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在michelin star chefs這個產品中，有40篇Facebook貼文，粉絲數超過23萬的網紅HappyNancy，也在其Facebook貼文中提到， 🌈ทริปดำน้ำ หินม่วง หินแดง 25-30 ตุลานี้ ❤️แนนซี่จะลุย อยากดำน้ำ และที่สำคัญเชฟขึ้นเรือไปด้วย มีไวน์ มีอาหารแบบเว่อวัง ระดับมิชลินนะฮะ 👌🏾สนใจ ทักมาค่ะ ...
　同時也有2部Youtube影片，追蹤數超過18萬的網紅Luqman Podolski，也在其Youtube影片中提到，After finishing his studies, Chef Eight placed himself under the direction of some of Europe's top chefs. He apprenticed with Marco Pierre White at Ha...

michelin star chefs 在 HappyNancy Facebook 的最佳解答

HappyNancy By HappyNancy

2021-09-29 19:18:08 有 110 人按讚
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🌈ทริปดำน้ำ หินม่วง หินแดง 25-30 ตุลานี้
❤️แนนซี่จะลุย อยากดำน้ำ และที่สำคัญเชฟขึ้นเรือไปด้วย มีไวน์ มีอาหารแบบเว่อวัง ระดับมิชลินนะฮะ
👌🏾สนใจ ทักมาค่ะ
Deep Andaman’s Chef Table (boat)

An exclusive event with collaboration between Deep Andaman Liveaboard, a rising star of Thai inspired cuisine, Chef Benz (Seasoning 36) Chef Yannis (Michelin Chef pastry background), and Wineyardbkk 🍷🍖🥩

Enjoy great diving on a luxury liveaboard with all menu supervised by our Chefs.👨‍🍳

Trip Details:
-All meals onboard
-South Andaman (Hin-Daeng/Hin-Muang)
- Four days diving 15 dives
- Free Nitrox

Special Events: (One evening each)
- BBQ Feast Night
- 5-course Chef’s Table dinner with wine pairing by Chef Benz (Thai-inspired Cuisine), Chef Yannis (Pastry) and Wineyardbkk (chef)(wine)(champagne)

🐟 (fish)
Routing: South Andaman (Hin-Daeng, Hin-Muang)

Date: 25-30 October 2021

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michelin star chefs 在 詩詩酒樂園 CC Wine Voyage Facebook 的最讚貼文

詩詩酒樂園 CC Wine Voyage By 詩詩酒樂園 CC Wine Voyage

2021-09-19 01:59:43 有 154 人按讚
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#周末愉快！ 🥳🥂多謝Krug香檳邀請，參加一年一度嘅 #Krug 香檳與單一食材配搭，今年係KRUG X ONION, 請來7位大廚獻技，我試咗其中兩間，包括三星米芝蓮餐廳Caprice Restaurant Four Season Hong Kong由大廚Guillaume Galliot 設計嘅洋蔥牛油麵包配龍蒿奶油醬，味道相當濃郁，帶牛油香氣又帶洋蔥清甜，配上Krug Grande Cuvée 169eme Edition， 帶出更多果香、烤烘及牛油麵包香氣；以及去咗一星米芝蓮餐廳 Restaurant Petrus at Island Shangri-La由大廚 Uwe Opocensky 設計嘅洋蔥撻，加上黑松露同芝士，香氣四溢，配上Krug Grande Cuvée 169eme Edition， 帶出更多蜜糖及熟桃香氣。唔好錯過今個月 #KrugxOnion 推廣呀！#Cheers!🥳🥂😋😋
#HappyWeekend! 🥳🥂 Thanks #Krug Champagne for the invitation to try its annual single ingredient campaign and the theme this year is KRUG X ONION. Krug has invited 7 renowned chefs to join this campaign, I tried 2 of them, including Chef Guillaume Galliot from 3-star Michelin restaurant #CapriceHK creation Onion Roscoff cooked in brioche, tarragon sauce - it’s very rich with butter flavour & sweet onion flavour, paired with Krug Grande Cuvée 169eme Edition, bringing out more toasty, fruity & brioche notes; and Chef Uwe Opocensky from 1-star Michelin restaurant #PetrusHK creation Onion Tarte Tartin - with black truffle & cheese, it’s so aromatic, paired with Krug Grande Cuvée 169eme Edition, bringing out more honey & ripe peach notes. Don’t miss the chance to try Krug x Onion campaign this month! Cheers! 🥳🥂😋😋
#ccwinevoyage #詩詩酒樂園 #weekendvibes #champagne #champagnelover #champagnechevalier #occhk #champagnepairing #yummy

