Giữa khu quận 2, có một nhà hàng kiểu Âu nêm nếm fusion đậm đà rất hợp khẩu vị của tui, đặc biệt là dù giữa trưa nắng nóng nhưng ngồi giữa sân vườn có cây xanh nên không gian mát rượi, khỏi cần vào bên trong khu máy lạnh luôn á. Hôm tui đi thì nhà hàng đang có chương trình mua 1 tặng 1 set lunch chỉ 235k thôi mà menu toàn đồ xịn nên phải chọn món ăn liền.
Khai vị, tui chọn Baked Seafood Mornay, phần này được 2 bé Hàu mũm mĩm nướng phô mai béo ngậy khá là đã nghen, rắc thêm ít tiêu với muối cùng sốt HP lên nữa là bá chấy. Bạn tui thì chọn Mango, Chicken & Quinoa Salad khá là heo-thì, hạt quinoa ăn na ná như đậu nhưng ít bùi hơn, nhưng kết hợp với gà nướng và xoài ngọt và rau rất là ngon nha.
Món chính thì tui chọn Steak ăn cho đã, steak khá dày và to, nướng chín bên ngoài nhưng xẻ ra bên trong vẫn còn mềm mại và ửng hồng đúng gu tui thích. Vắt nhẹ tép chanh lên để trung hòa vị muối ướp mặn tạo nên hương vị hài hòa của từng thớ thịt ngọt. Bạn tui thì ăn Barramundi - Cá Chẽm được bọc bởi hạt thông và phô mai parmesan nghiền đem nướng lên, vì thế bên trong thịt cá vẫn mọng nước khi xắn ra và độ ngọt thịt đầy lôi cuốn nè. Phần ăn chính sẽ dọn kèm khoai tây nghiền và rau củ nướng khá nhiều, dư sức để no bụng hen, đặc biệt rau củ nướng ngọt ngon nha, lần đầu tui ăn rau củ mà hết dĩa luôn hehe.
Tráng miệng thì tui chọn Chocolate Fudge Cake, lớp sicula phủ bánh dày mềm, ngọt thơm ăn cùng với kem vani mát lạnh đầy mê mị, tui giải quyết nhanh trong 1 nốt nhạc luôn. Bạn tui thì ăn Apple & Blueberry Crumble - món này dùng mận bắc khá là lạ, nhưng do có bột quế nên tui dừng lại sau 1 muỗng luôn, hổng có thích vị quế trong món ăn huhu, bù cái bạn tui lại thích nên ăn hết ngon lành luôn.
Mình cũng rất ưng khoản nhà hàng sắp xếp bàn ghế theo đúng quy định giãn cách và các bạn nhân viên phục vụ cũng mang khẩu trang đầy đủ để đảm bảo an toàn cho khách hàng.
Mọi người cùng lên cái kèo hẹn ăn trưa món Âu ngon lành lại mềm ví tiền nào.
📍 Jaspas - 15 Tống Hữu Định, Quận 2, Sài Gòn
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同時也有6部Youtube影片,追蹤數超過55萬的網紅แซ่บอีสาน บ้านๆbyเจ้ย,也在其Youtube影片中提到,ฝากกด Subscribe และกดกระดิ่งช่อง แซ่บอีสาน บ้านๆbyเจ้ย กันด้วยนะจ๊ะ?❤️ https://www.youtube.com/channel/UCGuKwCcYYrwSo3TwvVsBbdg ติดตามความแซ่บแบบยั่ว...
mornay 在 Zass17 Facebook 的精選貼文
Sara可能是Starship樂團在台灣最具知名度的曲子, 這首在1986年登上排行榜冠軍的歌由知名的王牌詞曲搭檔Peter及Ina Wolf譜寫, 內容描寫一段即將結束的戀情, 歌詞簡單而直接, 然而言簡意賅, 曲子的結構也不複雜, 不過揮之不去的憂傷依然成功貫穿整首歌, 在那個拍MV還算認真的年代中, 他們找來女星Rebecca De Mornay來演出, 而MV中那個媽媽早逝, 後來摯愛Sara又跑了而一臉衰樣的男主角就是那個時候Starship的主唱Mickey Thomas, 而他老兄那時候的太太, 就叫做Sara (née Kendrick), 可說是Mickey Thomas的個人意志完全展現.
