You Were Healed
“When evening came, they brought to him many possessed with demons. He cast out the spirits with a word, and healed all who were sick; that it might be fulfilled which was spoken through Isaiah the prophet, saying, “He took our infirmities, and bore our diseases.”” (Matthew 8:16-17 WEB)
How come Jesus could heal all these sinners who came to Him? Doesn’t death have the right to latch upon a sinner? Someone has to pay the price for that.
Yes, it is true. Every infirmity (weakness) and disease that Jesus healed, He also bore in His own body at the cross. He took all our sicknesses upon Himself.
What did Isaiah say?
“Surely he has borne our sickness, and carried our suffering; yet we considered him plagued, struck by God, and afflicted. But he was pierced for our transgressions. He was crushed for our iniquities. The punishment that brought our peace was on him; and by his wounds we are healed.” (Isaiah 53:4-5 WEB)
At the cross, Jesus was not punished for His own sins—He had always been sinless. Abba God placed our sins, sicknesses, and infirmities upon Jesus, and let the fire of His wrath fall upon Jesus as our substitute.
Since God’s wrath has been fully exhausted in Jesus’ body, there is none left for us who are now in Christ. Jesus righteously purchased our shalom (complete wellness and wholeness with nothing lacking or broken), causing us to be healed.
“who his own self bore our sins in his body on the tree, that we, having died to sins, might live to righteousness; by whose stripes you were healed.” (1 Peter 2:24 WEB)
Peter puts this truth in perspective for us. By the stripes that Jesus received, we WERE healed. Our healing happened at the cross.
Today, we who believe in Jesus are no longer sinners. Death has no right to latch upon us because we are resurrected beings, having already died to sin with Jesus at the cross.
We have received the righteousness of God, which is Jesus’ own righteousness. This gift of righteousness marks us for God’s grace. We are blessed with every blessing because we are the righteous!
If you see and experience symptoms of sickness or infirmity in your body, meditate on this message and let this truth sink into your heart: you were healed at the cross because Jesus paid the full price for it. When you clearly understand what happened, you will have boldness to take what is already yours!
Understand the Four Gospels through the lens of grace—gain insight to every miracle, parable, word, and deed of our Lord Jesus Christ: https://bit.ly/understandeveryparable
同時也有42部Youtube影片,追蹤數超過239萬的網紅Peaceful Cuisine,也在其Youtube影片中提到,Same video without music : https://youtu.be/uRN-Q__fytg ----------------------------------------------------------------------- Music : (Epidemic S...
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sink into 在 D.A. Facebook 的最佳解答
-#文末抽獎
@ponyeffect_official foundations again!
Today we have cushion foundation and a loose powder!
✨Hyper protection cushion foundation SPF 50+/ PA ++++ 003
This cushion is for normal to dry skin! The shade is pretty white, so I recommend to choose 2 shades darker than your original skin tone. It quite emphasize my pores and sink into my fine lines tho, but it looks nice on my cheek and forehead area! It’s moisturizing so there’s no need to use other moisturizer before it.
✨ Coverstay bake & fix powder
This is the product I love the most this time! It’s transparent, doesn’t change the foundation color. There’s still little cons about it, that no matter I use it with the cushion or other foundation, my nose area gets oil after a day (which didn’t happen when I use other powders to set my makeup).
✨Prime protect sun base
It’s already been introduced in my other post! With SPF 50+/ PA ++++ in it! The pump can’t be squeezed fluently😂. Has a fluid consistency, it leaves a tacky and moisturized finish.
What brand’s cushion foundation do you like?
Let me know in the comments down below:)
More pics 👉👉👉
Wish you all a lovely day 💗
-
今天以「PONY EFFECT 底妝小博士」的身分來為大家進行播報!
第一則新聞📰
絕對持久無瑕氣墊粉餅15g*2 色號003
暱稱是神盾氣墊(有點可愛❤️
主打膚質是混合或一般肌膚,不用上妝前保濕本身就有光澤了!
遮瑕力很好~色號偏白,選了自然色還是很白唷~
建議大家往後選1到2個色號!
有比粉底液更不沾口罩!
很喜歡額頭和兩頰的妝感,很精緻!
法令紋那裡會稍微有一點紋理
毛孔的部分沒有特別修飾~要先用隱形毛孔的妝前打底喔!
推薦給沒有毛孔的仙女🧚♀️!