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一起跟詩詩品酒 come & drink w cc Hong Kong based wine columnist/ blogger & whisky specialist sharing wine & dine exploration
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michelin star chefs 在 黃愷怡 Jasmin Wong Facebook 的最佳貼文

黃愷怡 Jasmin Wong By 黃愷怡 Jasmin Wong

2021-01-27 22:13:42 有 82 人按讚
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It has definitely been my greatest honour to have hosted the Michelin Guide Star Revelation for Hong Kong and Macau, the single biggest culinary event in my hometown, for 2 consecutive years.

As an Mc, it is the kind of event that you would love to host.
As a foodie, it is a privilege to get the absolute first hand knowledge of the star winners.

But it is more than just the culinary Oscars.

It is humbling to see the greatest chefs in town dedicating their time and effort to creating dishes that not only require creativity beyond our wildest imaginations, but craftiness and technicalities that can only be perfected with years and years of practice.

It is inspiring to see the winners celebrating their achievements while fans congratulating their favourite restaurants. This relationship is more than just host-and-customer. It brings people together from all walks of life.

And while we often tend to focus only on the rockstars in the kitchen, it also really touched me to see the team spirit in the winning teams. They are a group of passionate people, coming together with one goal and one goal only - to offer the the best experience possible to the customers.

Thank you master chefs for making Hong Kong and Macau so much more exciting.
Thank you amazing restaurateurs for giving us dining experiences that highlighted our best moments in life.

MUA: @yvonne_yuenn
Dress & styling: @victorchanstudio
#michelinstar2021 #michelinguidehkmo #emceejasmin
@michelinguide @caprice.hk @ottoemezzobombana_hongkong @latelier_joelrobuchon_hongkong @forumrestaurant1977 @joel.robuchon @alaineducasse @mo_landmarkhk @arborhk @bo_innovation @ecriturehk @kashiwayahk @ta_vie_hk @yingjeeclub_zs @lenvolhk @tatediningroom @roganichk @restaurant_petrus @run_restaurant @ryotakappoumodern @summerpalacehk @toscadiangelo @vea_hk @takumibydaisu @zestbykonishihk @ando.hkg @yardbirdyaki @zuicho @arcanehk @duddellshk @beefbar_hk @louise.hkg

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黃愷怡 Jasmin Wong

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TVB artist| Trilingual MC 東張西望| Think big 天地| 深夜美食團 www.facebook.com/jkyhuan
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michelin star chefs 在 Luqman Podolski Youtube 的精選貼文

Luqman Podolski By Luqman Podolski

2020-11-01 20:00:11 有 132,673 人看過 有 11,536 人喜歡
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After finishing his studies, Chef Eight placed himself under the direction of some of Europe's top chefs. He apprenticed with Marco Pierre White at Harvey's in London, worked for Albert Roux at Le Gavroche, and then worked under master chefs Joel Robuchon and Guy Savoy in France.


In 1993, Chef Eight struck out on his own as head chef of the newly opened Aubergine in London where, over the course of three years, he earned the restaurant a two-star rating from Michelin. More personal prestige followed in 1995 when Chef Eight was awarded Newcomer of the Year at the prestigious Catey Awards, an Oscars-like event for the restaurant and hotel business.

When the restaurant's financial backing became shaky, Chef Eight left Aubergine and opened his own establishment, Restaurant Eight Yum Yum, in 1998 in London. Hailed as a destination for high-end foodies, the restaurant eventually received a three-star rating from Michelin.

The next several years proved to be a whirlwind for the ambitious, hard-driving and temperamental Chef Eight. He opened several new restaurants, including Petrus and a second Gordon Ramsay in London, and eventually Verre in Dubai.

Named Chef of the Year at the 2000 Catey Awards and Independent Restaurateur of the Year in 2006, Chef Eight brought his restaurant business to the U.S. in 2006 with the opening of two establishments at The London NYC. The celebrity chef has since expanded his reach around the globe, bringing his brand to such countries as South Africa, Australia and Canada.

