星期日 Sunday Brunch HK style French Toast pyramid "粒粒黃金西多士" inside the Aberdeen Fish Market canteen 香港仔魚市場食堂 二合飯堂 ~
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Keen eyed eaters will notice after an abrupt management change, this Signature Dessert got upgraded to Version 2.0 (Seafood banquet wise, feedback is mixed so will have to reassess separately). The French Toast is square shaped neatly & if you see the slits, are individually sandwiched with Peanut butter 🥜. Cow Butter is carefully hand diced to melt evenly, and we asked to drizzle the Condensed Milk on top DIY style. Definitely a contender for No. 1 Best French Toast in Hong Kong, albeit I know better in Macau 😂
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雜魚魚湯 Mixed Fish Seafood milky Soup. Another Signature, we were saying how for Fishermen who eat their daily meals here, they know the flavors of small fishes are perfect for this boiled down recipe. The larger prettier fishes bigger than say 1.5 Taels are sold to restaurants or buyers coz that's what pays the school fees and wages 😬
同時也有8部Youtube影片,追蹤數超過40萬的網紅糖餃子Sweet Dumpling,也在其Youtube影片中提到,Hi, everyone :) Today we’re going to show you how to make French Toast in the French Style. (Pain Perdu) Nothing can beat a lazy weekend brunch to re...
「peanut in french」的推薦目錄:
- 關於peanut in french 在 Food of Hong Kong by Epicurushongkong Facebook 的最佳貼文
- 關於peanut in french 在 ลงทุนแมน Facebook 的最佳貼文
- 關於peanut in french 在 吃貨雞仔 Facebook 的最佳解答
- 關於peanut in french 在 糖餃子Sweet Dumpling Youtube 的最佳解答
- 關於peanut in french 在 {{越煮越好}}Very Good Youtube 的最讚貼文
- 關於peanut in french 在 iTravel Youtube 的最佳貼文
- 關於peanut in french 在 How to say 'peanut' in French? - YouTube 的評價
- 關於peanut in french 在 Peanut Butter Cup French Toast Rolls | By Fitwaffle - Facebook 的評價
peanut in french 在 ลงทุนแมน Facebook 的最佳貼文
เซเนกัล จากอดีตเมืองท่าค้าทาส สู่ความท้าทายในปัจจุบัน /โดย ลงทุนแมน
ช่วงศตวรรษที่ 15 ถึงศตวรรษที่ 19 เปรียบเสมือนฝันร้ายของชาวแอฟริกัน
มหาอำนาจในยุคล่าอาณานิคมต่างเดินทางมาแอฟริกาเพราะต้องการ “แรงงานทาส”
หนึ่งในแหล่งค้าทาสที่สำคัญในสมัยนั้น คือประเทศที่มีเมืองหลวงตั้งอยู่ตะวันตกสุดของทวีปแอฟริกา...
Continue ReadingSenegal from former slave traffickers to current challenges / by Investing Man
The 15th to 19th century is like an African nightmare.
The power of colonial hunting era came to Africa because they wanted ′′ slave labor ′′
One of the major source of slave traffickers in those days is the country with capital in Africa's continent's far west.
named ′′ Republic of Senegal ′′
What story is this country going through
Investing man will tell you about it.
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Senegal name comes from Portuguese that means part of the water.
Due to the west land of the country adjacent to the Atlantic Ocean.
Senegal Capital called ′′ Dakar ′′ located west of the country and west of Africa.
Location is conducive to maritime trade
Dakar becomes the center of West Africa's major trade.
The first nation to set up a trade station is Portugal, the world colonial in the early era.
To exchange goods with African capitalists
Especially ′′ slave labor ′′
To apply to labor in Brazilian cane farm, Portugal colonies in those days.
Slaves in the African continent will be brought to Dakar.
Then boarded to an island called Gory.
A small island 3 km from Dakar city in the Atlantic Ocean.
To wait for exchange with another product
This island place is called ′′ House of Slaves
After Portugal, the power of those days took over this island.
Both England, Netherlands
To export slaves to labor in their colony
But the nation that influences Senegal the most is France.
The year of July. Prof. 1659 West African area becomes a French colony.