遮瑕力⭐️⭐️⭐️⭐️
保濕力⭐️⭐️⭐️⭐️⭐️
遮毛孔⭐️
內附氣墊超級推薦!如果大家平常有慣用的氣墊了也很適合單購氣墊喔!畢竟氣墊也是要常常更換跟清洗的工具~我最喜歡它的地方是好清洗!平常用氣墊的困擾就是如果沒有使用完當下就清潔的話,就會有部分粉底洗不太掉~但這個可以洗很乾淨!而且不太吃粉底~泡水後會變大蠻多的!所以應該也可以噴濕使用喔!適合大手人,緞帶地方比平常的氣墊更寬鬆~
插播📰
水透光妝前防護乳50g
這個之前已經分享過啦~來幫大家複習一下!有SPF50+ / PA++++,是新款(金色版本)詳細的看我的前一篇貼文介紹❤️(我放限時動態~)
第二則新聞📰
絕對控油烘焙蜜粉 6.5g
蜜粉榮登此次我的最愛❤️推薦給中性肌~乾肌喔!整天帶妝下來鼻翼兩側出油要補妝,其他地方都會繼續保持乾爽!抗汗力也很不錯👍是不會影響底妝顏色的蜜粉~
結束本次播報❤️
大家平常有在使用氣墊粉餅嗎?
歡迎留言跟我說~~
示範照片&手部刷色👉👉👉
祝你們有愉快的一天🌸
謝謝 pony effect提供產品!
感謝品牌提供一組「超聚光水唇釉迷你組」作為抽獎!
抽獎方法:
追蹤我 & @ponyeffecttaiwan
按讚本篇貼文+前兩篇貼文
Tag一位朋友並留言今天的分享最喜歡哪項產品(建議留言用心~
可以重複留言,要標記不同朋友
🈲️ 抽獎帳、 50人以下小帳
期限到9/28截止!(限台灣)
品牌寄出!
#抽獎 #抽獎中 #美妝抽獎 #抽獎活動 #抽獎文 #抽獎進行中 #抽獎禮物 ) #PONYEFFECTTW #神盾氣墊 # 韓系NO1專業彩妝 #韓國氣墊教主 #超進化無重力氣墊粉餅 #ponyeffect #氣墊 #氣墊粉餅 #蜜粉 #粉撲 #防曬 #防曬乳 #cushionfoundation #sunscreens #popdailytaiwan
sink into 在 Milton Goh Blog and Sermon Notes Facebook 的最讚貼文
Prophetic Words for your Provision
““Arise, go to Zarephath, which belongs to Sidon, and stay there. Behold, I have commanded a widow there to sustain you.” So he arose and went to Zarephath; and when he came to the gate of the city, behold, a widow was there gathering sticks. He called to her, and said, “Please get me a little water in a jar, that I may drink.” As she was going to get it, he called to her, and said, “Please bring me a morsel of bread in your hand.” She said, “As Yahweh your God lives, I don’t have a cake, but a handful of meal in a jar, and a little oil in a jar. Behold, I am gathering two sticks, that I may go in and bake it for me and my son, that we may eat it, and die.” Elijah said to her, “Don’t be afraid. Go and do as you have said; but make me a little cake from it first, and bring it out to me, and afterward make some for you and for your son. For Yahweh, the God of Israel says, ‘The jar of meal will not run out, and the jar of oil will not fail, until the day that Yahweh sends rain on the earth.’” She went and did according to the saying of Elijah; and she, and he, and her house, ate many days. The jar of meal didn’t run out, and the jar of oil did not fail, according to Yahweh’s word, which he spoke by Elijah.” (1 Kings 17:9-16 WEB)
When God shows you a vision and gives you a prophetic word, obey it because He is preparing good things for you.
You may not have much, but God can multiply the little in your hands into much.
Similar to Jesus’ miracle of multiplying the bread and fishes, Elijah’s miracle caused a widow’s family to be supplied throughout the drought-induced famine.
God multiplied a little boy’s bread and fishes through Jesus, while God multiplied the widow’s meal and oil through Elijah.
The scale of Jesus’ miracle is much larger because it fed more than five thousand people.
Are you experiencing some sort of drought in areas of your life? Are your health or finances drying up?
“They rose early in the morning, and went out into the wilderness of Tekoa. As they went out, Jehoshaphat stood and said, “Listen to me, Judah, and you inhabitants of Jerusalem! Believe in Yahweh your God, so you will be established! Believe his prophets, so you will prosper.”” (2 Chronicles 20:20 WEB)
When you are left with little, clinging to that little is not wise. Put what you have in God’s hands and allow Him to multiply it. He will show you what to do.
Believe in your loving Abba God. Prophetic words carry the authority and power of God to work miracles, so read this message a few times and let this truth really sink in: God will make a way for you.
