關於 grilled shrimp with chili sauce ，我們在網路上蒐集到這些相關的討論、資訊與評價

เสิร์ฟความฟินถึงที่!🍴ร้านอาหารซีฟู้ดสไตล์ครอบครัวที่ลงตัว แหลมเจริญซีฟู้ด😋 วันนี้ร้านมาพร้อมโปรสุดคุ้ม ซื้อ 1 แถมอีก 1 เมนูสุดคุ้ม✨ มีให้เลือกด้วยกันถึง 5 เมนูจุก ๆ #คุ้มมากกก หิบปั๊บก็ 💖 สั่งผ่าน LINE MAN ได้เลย ส่งฟรี!! 3 กม.แรก ลุยย!
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📍 แหลมเจริญซีฟู้ด
✅ สั่งผ่าน LINE MAN ส่งฟรี! 3 กม.แรก : https://bit.ly/37Ea5v5
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🔥โปรโมชั่นสุดคุ้ม ซื้อ 1 แถม 1

🐟 รับฟรี! เมนูสุดคุ้ม เมื่อสั่งปลากะพงทอดราดน้ำปลา 1 ตัว 490.-
✨สามารถเลือกได้ 1 เมนู✨
ทอดมันกุ้ง
ออส่วนหอยนางรม
ปลาหมึกผัดพริกเผา
หลนเนื้อปูไข่ปู
แกงคั่วกุ้ง
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โปรโมชั่น : วันนี้ - 30 มิ.ย. 63
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#WongnaixLINEMAN
#LINEMANเคียงข้างกันไปทุกมื้อ
#ไลน์แมนสู้ไม่ถอยเพื่อมื้ออร่อยของคุณ
Serving the fin to the place! Seafood food restaurant. The perfect family style. @[180053232081923:274: h̄ælm ceriỵ sī fū̂d] 😋 Today, the shop comes with a valuable promotion. Buy 1 get 1 free. Worthy menu. ✨ We have 5 menu to choose from. # Very worthwhile. If you want to order via LINE MAN. Free shipping!! 3 km. Let's go first!
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📍 Laem Charoen seafood
✅ Order via LINE MAN. Free shipping! 3 km. First: https://bit.ly/37Ea5v5
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Valuable promotion buy 1 get 1 free

🐟 Get free! Worthy menu when ordering fried snapper topped with fish sauce. 1 pieces for 490.-
✨ You can choose 1 menu ✨
Shrimp fried
Oyster part
Stir fried squid with grilled chili
Lin, crab meat, egg, crab
Roasted shrimp curry
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Promotion: Today-30 June Year 63
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#WongnaixLINEMAN
#LINEMANเคียงข้างกันไปทุกมื้อ
#ไลน์แมนสู้ไม่ถอยเพื่อมื้ออร่อยของคุณTranslated

I want to share one of my favourite restaurant to you guys as I have been there many times. Every time I came this place I could get the same quality for all the meals that I ordered. They do serve different kinds of food including Asian and Western. At the night time, the lighting is dimmed down which is a super romantic place for guests especially couples to enjoy the nice views of Victoria Harbour. I will definitely recommend you for the Soya sauce & garlic marinated beef short ribs (HKD180). The meat was tender and well pre-cut into slices. It came with the dipping sauce that would add more spices to the meat and make the meat extra juicy. The other dish I would recommend is the Chicken Satay skewers (HKD110). The chicken was marinated with the special house-made satay paste. It grilled to perfection with a bit of Thai chili sauce on the outside. It came with few pieces of lettuce that you can make your own chicken wrap. You can't go wrong with it. Again, I highly recommend this restaurant not only for its good foods, also this is the perfect spot for you to have some nice cocktails at the rooftop as well.
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Beef & shrimp rice-paper rolls (HKD90)
Coconut milk soup with cauliflower and mushroom (HKD90)
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Cruise
📍23/F, West Tower, Hyatt Centric Victoria Harbour Hong Kong, 1 North Point Estate Lane, North Point
北角北角邨里1號香港維港凱悅尚萃酒店西座23樓
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#foodvibessyNorthPoint #foodvibessy北角