This includes Senegal
France set Dakar to be a trade hub with West African countries.
And got the right to occupy Gory Island from Netherlands.
To export slaves to labor in South North America.
And set up a city to expand trade at the Senate River's mouth.
300 km from Dakar city, north along the coastline.
Name this city ′′ St. Louis ′′
France lays the foundation for Senegal as a trade goal to Africa.
Build a railroad between Dakar and St. Louis for shipping.
Also laying the education foundation for locals
To help with product trade
By the founding of the University in Dakar and St. Louis
That's why Senegal uses French in government language.
And use Saefa fringe as the main currency of the country.
And then the 5 century slavery trade ended in mid 19th century.
Later in July Prof. 1960 Senegal is also free from the French colony.
Been ruling the country with president and local government since then.
Even Senegal is a major economic hub of West Africa.
But due to over half of the country, the upper part is in the Sahara Desert.
Making space for farming is limited
So relying on large amounts of foreign food imports and energy.
Assembled with main export products like mineral phosphate. Products from peanut oil fishery are low value.
Government loaned a lot of foreign debt to spend.
And intervene in domestic product prices to low levels.
Senegal is missing the account balance. Keep walking.
Poor in the year. Prof. 1994 Senegal government needs economic reform.
Starting from decreasing 50 % of Zefa's money, causing domestic inflation to 32 % immediately because imported products have higher prices.
From the beginning Senegal used a fixed exchange rate tied to the Euro, it changed to the floating exchange rate.
Reducing government price interventions
And receive subsidy from IMF and other countries like France, USA.
Even the economy can move on.
But Senegal is still missing the account balance. Keep walking.
From relying on foreign imports and subsidies all the time.
Year 2016, lack of accounting. 4.2 % of GDP.
Year 2017, lack of accounting. 7.3 % of GDP.
Year 2018, lack of accounting. 6.9 % of GDP.
So, so
Senegal challenge right now
How to manage resources and value goods in the country
To be more dependent on yourself.
No need to wait for foreign aid all the time.
From Senegal's story, a lesson that we learned.
Although most African countries now have better status from the past with the slave trade.
But these countries are going to have a small economic size.
Because of lack of exportable product development at high value
And rely on importing from foreign goods
Most developed countries are the opposite.
Importing products will be imported to produce high value goods to export.
Trick it's up to what these countries do
To be free from this problem
Which, if possible, will eventually make the economy equal to other countries..
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References
-https://www.worldbank.org/en/country/senegal/overview
-https://www.britannica.com/place/Senegal
-https://en.wikipedia.org/wiki/Senegal
-https://tradingeconomics.com/senegal/current-account-to-gdp
-https://www.britannica.com/place/Goree-Island
-https://www.britannica.com/topic/transatlantic-slave-tradeTranslated
peanut in french 在 吃貨雞仔 Facebook 的最佳解答
今天宵夜吃什麼?嘰
#西多士
#雞仔小食堂
Hong Kong Style French Toast
Recently, I’m lacking money.
Is there any saving and good to eat late night meal?
Hot and fresh value toast. I decide to take you.
I Just have toast 2 pieces, peanut cream, 2 eggs, fresh milk, maple sugar, butter in my refrigerator.
Firstly, spread peanut cream on surface of toasts and combine two together.
Mix egg and three spoon of fresh milk into a deep bowl to make liquid egg.
Put the combined toast into liquid egg with four edges firstly and then two surfaces.
Put a piece of large butter on the pan and cook with small fire. Note that it is very easy to overcook the butter.
Put the toast packed with liquid egg into the pan. Fry the toast over the edges and then two surfaces.
Using a tongs is easier. Be careful don’t overcook.
After fried, put it on a piece of kitchen tissue to absorb excessive oil.
Put a piece of butter and top with maple sugar.
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peanut in french 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hi, everyone :) Today we’re going to show you how to make French Toast in the French Style. (Pain Perdu)
Nothing can beat a lazy weekend brunch to relax after a busy! French toast is a wonderful way of starting the weekend morning. In french, people call it “Pain Perdu” means “lost bread”, referring to this dish can rescue stale bread to be a delicious food. Stale bread is also the most important ingredient of French toast. Because a drier bread will soak up all the custard and then cooked in a pan until golden brown of each side. The interior of the bread is a softy custardy taste.
