關於 my place in french ，我們在網路上蒐集到這些相關的討論、資訊與評價

Q: my place in french 在Facebook 的評價

想要曬黑～！哈哈如果是10年前的我應該無法相信現在的自己會喜歡曬黑的自己。I don’t know why & when we start to have the concept of lighter skin colour=pretty. But I remembered vividly that one of my ex asked me please don’t go to Australia because that’s the place will get you tanned. Well, now you know why he is an ex. 在我們小的時候總是有那些個性強烈的人掌管著我們的喜好，所以爸爸媽媽常說交友要慎選：這是對的！Also the 3 months when I lived in Paris and tried to buy some skin care products with those whitening whatever ingredients, I was trying my best with broken french:：「Est-ce que vous avez des produits pour éclaircir la peau?」 (Do you have some products make your skin whiter, lighter? ) They looked at me with stunned face as if they have never being asked this sort of question and asked me what’s the purpose & if I have a proscription from doctors that can show them. Not to mention in order to have lighter color, I tried taking pills, injecting vitamin B & C, etc…Funny memories! 😮💨I’m embracing who I am, physically & mentally. 去了不同的國家，學習不同欣賞美的角度，挑戰所有事物存在著不止一個的解答。Culture differences is such a wonderful thing, always learning a new way to live, a better way to appreciate life, a challenging mindset to agree. #unique #beach #gettanned #lbootd #lovebonito #swimsuit #lbxandrea

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關於my place in french 在 kaleidoscope1856 Facebook 的最讚貼文
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關於my place in french 在 ochikeron Youtube 的最讚貼文
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my place in french 在 Facebook 的最佳解答

2021-09-03 17:59:38 有 725 人按讚

想要曬黑～！哈哈如果是10年前的我應該無法相信現在的自己會喜歡曬黑的自己。

I don’t know why & when we start to have the concept of lighter skin colour=pretty. But I remembered vividly that one of my ex asked me please don’t go to Australia because that’s the place will get you tanned. Well, now you know why he is an ex.

在我們小的時候總是有那些個性強烈的人掌管著我們的喜好，所以爸爸媽媽常說交友要慎選：這是對的！

Also the 3 months when I lived in Paris and tried to buy some skin care products with those whitening whatever ingredients, I was trying my best with broken french:：「Est-ce que vous avez des produits pour éclaircir la peau?」 (Do you have some products make your skin whiter, lighter? )

They looked at me with stunned face as if they have never being asked this sort of question and asked me what’s the purpose & if I have a proscription from doctors that can show them.

Not to mention in order to have lighter color, I tried taking pills, injecting vitamin B & C, etc…

Funny memories! 😮‍💨

I’m embracing who I am, physically & mentally.

去了不同的國家，學習不同欣賞美的角度，挑戰所有事物存在著不止一個的解答。

Culture differences is such a wonderful thing, always learning a new way to live, a better way to appreciate life, a challenging mindset to agree.

#unique #beach #gettanned #lbootd #lovebonito #swimsuit #lbxandrea

Tags: my place in french unique beach gettanned lbootd lovebonito swimsuit lbxandrea

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my place in french 在 kaleidoscope1856 Facebook 的最讚貼文

By kaleidoscope1856

2021-03-24 00:27:32 有 1 人按讚

Grand place is the only area that I really enjoyed exploring in Brussels. When I went there, weather wasn’t much in my favour. Those were pretty chilly days for July, and you can see how stormy it was. However, nothing could deter me from exploring the city!

During traveling, I stay pretty flexible. Mentally, I am always prepared to face unforeseeable incidents. Even though my plans go south, I don’t let it dampen my excitement. I accept it and try to make the best out of it.

Can you adapt the sudden changes during traveling? How do you handle if thing doesn’t work your way?

Quick facts on Grand Place:

1. It is a UNESCO world heritage site since 1998;
2. It’s still called the “Grote Markt” in Dutch which literally means the “Big Marketplace.”
3. The history of the Grand Place dates back to the 11th century;
4. It is located at the very centre of the city;
5. The Grand Place was completely destroyed in the late 17th century by the bombardment of French army;
6. The square stopped being a marketplace in the late 1950s;

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#europedestinations #europetrip #europephotography #europeancity #europetravels #eurotour #brussels🇧🇪 #europephoto #belgiumphotographer #belgium🇧🇪 #belgiumtrip #traveleurope #beautifuleurope #travelaround #globetrotting #wanderingphotographer #travelphotograph #canadiantraveller #bangladeshitravelblogger #travelphotographers #stormysky #skyphotos #instaeurope #instapassport #instatravellers

