色彩豔麗的食材常會讓人誤以為是染色所致，其實那是食材最豐富的營養來源。紫色系的食材，如紫高麗菜、茄子、紫心地瓜、紫山藥等，還有水果類的葡萄、藍莓 ... ... <看更多>

Have you ever eaten potatoes that can blacken your tongue? ! I bought it! ! ! If you want to follow me, please subscribe to me! ... <看更多>