Right now may be a drought season for many in the world, but rain is coming. In the meantime, trust God that you will be well-supplied amidst the drought. You shall not die, but live to declare the goodness of God!
In “Messiah’s Miracles: The Power of Having Faith in Jesus Christ”, we will explore the 37 recorded miracles worked by Jesus Christ in the four gospels to see God’s heart of love and grace for you. As you see this, your faith will be activated to receive miraculous breakthroughs in your life. Order and download the eBook here, or get a paperback copy on Amazon: https://bit.ly/messiahs-miracles
Reader Reviews:
“Excellent concise commentary. I appreciate Miltons work very much.” - Tammie S.
“One of my most trusted teachers has truly written a masterpiece. I can't put this book down.” - Michael Clark
“Thank you, Milton for the anointed sharing of the 37 miracles of Jesus. Right from the 1st miracle, God dropped fresh revelations of His heart to me. It wasn't head knowledge that I experienced. I felt His personality, His loving heart's intents towards me. On top of that, there's also revelation of His healing power. Praise Jesus for transforming my heart and bringing me closer to Him through Milton's sharing.” - Ann Tan
sink into 在 Peaceful Cuisine Youtube 的精選貼文
Same video without music : https://youtu.be/uRN-Q__fytg
-----------------------------------------------------------------------
Music : (Epidemic Sound)
get 30 day free trial using the link below :)
http://share.epidemicsound.com/FQbHC
#1 // When I Realized - John Barzetti
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Ingredients: serves 2
100g Okinawa black sugar
100g water
40g kudzu powder
120g water
Instructions:
1. in a sauce pan, put black sugar and water then simmer for 10 - 15 minutes on low heat. set aside.
2. add water to kudzu powder little by little and let them dissolve.
3. pour the mixture into a pan, float it on the surface of boiling water.
4. sink the pan into boiling water after the mixture become kind of solid.
5. in a minute or so, the mixture should turn transparent. then transfer it into cold water.
6. slice the kudzu sheet and serve with the black sugar sauce.
7. Enjoy!
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「材料」 2人分
黒糖 100g
水 100g
葛粉 40g
水 120g
「作り方」
1、小鍋に黒糖と水を入れ、10~15分ほど弱火で煮詰める。
2、葛粉に水を少しづつ加えて溶かす。型に流し入れる。
3、鍋に移し、水を加え沸騰させた鍋に型ごと浮かせる。
4、葛の液体が固まり、動かなくなってきたら熱湯に沈める。
5、すぐに半透明になり火が通るので、水をはったボウルなどに移す。
6、葛を切り、黒蜜と一緒に盛り付ける。
7、エンジョイ♡
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Website : http://www.peacefulcuisine.com
Instagram:@peaceful_cuisine
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
App : https://play.google.com/store/apps/details?id=jp.co.c2inc.peacefulcuisine
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Equipments & etc:
Camera : Sony A7SIII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX II 82mm
Mic:SENNHEISER MKE600
Monitor : Atomos Shinobi
Tripods:SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7/ RRS TP-243 Ground-Level Tripod
Edit : Adobe Premiere Pro
-----------------------------------------------------------------------
sink into 在 Peaceful Cuisine Youtube 的最讚貼文
Original video with music : https://youtu.be/X2wRPLFHdEA
-----------------------------------------------------------------------
Ingredients: serves 2
100g Okinawa black sugar
100g water
40g kudzu powder
120g water
Instructions:
1. in a sauce pan, put black sugar and water then simmer for 10 - 15 minutes on low heat. set aside.
2. add water to kudzu powder little by little and let them dissolve.
3. pour the mixture into a pan, float it on the surface of boiling water.
4. sink the pan into boiling water after the mixture become kind of solid.
5. in a minute or so, the mixture should turn transparent. then transfer it into cold water.
6. slice the kudzu sheet and serve with the black sugar sauce.