Tags: my place in french europedestinations europetrip europephotography europeancity europetravels eurotour brussels europephoto belgiumphotographer belgium belgiumtrip traveleurope beautifuleurope travelaround globetrotting wanderingphotographer travelphotograph canadiantraveller bangladeshitravelblogger travelphotographers stormysky skyphotos instaeurope instapassport instatravellers

kaleidoscope1856

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I am a working lady, who somehow manages time and money to travel the world. I travel to learn, and to collect memories. Stay with me through my journeys! Join my instagram: kaleidoscopic_journey

my place in french 在 Facebook 的最佳解答

2021-03-07 22:37:15 有 102 人按讚

This Sunday afternoon I was focusing on preparing for my upcoming class for teaching Wset 2... so I started with Riesling as it’s one of my favourite white wine varietal that is so sexy with so many different wine styles...

這個週日下午我正在備課下個月要教的WSET2課程，我決定從我最愛的白葡萄品種雷思玲開始～因為這個葡萄品種很像性感的小女人，有超多種不同風貌...

Long story short, I went to a french wine bar this evening, and asked for a glass of Riesling, and got an answer : “oh, we don’t have Riesling, cuz you know we are a french restaurant, that’s a German thing, not us.”

長話短說，我今晚去一間“法式酒吧”用餐，所以我跟服務生點了一杯雷思玲，”結果他們回答我：喔！因為這裡是法式葡萄酒吧，所以我們不會有那種德國的品種。“ 我連問了兩個人都回答我這樣。

OMG, I am so shocked to get this feedback as this is supposed to be a WINE BAR which sharing a bit of knowledge and creating drinking romance place…I‘m sorry but it’s ok you guys don’t want to put riesling on menu on whatever reason, but FRANCE, they do absolutley divine riesling from ALSACE!

OMG 我非常的驚訝，因為既然這裡是葡萄酒吧，就不應該倡導這種錯誤的訊息吧！當然基於各種理由店家可以不放雷思玲在酒單，但是你不可以宣揚錯誤訊息呀～法國在阿爾薩斯有超～～～棒的雷思玲！

And the night didn’t stop from here as I ordered a Sauvignon Blanc from Bordeaux which I was pretty sure it’s corked, and got a reply from them that this is the wine style which smell & taste like news paper...

然後更糟的是之後我點了一杯白酒，我覺得酒的味道有我們最常說的TCA污染，就是說會有潮濕紙箱或是報紙的那種味道，經理出來跟我解釋說這個是這款酒的個性，就是這種報紙的味道...

To be fair I still had a good night as this is an interesting experience, and I don’t let anyone/ anything get on me if I have decided I want a good night.😆 But I just want to say it out loud that, in Alsace, France there are lots of amazing riesling…🥲

其實我還是有一個很好的夜晚，因為當我決定要有很好的夜晚時，我是不會被任何事影響的，但是，我只希望大家知道....法國的阿爾薩斯有著很棒的白葡萄品種雷思玲....

The End.
結束。

#riesling #diningexperience #葡萄酒 #品酒 #雷絲玲 #經驗

Tags: my place in french riesling diningexperience 葡萄酒品酒雷絲玲經驗

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my place in french 在 ochikeron Youtube 的最讚貼文

By ochikeron

2021-09-16 00:20:57 有 11,065 人看過有 553 人喜歡

You just need Tempura flour and mayonnaise.
Double or triple this recipe to make as many as you want 😊

Whipped cream or ice cream filling is really good. It adds vanilla flavor and sweetness. Makes it moist and super delicious. Must try!

French Crullers are the top-selling donut at Mister Donut (donut shop) in Japan. Simple sugar glaze is my kids' favorite but in this video they ended up playing with the cream 😅

FYI: Tempura Flour (any brand is OK):
https://amzn.to/3BXYIMp

---------------------------------
2-Ingredient French Crullers

Difficulty: Very Easy
Time: 15min
Number of servings: 3 (3-Inch-round 1.5-Inch-height)

Ingredients:
160g (5.6oz.) Tempura flour https://amzn.to/3BXYIMp
4 tbsp. mayonnaise https://amzn.to/3yTRmHX
100ml water

deep frying oil
powdered sugar (confectioner's sugar)
whipped cream

Directions:
1. Put Tempura flour, mayonnaise, and 100ml water in a bowl and mix well with a spatula.
2. Transfer the batter into a pastry bag fitted with a large (0.6inch) star tip (Do NOT use a round tip or the batter will explode!!!). Pipe out 2 layers of rings onto a parchment paper.
3. Deep fry in oil at 180C (350F) until crisp golden brown.
4. Dust with powdered sugar or drizzle with sugar glaze (mix 3 tbsp. powdered sugar & 1 tsp. water). You can slice and place whipped cream or ice cream between the layers if you like!