而Starship團中的大姊大, Grace Slick則完全沒有亮相, 只有提供背景合聲, 可以說是Starship跟之前樂團歷史切割的最完整的作品
https://youtu.be/32ScTb6_KHg
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Makanan yang paling degemari ramai iaitu Lobster, hidangan Lobster Lemon Mornay di Moon's Kitchen merupakan masakan yang premium. Digabungkan dengan masakan ala-ala French menjadikannya satu rasa yang baru dan tidak ada di tempat lain. Ayuh kita oder sekarang jom!
📍Lokasi 3 » Moon’s Kitchen
Putra Heights, 42A Jalan Putra Mahkota 7/6A Putra Point Commercial Centre, Subang Jaya
☎️ Telefon » 017-6438451
⏰ Waktu Operasi » Dibuka setiap hari dari pukul 12 tengahari hingga 10 malam
mornay 在 แซ่บอีสาน บ้านๆbyเจ้ย Youtube 的最讚貼文
ฝากกด Subscribe และกดกระดิ่งช่อง แซ่บอีสาน บ้านๆbyเจ้ย กันด้วยนะจ๊ะ?❤️
https://www.youtube.com/channel/UCGuKwCcYYrwSo3TwvVsBbdg
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Facebook (แซ่บอีสานบ้านๆbyเจ้ย) : https://www.facebook.com/%E0%B9%81%E0%B8%8B%E0%B9%88%E0%B8%9A%E0%B8%AD%E0%B8%B5%E0%B8%AA%E0%B8%B2%E0%B8%99%E0%B8%9A%E0%B9%89%E0%B8%B2%E0%B8%99%E0%B9%86by%E0%B9%80%E0%B8%88%E0%B9%89%E0%B8%A2-1729808653968827/
#แซ่บอีสานบ้านๆbyเจ้ย #สาวเจ้ยร้อยเอ็ด #แซ่บๆอีสาน
mornay 在 Zermatt Neo Youtube 的最佳解答
In this episode, we whipped up a 3.5KG Nuclear Mac’N’Cheese in Neo’s Kitchen using Samyang’s Hot Chicken Sauces. We are all familiar with the traditional forms of Mac’N’Cheese, be it purely cheese and pasta goodness, juiced up with bacon and spring onions or cooked with evaporated milk. Instead of following the tried and tested methods, we decided to spice ours up quite literally with the fiery concoctions made by Samyang. Samyang is a famous brand from Korea that are known for their spicy products.
Hot Chicken Sauce comes in 3 varieties, Original (in black), Extreme (in red) and Cabonara (in pink), and are available island-wide in quaint bottles. Other than the addition of these sauces, we did not veer much from your standard Mac’N’Cheese. Using Gruyere and Cheddar as our cheeses, we tossed 2 bags of elbow macaroni into the resulting Mornay sauce. To the Mornay, we added the Extreme and Cabonara varieties of the Samyang Hot and Spicy Sauce. The Mac’N’Cheese was then piled onto our Giant Plate and garnished with more grated cheddar, spring onions and additional drizzles of the sauces.
The Mac’N’Cheese was deliciously heavy as expected, thick and gooey. The Carbonara sauce was mild and creamy, very suitable for those with low spice tolerance while the Extreme sauce was spicy as expected, but not overwhelming and perfect for Asian palates. Mixing them into the Mac’N’Cheese gave it a distinct red colour and a refreshing kick to the savoury dish. The sauces were slightly salty, so reduce your added salt if you attempt this dish. Our choice of Gruyere and Cheddar came together beautifully, bringing nutty and salty notes to the pasta.
As expected for a heavy milk-based dish, it became a struggle towards the end but I pushed through. One thing about the Samyang Hot Chicken Sauces is that you can customise the spice level simply by adjusting the amount of it you squeeze into the dish you are making. They are also very versatile, especially for spice-lovers and the adventurous, as the food you can use them on are almost limitless. Samyang Hot Chicken Sauce would be a great addition to your pantry to add the perfect flaming twist to your food, so get them at supermarkets near you today!