#Yummy #Explore #FoodLover #FoodMakesMeHappy #CameraEatsFirst #HKRestaurant #IloveFood #Foodie #foodphotography #hkfood #FoodPost #Foodporn #HKFoodBlogger #EatWithYourEyes #foodmatters #NorthPoint #ForeverFoodie #hkgirl #foodiegram #EatWell #HongKongbars #dinner #食貨 #相機食先#NorthPointFood #FoodPhotography #Cruise #Hyatt @ Cruise 空中餐廳及酒吧

หลายคนคงคุ้นหูกับร้าน “เจ๊โอว” ที่โด่งดังในโลกโซเชียลสุด ๆ เมื่อ 5 ปีก่อน กับเมนู “มาม่าโอ้โห” มาม่าหม้อไฟหนักเครื่องที่ขายในเวลา 5 ทุ่มเท่านั้น ใครอยากกินต้องไปนั่งรอ เพราะคิวยาวมาก ทำไมต้องมาม่าเจ๊โอว ทำไมต้อง 5 ทุ่ม ทำไมต้องมายอมรอคิวเป็นชั่วโมง “เจ๊หมวย แซ่ฉั่ว” หรือ “เจ๊โอว” มีดีอะไร ทำไมคนถึงให้ใจกับร้านนี้อย่างมากล้น วันนี้เราจะได้รู้คำตอบกัน!
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“จริง ๆ ร้านนี้มีมา 60 กว่าปีแล้วนะ เราเริ่มจากติดลบด้วยซ้ำ เพราะเราเกิดในสลัมโตในสลัม พอแต่งงานเราก็มาเป็นสะใภ้ขายกับข้าวกั...
Continue ReadingMany people must be familiar with the famous " sister o " shop in the social world 5 years ago with the menu of " mama oh ho " heavy pot of the machine sold at 5 Who wants to eat? I have to sit and wait because the queue is so long. Why do I have to be mama. Why do I have to be 5 pm? Why do I have to wait for hours? " Sister Muay Sang Sao " or " Sister Oh " what good That's why people give this shop a lot of heart. Today we will know the answer!
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" In fact, this shop has been over 60 years. We started from negative because we were born in the ghetto in the ghetto. When I got married, we become in-laws. I couldn't sell with rice easily, but I lived that I only do good things for sale. People start to know more. When the kids grow up, they help each other develop the shop until they move to the current place for about 5 years. When I moved in the first time, there are not many people at 4 pm. The shop is quiet and my kids start I think that if it's quiet this fast, my shop is bad. Let's think of the menu for those who travel or come back late. Sit and eat as mama. Oh, oh "
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It's " just boiled instant noodles " or " boiled instant noodles " that makes people flow without the way.
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" Oh, I thought that I was selling for 30 pot per day. But it turns out that when the first day, they told me. There are plenty of people came here. It's not delicious, but I couldn't serve because we never had a customer. So much. I lost my heart with mama. Oh, stop selling. But the customer who likes it. Keep doing it. Don't quit. I think that we have to develop, not to develop, not run away. People comment. In social media, it's just a lot of mama. I can cook at home. But many things that people may not know is that mama's not using mama's machine in the wrap. We seasoned by myself. The machine that we wear it's fresh. We are fresh. The more you eat The frames at the shop, the easier to match. It's not easy. It's not easy. We have thought about this formula "
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Until I get to this point, I have passed a long time of development. It's been bankruptcy. It's many times to be great
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" Before getting to this point, we are very difficult. It's not that I sell instant noodles. I have been rich. I have been cooking all the time. No matter how sick I am, I haven't stopped. Sister O's shop. I don't know how many times I have no money left with It's here, but I promise that I will be rich. I keep doing it until today. Not because we are good, but because we are good and we always find a solution for the shop
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I don't have to explain what we will order today because it's all the menu that many people have to order.
🍜 "Mama oh ho" (300 baht) hot noodles. Good ripe. Dark soup. Grilled chili flavor. But it's soft and smooth with milk flavor. Add the boiled machine to add fragrance. Full pot of pork around the shop. When you drink soup, I don't know how to make an impression, big shrimp, fresh squid, fresh eggs. The better.
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🐷 "crispy pork" (200 baht) crispy skin as the name of crispy pork. It's inserted in pork. It's soft and melted. Fried meat until crispy. It's enough to eat together. It's the heaven that we can buy. Who likes it. Sweet, add sweet sauce of the shop. Good. Never enough.
🐟 "Salmon salad" (250 baht) fresh salmon texture. Sweet, juicy, fresh, fresh, spicy salad with seafood juice of the shop that tastes cuddle days. Full of sour, sweet, salty. Another menu worthy of money
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And today I have news that I want to eat instant noodles. No need to wait until 5 pm because I just go to the shop from 16.30 pm. You can order instant noodles at the shop. The shop will adjust the opening time from 16.30 am-21.00 pm. Ready for sitting section. Only 2 per table. There is a hand wash gel for all customers and staff to wear hygienic masks. The queue is not very long. If you want to taste it, you can stop by. The shop is located near Sitson Nourishing I got it too. I can tell you that it's a must eat!
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🍴: sister o
📍: Cruss Road, Bangkok (Near Sitson Nambun School)
⏰: Open everyday 16.30 am-21.00 pm
🛵: order line man here! 👉🏻 https://bit.ly/2WB6aKl
⭐️: See more location and reviews 👉🏻 https://www.wongnai.com/restaurants/jaeo
_________________________
#Wongnai #WongnaiBacktoLife
Start living in New Normal cuddle together with Wongnai. Find out about restaurants from all over the country and share cuddle reviews at the Wongnai app ▶️ Free Download here >> http://bit.ly/2U0bdnsTranslated

