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Looking for a sweet treat to beat the melting tropical heat? Look no further than Crème De La Crème, an Ice Cream parlor that has recently opened up a new branch in Penang. The brand was originally from central Malaysia and has since expanded its business operations up north. The place received an overwhelming responses over the the first few opening weeks. Popular for artisanal Ice Cream and creative-imaginary flavors, Crème De La Crème is definitely a place for Ice Cream lovers to check out. The Penang branch can be found at Hutton Lane, next to Secawan Hutton.

Longevity (Rm 25)
Double Scoop with Premium Flavor (Rm 14.90 + Rm 2)
Subject to 6% Government Tax
Address: 203-C, Jalan Hutton, 10050, Georgetown, Penang.
Business Hours: 12 pm to 10 pm on every Monday to Thursday, 12 pm to 11 pm on every Friday to Sunday. Opens Daily.
Contact Number: 604- 228 1884

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Ardent fans of Ice Cream would be excited to find out that a famous Ice Cream brand- Inside Scoop has finally opened a branch in Penang’s Queensbay Mall. The Ice Cream Parlor takes up the corner lot near to one of the mall’s entrances. The Malaysian brand was founded in 2013 and has since, rolled out many exotic and exquisite Ice Cream flavors. While you could not taste all at the Inside Scoop Queensbay Mall outlet, you still get to try some of the best-sellers and signature flavors. The Waffles are equally popular. Our first attempt on the brand was at SkyAvenue Resort Worlds Genting. Verdict? Good and playful flavors but might be a tad too sweet for some. As for the Waffles, nothing to shout over… especially disliked the saccharine sweet Chocolate sauce that killed the Waffles.

Buttermilk Waffle with Triple Ice Cream- RM23.90
Top up RM1.90 for each premium Ice Cream
Our picks- Cempedak, Orange Sorbet and Red Velvet (all premium flavors)
Address: GF-136-138, Queensbay Mall, 100, Persiaran Bayan Indah, 11900, Bayan Lepas, Penang.
Business Hours: 10 am to 10 pm. Opens Daily.
Contact Number: 604- 646 8888

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Tucked away from the bustling Penang Road, Snow story & Chef De Cuisine is probably one of the most "international" cafes in Penang... with a partnership consists of more than 3 nationalities. It started off with Snow Story, a shaved ice-focused Japanese dessert parlor manned by a Japanese proprietor (the wife is a local Penangite) and recently, joined by a couple from Hong Kong, who runs Chef De Cuisine. Snow Story offers a small dessert menu but the variety assures authenticity- everything is home-made and that includes the colorful sugar syrup, all made using natural ingredients like fruits and vegetables. For main, turn to Chef De Cuisine; the Michelin-starred restaurant trained Chef offers a unique range of Western dishes... with a delightful Asian touch. While quality is above average, the prices are lower than expected. The only setback is the limited seating, it can be a great spot to hold small lunch meetings or gathering otherwise.

Uji Matcha Shaved Ice (Rm 12)
Herbcrust Chicken Linguine with Cream Sauce (Rm 19)
Prices are nett
Address: 18, Lebuh Keng Kwee, 10200, Georgetown, Penang. *Same street as the famous Penang Road Cendol*
Business Hours: 12 pm to 9 pm. Closed on Wednesdays.
Contact Number: 604- 261 0400