I haven't tried but I think you can bake in oven at 180C (350F) for 15 minutes.

↓レシピ（日本語）
https://cooklabo.blogspot.com/2021/09/Frenc-Crullers.html
---------------------------------

Music by
YouTube Audio Library

Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.

♥FOLLOW ME HERE♥
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NO MORE hard copies... those who got one are lucky!

♥More Written Recipes are on my BLOG♥
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ochikeron

About author

NEW RECIPE EVERY WEEK ? I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away ? My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting ? Please check my playlists or search within my channel to find the recipes you need. https://www.youtube.com/user/ochikeron/playlists If you have recreated any of my food, you can share some pictures at any SNS #ochikeron If you have any request, you can freely write under any video. I check new comments once in a while. Thank you for subscribing. Have fun cooking and enjoy your day ? 毎日の料理が楽しい日本の家庭料理を海外の人にも知ってもらいたくて2011年4月20日から料理動画を作っています。少ない材料と行程で作れる料理やスイーツを中心に紹介しています。海外の人には本格的な和食のイメージが強い日本食ですが、そうではない今の日本の家庭料理の楽しさが共有できたらいいなと思っています。 Written Recipes in English: http://createeathappy.blogspot.jp 日本語レシピ Recipes in Japanese: http://cooklabo.blogspot.jp Updated 2021.3.3. Channel Since 2011.4.21.

my place in french 在糖餃子Sweet Dumpling Youtube 的精選貼文

By 糖餃子Sweet Dumpling

2021-01-16 20:15:01 有 25,336 人看過有 696 人喜歡

Hello friends! Today we're going to share with you how to make a classic French Chocolate Cake (Gâteau Au Chocolat).
Who doesn't love one bowl cake recipe, if we can make a delicious dessert quickly and easily, why not? Try this rich and soft, moist and fluffy Chocolate Cake.

If you are a chocolate lover. This is the one you’ve been dreaming of! We always look for some chocolate dessert to surprise my family and ourselves. Since we made it, the compliments continued. This cake is perfect to make for any holiday, even birthday, especially since the ingredients and tools required are simple and minimal.

This recipe idea is from Pierre Hermé, but we adjust the instructions a little bit to make it more simple. One bowl, minimal ingredients, and just follow this easy recipe, then you will get a fluffy, tender-moist chocolate cake! Enjoy. :)

This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/NYYSgiHARB0
----------
How to make French Chocolate Cake
Gâteau Au Chocolat Recipe

📍 Cake Tin Size: A round cake tin, the diameter is 15cm/6”

✎ Ingredients
70% bittersweet chocolate 125g
unsalted butter 125g, cut into small cubes
granulated sugar 100g
all-purpose flour 35g
egg 2, medium size, room temperature
a pinch of salt
* more butter and flour to grease the cake tin

✎ Instructions
1. Butter the baking pan and flour the pan, then shake it around the edge, next invert the pan and tap out any excess flour.
2. Crack two eggs into a bowl, and whisk them slightly, set aside.
3. Use a knife and carefully shave off or chop the chocolate into small pieces.
4. Put the chocolate and butter into a large bowl, and place on top of a saucepan 1/3 full with simmering water over low heat, use the hot water bath to melt them. Once melted, remove from heat.
5. Add the sugar until perfectly amalgamated.
6. Add eggs in two batches, mix until the mixture is incorporated each time, then add the remaining egg, mix again until well combined.
7. Sift the flour and salt into a bowl, mix until it disappears from the dough. but do not over mix.
8. Pour the batter into the pan, and smooth the top with a spatula.
9. Preheat the oven to 180C, bake for 22~25 minutes. Once baked, take out the cake and place it on a wire rack, let it cool down.
10. You can lightly dust with powdered sugar, or pour the ganache evenly over the top, or even put some fruits or whipped cream as you like.
-----------------------------------------------------------------------
Chapter:
00:00 opening
00:34 Ingredients
01:13 Preparing
03:19 Gâteau Au Chocolat Batter
07:42 Baking
07:55 Gâteau Au Chocolat Taste
-----------------------------------------------------------------------
#ChocolateCake
#FrenchDessert
#easyRecipes