You all know Thanksgiving is my favorite holiday because I get to make this massive meal for my loved ones! This year was my first time making Thanksgiving dinner in Taiwan, so why not go big...all 45 people big!

Jimmy's Table Thanksgiving Feast Menu:

Appetizers:
1. Texas sized nachos with beef chili, queso, sour cream, cheddar, jalapeños and salsa
2. Kimchi bulgogi Quesadillas

Side Dishes:
1. Bourbon oak scotch whiskey turkey giblet gravy with deep fried shallots and shredded turkey neck
2. Lobster four cheese macaroni
3. Broccoli, rice & cheese casserole
4. Jalapeño cheddar corn bread
5. Shepard’s pie with red wine braised lamb rib fingers, garlic butter mash potatoes topped with fried shallots
6. Spicy sausage, apple, cranberry and turkey liver stuffing
7. Cabernet, cherry, cinnamon and cranberry sauce for a twang
8. Herb skillet potatoes
9. Portuguese garlic shrimp with french bread

Main Event:
1. 3 applewood smoked and grilled tomahawk steaks with rosemary and thyme
2. San Francisco Cioppinno with Dungeness crab, clams, squid, shrimp and scallops
3. 2 Cajun Deep Fried Turkeys

__________________________
Directed＆Edited by Apple
歡迎合作邀約email｜thisfamily888@gmail.com

〜中華風のパリパリポテト焼き〜
中華の大根餅からヒントにしました。
細切りにしたじゃがいもと小エビを混ぜて焼くだけの簡単レシピ♪
卵に牛乳を少し加え混ぜておく♪
パリパリした食感とホクホク感
中心は少し滑らかな舌触りが◎
小えびと胡麻油の風味はじゃが芋と相性抜群！おいＣやみつきになります

お酒やビールのおつまみにはもちろん！
朝食や軽食にも

作り置きできるので焼いて冷凍保存しておけばレンチンでOK
焼かずに冷凍保存して食べる時に焼けばいつでも焼きたてパリリンコ♪冷めてもおいＣからお弁当にもおすすめネ！



じゃがいも 2個(250ｇ)
卵 1個
牛乳 ・又はエバミルク 小さじ1
ウインナー 2本
塩ひとつまみ
胡椒 少々
小エビ(桜えび) 大さじ1-2
胡麻油 大さじ3


