#復活節快樂！ 活在當下，#抗疫鬆一鬆。快啲飲下靚酒開心吓！🍶😊好友請食飯，試咗樓上居酒屋，邊食串燒，邊嘆支來福超精米純米大吟釀，精米步合只得8%！！！即是磨走92%嘅米！近年清酒界開始走向「超精米」嘅新趨勢。咩係「超精米」？其實係指「精米步合」嘅技術，當磨走用作釀造清酒嘅米表面比率越來越高，剩餘米芯嘅比率越少，便稱之為「超精米」。到底要多少米先可釀一瓶超精米清酒？此清酒把米精磨至8%（將92%的米磨走），200kg總白米量中，只留下最精彩嘅8%，入口好似水咁清晰，而後慢慢帶有優雅嘅白花、蜜瓜及淡淡嘅香梨等味道，餘韻帶回甘。配上燒鮑魚、雞軟骨等，仲可以係鹽版加味，慢慢送酒。#Cheers! 🎉🐣🍶
#HappyEaster! Live in the moment! Relax a bit in this stressful situation. Gotta open a nice sake to enjoy with buddy! 🍶😊 my buddy invited me to a Japanese restaurant & I brought Raifuku Junmai Daiginjo Ultra 8 to dinner. The rice polishing ratio is only 8%! It means 92% of rice has been polished away! The Sake industry has a new wave of making “super premium sake with very refined rice polishing ratio". What is “super refined rice ratio sake”? The more you polish away the outer part of the rice, the less rice polishing ratio you get, and the higher the grading for the sake. This Sake is categorized as super refined rice ratio sake. The rice polishing ratio of this Sake is 8% (92% being polished away), it has only picked the 8% heart from 200 kg rice. It tastes like water in the beginning and it slowly brings out white flower, melon and light pear notes with licorice finish. Great pairing with abalone, chicken soft bones & more! It’s more tasty to be served on a salt plate. Cheers!🎉🐣🍶
#sake #sakepairing #foodandsake #RaifukuJunmaiDaiginjoUltra8 #清酒 #來福 #超精米 #詩詩酒樂園 #ccwinevoyage
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#sake #sakepairing #foodandsake #RaifukuJunmaiDaiginjoUltra8 #清酒#來福#超精米#詩詩酒樂園#ccwinevoyage. Image Description ... ... <看更多>