ASMR ChocolateCake FrenchDessert easyRecipes

糖餃子Sweet Dumpling

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Hi! everyone, I'm Cassandre, Welcome to our Youtube channel: sweet dumpling, This channel mainly shares videos about cooking, baking, unpacking, travel, and food. All the videos of Sweet Dumpling were made by me and Chiron, I hope you will like it. thank you very much for subscribing to our channel (need to encourage ... ^^), If you like our videos, I hope everyone can help share and forward it, thank you. You're welcome to leave comments, I will reply to each comment one by one (sometimes it will be later if busy). Sugar dumplings official website: https://www.sweet-dumpling.com Sugar dumplings Facebook: http://fb.me/sweet.dumpling.studio

my place in french 在糖餃子Sweet Dumpling Youtube 的最讚貼文

By 糖餃子Sweet Dumpling

2021-01-02 20:15:02 有 7,960 人看過有 198 人喜歡

Hello friends! Today we're going to share with you how to make a classic and super delicious French pumpkin soup(soupe à la citrouille), and the recipe is from Michelin star chef Thomas Keller.

No matter how you call it pumpkin soup or squash soup, pumpkin soup is always classic. It’s my family favorite, and it’s something that never gets old. Also it's healthy, creamy, and keeps you cozy. You can use various squashes to make this soup, like butternut squash or kabocha squash. This soup is indeed delicious, perfect for a cold day, and it’s also a beautiful dish to serve on a holiday.

We strongly recommend you try this recipe if you love pumpkin soup, once cooked, served with crispy bacon, croutons or our favo “crème fraîche and nutmeg”. Hope you like this video. :)

This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/jV0PYkB9mA4
---------------------------------------------------------------------------------------------
How to make pumpkin soup / squash soup
pumpkin soup Recipe

☞ Serves: 2-3

✎ Ingredients
kabocha squash 3, diced 180g, rostered 120g
olive oil 20ml
2 springs sage
celery 15g
carrots 30g
shallots 20g
onions 30g
garlic cloves, smashed
honey 15ml
vegetable stock 600ml, more if needed
bouquet garni 1 spring, about Italian parsley, thyme and bay leave
salt Q.S
ground black pepper Q.S
📍 French vegetable Broth：you can check our Mushroom soup video ( https://youtu.be/f-AMOarrAGY ) , don't need to add mushroom stems, all you need are a medium size carrot, half onion, a stick of celery and 5-6 black pepper corn, you also need a bundle of Bouquet Garni, includes bay leaf, thyme and parsley.

✎ Instructions
1. Slice the carrot, shallot, celery and onion, peel and smash the garlic.
2. Slice the squash in half lengthwise. Then scoop out and discard the seeds of squash. Keep two half squash for use later. Carefully peel away the skin from the squash until you reach the orange flesh. Dice the flesh into small cubes.
3. Preheat the oven to 170°C, line a foil on the baking tray. Brush each half inside and out with olive oil, and sprinkle the cavities with salt and pepper, then put a sprig of sage into each. Place cut side down on the baking sheet, bake for 44-45 minutes or until tender. The baking time depends on the size of squash.
4. Remove the roasted squash from the oven and let cool, then scoop out the flesh and set aside.
5. Pour the remaining olive oil in a stockpot over medium high heat, add celery, carrots, onions and shallots, fry for 3-5 minutes or until tender.
6. Add diced squash and smashed garlic, season with salt and black pepper, reduce the heat to medium low to keep the squash and garlic from coloring, stir for 2 minutes.
7. Add honey and keep stirring for 2 minutes, then pour the broth and bouquet garni, bring to a simmer and cook for 10 minutes or until the squash is tender.
8. Add the roasted squash and simmer gently for about 30 minutes.
9. Once cooked, remove from the heat and discard the herbs. Blend and puree the soup. Strain the soup into a bowl. Taste the soup and season if needed. You can serve it while the soup is not too hot, or chill overnight and enjoy in next day.

📍 How To Enjoy：You can mix and whisk the crème fraîche and nutmeg, and spoon some in top of soup. Or put some croutons or bacon bits are good ways to enjoy it.

-----------------------------------------------------------------------
Chapter:
00:00 Opening
00:32 Ingredients
01:34 Preparation
02:26 Pumpkin
04:13 Bake pumpkin
06:34 Pumpkin Soup
10:47 pumpkin soup with crème fraîche
11:50 pumpkin soup with croutons
-----------------------------------------------------------------------
#Vegan
#PumpkinSoup
#easyRecipes

ASMR Vegan PumpkinSoup easyRecipes

糖餃子Sweet Dumpling

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my place in french 在 ochikeron Youtube 的最讚貼文

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