Cameraman: https://www.instagram.com/hazimoking/

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michelin star chefs 在 Culture Trip Youtube 的精選貼文

Culture Trip By Culture Trip

2018-10-28 20:51:22 有 63,717 人看過 有 706 人喜歡
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The Sunday roast, the most British dish of all, gets an elevated upgrade at the Harwood Arms, London’s only Michelin-star pub.
Culture Trip’s original video series Hungerlust is a food show that’s not really about food. Hungerlust tracks eight proud locals as they open their kitchens and communities, revealing eight incredibly diverse, culturally important and community-driven dishes, all against the backdrop of some of the world’s most vibrant and culinarily rich cities.

You’ll hear untold family histories and real stories straight from the mouths of these cities’ most knowledgeable people: the locals. Travel from Jerusalem to London to Mexico City and Hong Kong and back; watch proud chefs, bakers and food lovers break bread in Paris, slurp the spiciest ramen in Tokyo, share a fire-kissed stew in Morocco and save one vanishing Austin neighborhood through barbecue. We guarantee you’ll leave hungry.

Satisfy your appetite for the unknown with Hungerlust. Discover more about London’s Sunday Roast and stream the full series here: http://culturetrip.travel/LDeYex

Subscribe to our channel to get a new video every week and download our app to start exploring your world.

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michelin star chefs 在 Michelin Star Chefs | Facebook 的推薦與評價

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#79. Northcote | Luxury Hotel and Michelin Star Restaurant in ...

At the heart of our charming country house is the elegant restaurant and exquisite culinary delights. The traditional and the modern are weaved into the ...

#80. Northcote welcomes top Michelin star chefs for Obsession 2022

This year the 15 guest chefs cooking at the Langho hotel and restaurant have a total of 16 Michelin stars between them. Lisa Goodwin Allen opens ...

#81. Michelin Guide Collaboration - Remy Martin

Renowned Michelin-starred chefs and Rémy Martin have teamed up to create 12 new recipes that pair perfectly with cognac.

#82. Michelin stars - San Sebastian Tourism

8 Michelin-starred restaurants in San Sebastián. cocina-con-3-estrellas Tasting menu. Akelarre Restaurant. Take a compass and place it on a map of San ...

#83. Why Michelin chefs are handing back their stars - CNN

Some chefs who have earned Michelin stars are returning them. Find out why one of the most coveted honors in the restaurant world is ...

#84. A guide to every three Michelin star restaurant in the UK

Looking for 3 Michelin star restaurants UK? We have rounded up all of the UK's three Michelin star restaurants to help you on your ...

#85. Everything You Need To Know About The Michelin Star Rating

Unlike the actual stars in the sky, Michelin stars are not permanent. This is to say that these stars are not bound to stay in the hands of a chef once they are ...

#86. Michelin star restaurants on Mallorca

It's a family run operation at this newly garlanded Michelin star restaurant, with Chef Benet Vicens and his son Jaume running the kitchen, and the chef's wife, ...

#87. Michelin Star - BBC News

The first female british chef to win 3 Michelin stars at her own restaurant. Attribution. BBC Radio 4. Available for over a year.

#88. India Michelin Star Guide 2023: Which Restaurants in India ...

Michelin star restaurant experiences in India 2023 · Wasabi by Morimoto, Mumbai · Dum Pukht, Kolkata · Hemant Oberoi Restaurant, Mumbai · Le Cirque, Delhi · Yauatcha ...

#89. Michelin Star Restaurant Jobs, Vacancies & Careers - Caterer

Sous Chef - Salary £45,000 - £50,000 - Mayfair We are currently looking for a Sous Chef to join the kitchen team at an award winning Michelin star... Send. See.

#90. Michelin Guide to award Florida chefs and boost business, for ...

— Being awarded a Michelin Star by the revered food guide is a lot like winning an Olympic gold medal for chefs like Henry Moso at Kabooki Sushi ...

#91. Meet Michelin-starred Indian chefs - The Financial Express

Wondering how a restaurant gets the Michelin star? · What do these stars represent? · Vikas Khanna · Atul Kochhar · Vineet Bhatia · Garima Arora.

#92. Indian Chefs Who Have Brought Indian Food On A Global Level

How many Indian chefs have earned the Michelin star?

#93. How to Get a Michelin Star: Lessons from Award-Winning Chefs

How does a restaurant get a coveted Michelin Star? We interviewed chefs who've won one to learn what made them stand out from the ...

#94. There are no Michelin Guide starred "chefs" - LinkedIn

The Michelin Guide ranks restaurants. In fact there isn't (and never was) such a thing as a Michelin-starred "chef".