loading up some morning carbs 🍞😋toasted healthy beetroot bread from @kaferhouse smeared it with @paweenees 's chocolate mess + chia seed nut butter 🍫😍 soo goood! and my fav yogurt breaks to top it off ☺️
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โหลดดดคาร์บกันโหน่ยยย ปังบีทรูทงาหม่อนของร้านขนมอร่อยย @kaferhouse เครื่องแน่นมากๆ เคี้ยวกึบกับๆ ขนมปังเหนียวนุ่ม โอยยชอบมากกก ทากับช็อคโกแล็ตนัทบัตเตอร์ของขุ่นพี่แจ๋ม @paweenees เพิ่มความฟินนน😍👌🏻 ตบท้ายด้วย โยเกิร์ตบาร์ของโปรดดด อร่อยมากก ของที่อังกฤษ อยากให้มีที่นี้มากก 😋
同時也有3部Youtube影片,追蹤數超過3,800的網紅Dapur Chef Zam,也在其Youtube影片中提到,Bahan-bahan: 2.5 cups bread flour 0.5 cup wholemeal flour 3 tbs brown sugar 1 tsp cinnamon powder 1 tsp salt 1 tbs Chia seeds 1/2 tsp bread improver...
healthy nut bread 在 Dapur Chef Zam Youtube 的最佳貼文
Bahan-bahan:
2.5 cups bread flour
0.5 cup wholemeal flour
3 tbs brown sugar
1 tsp cinnamon powder
1 tsp salt
1 tbs Chia seeds
1/2 tsp bread improver
2 tbs extra virgin olive oil spread/butter
1/4 cup UHT milk
3/4 cup warm water
2.5 tsp instant yeast
A handful raisins
Kaedah:
1. Measure carefully, placing all ingredients except raisins in bread machine pan in the order recommended by the manufacturer. Add raisins at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
2. Select Sweet or Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan and cool on wire rack.
healthy nut bread 在 Nora Hsu- Barrel Leaf Youtube 的最佳解答
一樣想製作出讓大部份人都能享用的點心,所以瀏覽參考了許多不同的食譜,其實也常敗過許多次,不是口感不對,就是味道不對,但最後終於做出這個讓我滿意的全素、無麵粉、無精緻糖的巧克力花生球! 也讓我很開心、興奮的要來分享這花費我不少精力 (還有食材 lol) 的健康版巧克力花生球!
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完整細節 More details at
https://www.barrelleaf.com/homemade-reeses-puffs-cereal/
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影片中提到的 IN THIS VIDEO
• 自製杏仁奶 - https://www.barrelleaf.com/homemade-almond-milk/
• 自製核桃奶 - https://www.barrelleaf.com/homemade-walnut-milk/
• 自製花生醬 - https://www.barrelleaf.com/homemade-pb/
• 花生醬粉 - https://iherb.co/3DgHhQH3
• 椰子油 - https://iherb.co/4TTRG4eW
• 椰糖 - https://iherb.co/4TEyK69t
• Homemade Almond Milk - https://www.barrelleaf.com/homemade-almond-milk/
• Homemade Walnut Milk - https://www.barrelleaf.com/homemade-walnut-milk/
• Homemade Peanut Butter - https://www.barrelleaf.com/homemade-pb/
• Peanut Butter Flour - https://iherb.co/3DgHhQH3
• Coconut Oil - https://iherb.co/4TTRG4eW
• Coconut Sugar - https://iherb.co/4TEyK69t
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你可能也感興趣 YOU MIGHT ALSO BE INTERESTED
• 能量堅果種籽脆穀片 (全素,無油,無麩質) Nut and Seed Granola (Vegan, Oil-Free, GF) - https://www.barrelleaf.com/nut-and-seed-granola-vegan-oil-free/
• 蔓越莓黑巧克力燕麥脆榖片 - https://www.barrelleaf.com/cranberry-chocolate-granola/
• 全素香蕉燕麥穀片(無麵粉,無精緻糖) Vegan Banana Bread Granola (GF) - https://www.barrelleaf.com/vegan-banana-bread-granola/
• Nut and Seed Granola (Vegan, Oil-Free, GF) - https://www.barrelleaf.com/nut-and-seed-granola-vegan-oil-free/
• Cranberry Chocolate Granola - https://www.barrelleaf.com/cranberry-chocolate-granola/
• Vegan Banana Bread Granola (GF) - https://www.barrelleaf.com/vegan-banana-bread-granola/
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healthy nut bread 在 Cooking with Dog Youtube 的最讚貼文
How to Make Banana Bread バナナケーキの作り方 We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_video?ref=share&v=-VIH-BX7PfE Thank you for your support!
(18x8cm/7.1x3.1” loaf pan) http://cookingwithdog.com/recipe/banana-bread/
170g Ripe Banana (6 oz) - net weight
½ tbsp Lemon Juice
1 Egg
100g Raw Sugar or regular white sugar (3.5 oz)
1 tsp Vanilla Extract
40g Butter, unsalted (1.4 oz)
2 tbsp Milk
170g Cake Flour or all purpose flour (6 oz)
2 tsp Baking Powder
2 pinches of Salt
- optional -
Walnuts
Cinnamon Powder
Rum
* Bake at 170°C or 340°F for about 50 minutes.
* Adjust the amount of sugar to taste.
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※字幕を表示は動画下部にある [設定] アイコンをクリックして下さい♪
バナナケーキの作り方 字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります! http://www.youtube.com/timedtext_video?ref=share&v=-VIH-BX7PfE いつも応援していただき本当にありがとうございます!
<材料>18×8cmのパウンド型 http://cookingwithdog.com/ja/recipe/banana-bread/
バナナ(完熟):170g(正味)
レモン汁:大1/2
卵:1個
きび砂糖:約100g
バニラエクストラクト:小1
無塩バター:40g
牛乳:大2
薄力粉:170g
ベーキングパウダー:小2
塩:2つまみ
お好みで…
くるみ シナモン ラム酒
※170℃で約50分焼いてください
※砂糖の量は好みに合わせて調節して下さい
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