7. Enjoy!
-----------------------------------------------------------------------
「材料」 2人分
黒糖 100g
水 100g
葛粉 40g
水 120g
「作り方」
1、小鍋に黒糖と水を入れ、10~15分ほど弱火で煮詰める。
2、葛粉に水を少しづつ加えて溶かす。型に流し入れる。
3、鍋に移し、水を加え沸騰させた鍋に型ごと浮かせる。
4、葛の液体が固まり、動かなくなってきたら熱湯に沈める。
5、すぐに半透明になり火が通るので、水をはったボウルなどに移す。
6、葛を切り、黒蜜と一緒に盛り付ける。
7、エンジョイ♡
------------------------------------------------------------------
Website : http://www.peacefulcuisine.com
Instagram:@peaceful_cuisine
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
App : https://play.google.com/store/apps/details?id=jp.co.c2inc.peacefulcuisine
-----------------------------------------------------------------------
Equipments & etc:
Camera : Sony A7SIII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX II 82mm
Mic:SENNHEISER MKE600
Monitor : Atomos Shinobi
Tripods:SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7/ RRS TP-243 Ground-Level Tripod
Edit : Adobe Premiere Pro
-----------------------------------------------------------------------
sink into 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hello friends! Today we're going to share with you how to make a flourless chocolate cloud cake. (Richard Sax's Chocolate Cloud Cake)
This is an amazing cake, it came out perfect and very tasty. Everyone loved it. It really is the easiest, most delightfully velvety cake in the world, especially with the whipped cream! It just cannot go wrong! At least, this one is foolproof for us. 😊
Chocolate Cloud Cake uses just four ingredients – chocolate, eggs, butter, and sugar, all of them to make a crunchy-on-the-outside, airy-on-the-inside cake. Like a magic.
This cake was a classic dessert of the writer and cooking instructor Richard Sax. We cut down the sugar to make it not too sweet, and the mousse-like consistency tastes perfect. Never thought gluten free could be so yummy? Please try it. You will be so impressed by this cake. We urge all chocolate lovers to try this recipe.
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow me on FB: https://www.facebook.com/sweet.dumpling.studio
This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/Wv0v8zpE2ew
----------
How to make Chocolate Cloud Cake
Here is the Chocolate Cloud Cake Recipe
☞ Pan Size: round pan, diameter is 15cm, height is 6cm
✎ Ingredients
📍For Cake
70% bittersweet chocolate 113g
unsalted butter 55g, at room temperature
egg 3 (M~L size)
granulated sugar 100g
Cointreau Orange Wine 10g
📍For Topping
whipping cream 180g
powdered sugar 15g
** cocoa powder and chocolate shavings for garnish
✎ Instructions
1. Line the bottom and side of the round pan with parchment paper.
2. Add the chocolate chips in a mixing bowl. Pour some water into the saucepan and the water not touching the bowl. Then bring the water to a boil and reduce the heat to very low.
3. Set the chocolate bowl over the simmering saucepan. When it’s melted, remove the bowl from the heat, and then let the butter melt in the warm chocolate until smooth.
4. Separate 2 eggs in two bowls, one for egg yolk, another for egg white. Add a whole egg and half amount of sugar (about 50g) into the egg yolk bowl and whisk until combined.
5. Then add the egg yolk mixture into the warm chocolate, gently and slowly whisk until mixed well. Set aside.
6. Beat the 2 egg whites for about 1 minute, then add the remaining 50g of sugar in 3 batches, beat for 30 seconds each time, then switch to very low speed to beat until glossy soft peaks (not too stiff) for 30 seconds to 1 minute.
7. Gently fold about one third of meringue into the chocolate mixture, then fold in the remaining merinque to lighten it until well combined.
8. Pour the batter into the baking pan and bake for 18-22 minutes or until the top is puffed and cracked and the centre is no longer wobbly.
9. Let the cake cool in the pan on a rack, the middle will sink as it cools.
10. Whip the 180g of cream and 15g of powdered sugar together with a handheld mixer until soft but not stiff peaks form.
11. Fill the crater of the cake with the whipped cream, and lightly dust the top with cocoa powder. Enjoy.
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Chapter:
00:00 opening
00:31 Ingredients
01:09 preparation
01:41 make chocolate ganache
04:01 make chocolate batter
05:51 Meringue
07:06 how to make chocolate cloud cake batter and baking
09:15 deco and taste
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#ChocolateCloudCake
#RichardSax
#easyrecipes
sink into 在 SINK INTO THE-PTT/DCARD討論與高評價商品-2021年11月 的推薦與評價
你想找sink into the價格查詢優惠折扣、人氣推薦商品就來飛比。在飛比有多樣式與各型號sink into the商品優惠選擇滿足您的需求與選擇,也提供有與周邊產品滿足您的各種 ... ... <看更多>
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sink into 在 SINK INTO THE-PTT/DCARD討論與高評價商品-2021年11月 的推薦與評價
你想找sink into the價格查詢優惠折扣、人氣推薦商品就來飛比。在飛比有多樣式與各型號sink into the商品優惠選擇滿足您的需求與選擇,也提供有與周邊產品滿足您的各種 ... ... <看更多>