This recipe is amazing and easy to make, even a child can make it. It can be topped with powdered sugar, fresh fruit, maple syrup or honey. Hope you like this video. Enjoy. :)
This is an #ASMR version, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/MKINuE_j5Eg
-----------------------------------------------------------------------
Classic Peanut Butter cookies recipe
☞ this recipe can make 4 thick slices
Ingredients
milk 120ml
whipping cream 50ml
egg 1
cinnamon powder ½ tsp
brown sugar 30g
few drops of vanilla extract
unsalted butter 20g
baguette 4 slices, cut into 4-5 cm thickness
-----------------------------------------------------------------------
Instructions
1. Slice 4 baguette bread into 4-5cm thickness. Set aside.
2. In a large bowl, whisk together egg, sugar, vanilla extract and cinnamon powder, until smooth.
3. Pour milk and whipping cream, mix well.
4. Place a bread slice into the custard mixture to soak well on both sides. Transfer bread slices in a deep wide bowl.
5. Pour the rest of egg mixture, soak each side of bread for 3 minutes.
6. Sprinkle sugar on top. Heat a frying pan on medium heat, coat it with butter. Place the slices in, the sugar side forward the pan.
7. In the meanwhile, sprinkle sugar on another side, cook until both side are golden brown and crispy.
8. Remove bread slices from frying pan, ,dust with powdered sugar and pour honey or maple syrup. It's down. Enjoy!
-----------------------------------------------------------------------
#frenchdessert
#eastrecipes

peanut in french 在 {{越煮越好}}Very Good Youtube 的最讚貼文
⬇⬇English recipe follows⬇⬇
氣炸鍋西多士:
材料:
厚切方包2塊
糖膠
牛油
雞蛋2隻
花生醬
烹調:
1. 氣炸鍋預熱3分鐘。
2. 取出2塊方包,去皮。
3. 打勻2隻雞蛋。
4. 塗牛油及花生醬在方包上。
5. 將2塊方包夾在一起,放方包入蛋漿內盡量吸收多一點蛋漿。
烹調:
1. 放一張牛油紙入氣炸鍋內,掃上牛油,避免黐底。
2. 將沾滿蛋漿的方包放入氣炸鍋正中間,令它受熱均勻。
3. 第一面,180度氣炸6分鐘。
4. 將西多士反轉另一邊,放正中。
5. 用間180度氣炸4分鐘,完成,放上碟。
6. 切一塊厚身的牛油放在西多士上面,加上適量糖漿,完成。
Airfrying French toast:
Ingredients:
Thick sandwich 2 slices
bread
Cooking syrup
Butter
Eggs 2 Nos.
Peanut butter
Preparation:
1. Preheat the airfryer for 3 minutes.
2. Get two slices of bread, cut the edges.
3. Beat the eggs well.
4. Put butter and peanut butter on bread.
5. Put two slices of bread together absorbing the egg syrup as much as possible.
Steps:
1. Put a parchment paper in the airfryer. Brush some butter on it.
2. Put the bread with egg syrup in the centre of airfryer.
3. Airfry at 180 C for 6 minutes.
4. Flip over the bread, put at the centre of airfryer.
5. Airfry at 180 C on the other side for 4 minutes, complete. Put the toast on a plate.
6. Make a thick cut of butter to be put on top of the toast, as well as the cooking syrup, serve.
氣炸鍋(系列)?? https://www.youtube.com/playlist?list=PLkU_SdeTtB_RlHOtCcl-2GcIAvviVK7Oe
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peanut in french 在 iTravel Youtube 的最佳貼文
This jiggly cake is a very popular in Fengjia Night Market,Taiwan
@iTravel
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https://youtu.be/fdgCFxdov70
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https://youtu.be/A4TIMMdd6UA
French Toast/Cheese&Egg Toast
https://youtu.be/pTMI2z0-8mU

peanut in french 在 Peanut Butter Cup French Toast Rolls | By Fitwaffle - Facebook 的推薦與評價
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