#samyang #buldaksauce #macncheese
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Kembali lagi dalam episod terbaru pilihan terbaik. Dalam episod ini, Amal dan Azry akan mencuba 3 jenis masakan udang dengan 3 perbezaan harga yang berbeza. Antara menu makanan yang dicuba adalah udang harimau masak butter, udang galah masak lemak cili api dan grilled cold water lobster. Tonton hingga akhir rancangan untuk lihat hidangan mana yang menjadi Pilihan Terbaik Destinasi TV.
Clams & mussels di mainroad jalan Ampang menghidangkan butter chilli tiger prawn yang unik dimana pelanggan boleh memilih untuk makan bersama mantou bun, garlic bread atau nasi putih. Selain undang harimau, kedai Clams & mussels juga menyajikan hidangan makanan laut yang lain seperti ketam, kepah dan lala. Encik Daniel menfokuskan kepada hanya beberapa menu masakan sahaja seperti butter chilli, lemon butter garlic, tomato cream dan jambalaya. Satu set udang galah masak butter chilli bersama mantao bun hanya RM26.50.
?Lokasi 1 » Clams and Mussels
Main Road Jalan Ampang, Kuala Lumpur
☎️ Telefon » 010-2201074
⏰ Waktu Operasi » Dibuka setiap hari dari pukul 6 petang hingga 10 malam
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Restoran House of Patin Lipis menampilkan udang galah masak lemak sebagai menu yang dipilih. Terdapat 2 jenis masakan, dimana seekor udang galah dimasak masak lemak cili api biasa dan seekor lagi dimasak bersama jeruk maman. Dikatakan sebagai menu tradisi di bandar Lipis, Pahang dan kini dibawa datang ke bandar Kuala Lumpur. Udang galah disini dibawa segar dari rompin dan isinya memang manis dan sedap. Selain dari itu, udang galah ini juga sesuai dimasak goreng berlada. Rasa isi yang manis dicampur dengan pedas-pedas cili menaikkan lagi selera pelanggan. Untuk 2 ekor udang galah berat 200gram hanya berharga RM76 sahaja.
?Lokasi 2 » House of Patin Lipis / https://instagram.com/lipis.dikl
5, Jalan Liew Weng Chee Off Jalan Yap Kwan Seng, Kuala Lumpur
☎️ Telefon » 03-21817845
⏰ Waktu Operasi » Dibuka setiap hari dari pukul 12 tengahari hingga 10 malam
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Lobster merupakan antara seafood yang dikategorikan sebagai makanan premium. Moon’s Kitchen Putra Heights menghidangkan Lobster Lemon Mornay yang berharga RM135. Chef Moon memilih untuk menggunakan US atau California Lobster dalam masakannya kerana isi nya yang lebih padat dan manis. Digabungkan dengan masakan ala-ala French menjadikannya satu kombinasi rasa yang baru untuk para pelanggan yang baru mencuba.
?Lokasi 3 » Moon’s Kitchen
Putra Heights, 42A Jalan Putra Mahkota 7/6A Putra Point Commercial Centre, Subang Jaya
☎️ Telefon » 017-6438451
⏰ Waktu Operasi » Dibuka setiap hari dari pukul 12 tengahari hingga 10 malam
Pastikan anda semua sentiasa mematuhi SOP memakai mask, sentiasa basuh tangan dengan sabun atau memakai “hand sanitizer” apabila makan diluar dan kurangkan berkumpul ditempat yang terlalu ramai orang. Dan jangan lupa untuk mencuba kesemua makanan yang kami nilai dan comment dibawah pendapat anda.
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AZRY B » https://www.instagram.com/azrybom/
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For business inquiries, please email: sembangbros@gmail.com
mornay 在 現在就加入Facebook。 的推薦與評價
There's a reason that Crayfish Mornay achieved cult status back in the day and that's because it is absolutely delicious. Sweet tender crayfish meat is... ... <看更多>