, then turn it over and place onto a plate.
7. Put the red beans onto the baked pancake and sprinkle with powdered sugar, then put on a scoop of green tea ice cream and finish it by squeezing on a little canned condensed milk.

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