好みでケチャップやチリソース、酢醤油など好みでつけてください♪

【Recipe english】
2potatos250g
1egg
1teaspoon of milk
2sausage
A little salt and pepper
1-2 tablespoons of dried shrimp
3 tablespoons of sesame oil

Put it in as you like parsley🎶

Delicious with ketchup and chili sauce！
Potato crispy grilled Asian taste does not stop!!! WOWー


【食】をテーマに楽しい釣りや
なかなかの参考になる料理動画やレシピが盛りだくさんのエンタメ番組
とっしーたいちょーチャンネル登録お願いします！
https://www.youtube.com/channel/UCh5rJ3hKfyst14bhxdCkfdQ

イイネとコメントもよろしくお願いします＼(^o^)／

Enjoy fishing and delicious food entertainment program Please subscribe to my channel♪

tossi-captain
https://www.youtube.com/channel/UCh5rJ3hKfyst14bhxdCkfdQ



#じゃがいも#potato#ガレット#popular#glutenfree #potatorecipes#ガレットじゃが芋#土豆#朝食#無限ポテト#人気レシピ#作り置きレシピ#おやつ#noflour#friedpotato#グルテンフリー#감자요리#감자#มันฝรั่ง#आलू#kartoffel#Картошка
#Chinesefood#Japanesefood#asiantaste#作り置き#朝食#お弁当レシピ#主菜#副菜#常備菜#無限じゃがいも#卵焼き#じゃがいも焼き#フライドポテト#potatochips#ハッシュドポテト#じゃがいも大量消費#簡単レシピ#節約レシピ#バズレシピ#ジャガイモ#小麦粉不使用#卵焼き器#小麦粉不使用#breakfast#cooking#subenglish#玉子焼き#patata
#簡単つまみ#自炊#patate#patates#batata#フライパンひとつ#ワンパン#onepan

▋食材Ingredients
食材的用量可供两人一周食用
The amount of ingredients can be consumed by two people a week

★火腿菌菇毛豆糙米饭Brown rice with ham, mushrooms and edamame
糙米一杯（约150g），150g brown rice
蘑菇 50g，50g button mushrooms
火腿 20g，20g ham
毛豆 50g，50g edamame
姜末 一撮，pinch of grated ginger

★南瓜泥Pumpkin puree
贝贝南瓜 1个，1 pumpkin

★山药泥Yam mud
铁棍山药 100g，100g Iron rods of Chinese Yam

★土豆泥Mashed potato
土豆 200g，200g potatos

★芋头泥Taro puree
芋头170g，170g taro

★剁椒蒸银鳕鱼Steamed cod fish with chopped pepper
银鳕鱼150g，150g cod fish
米酒 1大勺，1 tbsp rice wine
姜末1小勺，1 tsp grated ginger
大葱一小截，10cm leek
香油1小勺，1 tsp sesame oil
剁椒30g，30g chopped chili pepper sauce
盐 适量，salt

★茄汁牛肉酱Beef sauce with tomato sauce
牛肉末180g，180g ground beef
魔芋块100g，100g konjac block
口蘑30g，30g button mushrooms
胡萝卜50g，50g carrot
西芹50g，50g Celery
番茄200g，200g tomato
大葱末30g，30g chopped leeks
蒜1瓣，clove of garlic
橄榄油1大勺，1 tbsp olive oil
番茄酱 2大勺，2 tbsp ketchup
水150ml，150ml water
盐 适量，salt
黑胡椒 适量，black pepper
脱脂牛奶100ml，100ml skimmed milk

★虾仁奶汁炖菜Stewed Shrimp with Milk
虾仁125g，125g shrimp
魔芋结80g，80g konjac knot
胡萝卜50g，50g carrot
口蘑30g，30g button mushrooms
山药40g，40g yam
毛豆50g，50g edamame
葱白15g，15g green onion
黄油10g，10g butter
橄榄油1大勺，1 tbsp olive oil
面粉1大勺，1 tbsp flour
脱脂牛奶150ml，150ml skimmed milk
车打芝士10g，10g Cheddar cheese
盐，salt
黑胡椒，black pepper
蒜1瓣，clove of garlic

