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京都櫻花景點（ㄧ）：東本願寺。
在東本願寺前的烏丸通上，可以拍到東本願寺山門、京都塔、櫻花三位一體的絕美。
（照片是以前拍的，非現況)
圖片來源我的instagram，歡迎大家加入喔！https://www.instagram.com/kavana_chang/
#京都櫻花 #京都櫻 #京都桜 #京都桜巡り #京都桜名所 #絶景 #日本の風景 #kyoto_style #東本願寺 #東本願寺桜
至於京都第一河津桜名所：淀水路，那裡的河津桜也陸續開花了，今個周末去應該OK！
交通：京阪本線淀駅徒步約10分鐘
https://www.instagram.com/p/BuSrxhuHikK/…
Morning🌧
今天line的背景是桜吹雪~
附上東京都の花見・桜名所開花狀況：
https://hanami.walkerplus.com/list/ar0313/
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Cute rice dish idea for Bento box or Parties!
Of course you can use Sushi rice to make Sushi rolls :)
Perfect for Ohanami (Sakura viewing) Bento!!!
---------------------------------
Sakura Deco Rice Rolls (Sushi Roll Idea)
Difficulty: Easy
Time: 30min
Number of servings: 2 rolls (8 pieces)
Ingredients:
250g (8.8oz.) cooked Japanese rice (short-grain rice)
1 Umeboshi (pickled plum)
Chee-Kama (cheese fish sausage)
Nozawana (leaf vegetable pickles)
Nori seaweed sheet
Directions:
1. Mix chopped Umeboshi in the rice and divide it into 10 portions.
2. Cut Nori sheet into half, then cut into 3 pieces. Make 10 of them.
3. Place Umeboshi rice on the Nori sheet, then wrap to make thin rice rolls.
4. Place a bamboo sushi-roll mat on your hand, place 3 thin rice rolls, place Chee-Kama (cheese fish sausage), place 2 thin rice rolls, then shape them into a flower shape.
5. Cut Nozawana into the length of a Nori sheet, place them between the thin rice rolls. Cut Nori sheet into half, then securely wrap the flower roll.
6. With a moistened knife, cut the roll into 4 pieces (re-wet as needed. don't push but pull to cut).
↓レシピ（日本語）
http://cooklabo.blogspot.jp/2015/04/blog-post.html
---------------------------------
Music by
SHWフリー音楽素材
kashiwagi
http://shw.in/
FYI (products I used in my videos):
http://www.amazon.co.jp/lm/R3VVDX7JZ5GYJE/?_encoding=UTF8&camp=247&creative=7399&linkCode=ur2&tag=shopping072-22
♥Original T-SHIRTS♥
http://shop.herrohachi.com/product/dericious-taiyaki-herro-x-ochikeron
http://shop.herrohachi.com/product/create-eat-happy-herro-x-ochikeron
♥Visit my Blog for more Recipes♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://www.lettuceclub.net/mypage/toukou_top.html?user_code=00153826
http://twitter.com/alohaforever
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Very refreshing but tasty.
Easy, fluffy and yummy!!!
What you do is you just mix in a blender!!!
Give it a try ;)
---------------------------------
Strawberry Yogurt Mousse (Bavarois)
Difficulty: Very Easy
Time: 5min + cooling time
Number of servings: 4
Necessary Equipment:
blender / mixer
Ingredients:
A
* 100g (3.5oz.) strawberries
* 100g (3.5oz.) unsweetened yogurt
* 100ml whipping cream
* 2 tbsp. granulated sugar
B
* 50ml hot water
* 5g (0.18oz.) gelatin powder
mint leaves if you have
Directions:
1. Place A in a blender and process until smooth.
2. Mix B until gelatin completely dissolves. *or use as directed on its package
3. Add 2 in the blender and process to mix well.
4. Pour into a container and cool in the fridge for over an hour to set.
5. Scoop and serve on a dish with mint leaves if you have.
↓レシピ（日本語）
http://cooklabo.blogspot.jp/2014/04/blog-post_8.html
---------------------------------
Other Strawberry Recipes:
Strawberry Shortcake
http://www.youtube.com/watch?v=RE8uha6l32M
Easy Sugar-Free Fresh Strawberry Tart
http://www.youtube.com/watch?v=4vTuHAxGpC0
Fresh Strawberry Gummy Jelly
http://www.youtube.com/watch?v=dsQBzIqVe8M
Teacup Shortcakes
http://www.youtube.com/watch?v=kr-QwIuuZpU
Ichigo Daifuku (イチゴ大福)
http://www.youtube.com/watch?v=7xd3NLTsiMc
Sakura Strawberries
http://www.youtube.com/watch?v=8cSDhZ6WFIA
Music by
YouTube Audio Library
Swamp Stomp
FYI (products I used in my videos):
http://www.amazon.co.jp/lm/R3VVDX7JZ5GYJE/?_encoding=UTF8&camp=247&creative=7399&linkCode=ur2&tag=shopping072-22
♥Original T-SHIRTS♥
http://www.youtube.com/watch?v=FFsQE0qd_4w
♥Visit my Blog to know more about ME♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course SUBSCRIBE♥
http://www.youtube.com/ochikeron