★烤豆腐肉丸grilled tofu meatballs
猪肉末 90g，90g minced pork
老豆腐 60g，60g firm tofu
蚝油1小勺，1 tsp oyster sauce
生抽1小勺，1 tsp light soysauce
老抽1/4小勺，1/4 tsp dark soysauce
玉米淀粉1小勺，1 tsp corn starch
盐，salt
白胡椒，white pepper
姜末 1/4小勺，1/4 tsp grated ginger
香油 1/4小勺，1/4 tsp sesame oil
米酒1小勺，1 tsp rice wine

★盐水鸭腿Salted duck legs
鸭腿 450g，450g duck leg
盐12g，12g salt
花椒1大勺，1 tbsp szechwan pepper
八角一个，1 star anise
小茴香一小勺，1 tsp fennel seeds
香叶2片，2 bay leaf
大葱 10cm，10cm leek
姜 1小块，small piece of ginger

★茭白毛豆炒鸡丁Stir-fried Chicken with wild rice stem and Edamame
鸡胸250g，250g Chicken breast
盐 1小撮，pinch of salt
白胡椒 1小撮，pinch of white pepper
米酒 1大勺，1 tbsp rice wine
姜末 1/2小勺，1/2 tsp grated ginger
蒜末1/2小勺，1/2 tsp grated garlic
玉米淀粉1/2大勺，1/2 tbsp corn starch
茭白 1根，1 wild rice stem
毛豆50g，50g edamame
魔芋块100g，100g konjac block
生抽1大勺，1 tbsp light soysauce
蚝油1/2大勺， 1/2 tbsp oyster sauce
糖 适量，sugar
橄榄油1/2大勺，1/2 olive oil
蒜 1瓣，clove of garlic

★芝麻酱汁Sesame sauce
芝麻酱1小勺，1 tsp Tahini
生抽2大勺，2 tbsp light soysauce
醋1小勺，1 tsp vinegar
蒜头1瓣切片， sliced a clove garlic
炒熟的白芝麻1小勺，1 tsp Fried white sesame
蚝油1小勺，1 tsp oyster sauce
纯净水2大勺，2 tbsp water

★紫苏辣椒酱汁Spicy chili sauce with Perilla
生抽2大勺，2 tbsp light soysauce
1/4个柠檬挤汁，1/4 lemon juice
紫苏叶1小把，Perilla
木鱼花2g，2g bonito flakes
糖1/2小勺，1/2 tsp sugar
清水2大勺，2 tbsp water

▋便当组合lunch box combination

周一：486.45kcal
火腿菌菇毛豆糙米饭
虾仁奶汁炖菜
剁椒蒸银鳕鱼
水煮菠菜+芝麻酱汁
草莓

周二：355.39kcal
蒸南瓜
蒸芋头
茭白毛豆炒鸡丁
盐水鸭腿
水煮西兰花+紫苏辣椒酱汁
杨梅

周三：441.62kcal
火腿菌菇毛豆糙米饭
茄汁牛肉酱
烤豆腐肉丸
水煮芥蓝+紫苏辣椒酱汁
吃樱桃

周四：351.79kcal
芋头土豆泥
虾仁奶汁炖菜
盐水鸭腿
水煮菠菜+水煮豆芽+芝麻酱汁
吃蓝莓

周五：397.36kcal
山药土豆泥
茄汁牛肉酱
茭白毛豆炒鸡丁
水煮秋葵+紫苏辣椒酱汁
橙子

▋ 相关视频列表Related video list

中华美食：https://www.youtube.com/watch?v=0MUDs97FGGM&list=PLXpt3FUcUvXq_kp-uc_lz_UcNmxhRrbyH

亚洲料理：https://www.youtube.com/watch?v=BFtA-pAaW0g&list=PLXpt3FUcUvXpIMxDRv-cslqos8p4vFxLT

欧洲风味：European Cuisine Recipes：https://www.youtube.com/watch?v=yDlsuWoXmbQ&list=PLXpt3FUcUvXpmCoCKYCfy6bH8-NNb8mus
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