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在precooked這個產品中，有19篇Facebook貼文，粉絲數超過0的網紅，也在其Facebook貼文中提到， I have been very busy but I can’t forget to talk with my parents in Kyoto Japan. I am so lucky that both my parents are healthy and happy! I am so t...
　同時也有16部Youtube影片，追蹤數超過92萬的網紅ochikeron，也在其Youtube影片中提到，SPAM Teriyaki goes perfect with white rice. SPAM Teriyaki flavor makes vegetables tasty. I used Shimeji mushrooms but try with the vegetables you like...

precooked 在 Facebook 的最佳貼文

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2021-07-22 20:57:49 有 294 人按讚
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I have been very busy but I can’t forget to talk with my parents in Kyoto Japan.

I am so lucky that both my parents are healthy and happy! I am so thankful and grateful.

It was so difficult to convince my mom to join food delivery service so that they she doest have to go grocery shopping!

But a few weeks she insisted that she wants go shopping food (because she loves “sale” and don’t want to waste money! I totally get it.. but there is more important fact now. I explained this so many times!

So I added a few tape lesson students so they get a little more money so finally they are doing!! (Ordering food online) So she only needs to go out less and get some fresh vegetables!

Their health results are better now! I am so happy to hear that. Because they eat more vegetables and my father stop buying precooked food from grocery store anymore.

They both vaccinated now.
I am so thankful 🙏❤️👍

#myparents #parents #myparentsarethebest #kyoto #japan #boston #kyotojapan

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precooked 在 肥媽 Maria cordero Facebook 的最佳解答

肥媽 Maria cordero By 肥媽 Maria cordero

2021-01-02 20:58:32 有 18,990 人按讚
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今日有嘉賓 陸浩明 6號 上嚟傾下計
仲會教大家煮
📌姜蔥牛肉
📌羊腩煲
📌 Oreo truffles

✨✨✨✨✨✨✨✨✨✨✨

龍蝦尾牛柳凍肉資料👉https://bit.ly/3adssZ3

20210102 Live Recipes 中英對照
Many thanks EasyCook 義工團🙇‍♀️🙇‍♀️🙇‍♀️🙇‍♀️

重温影片：
https://youtu.be/ib0I-ik0G9Y

奧利奧朱古力球
材料 :
📌 奧利奧餅 25塊
📌 忌廉芝士 4oz
📌牛奶朱古力塊 (放朱古力入一隻碗再用煲煮熱水隔水來溶化)
📌白朱古力塊 (放入另一隻碗, 丶一樣是隔水溶化)

餡料：(隨意放或不放）
📌 榛子醬 (隨意加入與否)

做法:
1. 將25塊奥利奥饼用食物處理器打碎再加入忌廉芝士攪拌均勻

2. 將(1)的材料倒入碟中, 揉成小球. 可隨意放入揍子醬與否

3. 將溶了的牛奶朱古力及白朱古力分別用匙滴在每個奧利奧小球上面. 再灑上彩虹糖針(rainbow sprinkles)

4. 將奧利奧朱古力球放入雪櫃15分鐘冷却後便可享用

Oreo Truffles
(YouTube video starts at 45:30.)
Ingredients:
Oreo cookies - 25 cookies
Cream cheese - 4 oz

Filling ingredient:
Hazelnut spread

Dipping chocolate ingredients:
Milk chocolate blocks - melt over double boiler
White chocolate blocks - melt over double boiler

Toppings ingredient:
Rainbow sprinkles

Methods:
1. In a food processor, add in Oreo cookies, cream cheese, and pulse into a dough like consistency.

2. Transfer to a plate and roll into balls with or without hazelnut spread filling.

3. Drizzle milk and white chocolate over chocolate balls. Sprinkle with rainbow sprinkles on top.

4. Cool to set for 15 minutes in the refrigerator. Serve.

✨✨✨✨✨✨✨✨✨✨✨✨✨✨

薑蔥蠔油炒牛柳

配料：
牛柳 大約一磅，切片
生薑 一大段，切絲
蔥 2棵（切段、分開白色及綠色2份）

醃料：
油 1湯匙
糖 2茶匙
生抽 少許（因為稍後會加入蠔油）
粟粉 2湯匙

調味料：
蠔油 1湯匙（用少許紹興酒拌勻)
紹興酒 1湯匙

做法：

1. 牛柳加入1湯匙油，充分混合以使肉質鬆軟。

2. 加入糖，生抽， 粟粉，攪拌均勻。

3. 燒紅炒鑊，加3湯匙油，薑絲， 爆香。

4. 加入白色部分蔥段，爆香。

5. 加入醃過的牛柳，然後把牛柳分散，使其平均分佈在鑊中，勿炒。

6. 在炒鍋邊緣撒入紹興酒，用筷子稍微撥動牛柳。

7. 加入蠔油，然後迅速炒至尚有少許血紅色，加入綠色部分蔥段，兜勻後上碟食用。

Stir-Fried Beef Tenderloin with Green Onion and Oyster Sauce
(YouTube video starts at 25:00.)
Ingredients:
Beef tenderloin - sliced
Ginger - shredded very thin
Green onion - a bunch (green parts only)

Marinade ingredients:
Oil
Sugar - to taste
Light soya sauce - to taste but not too much because oyster sauce will be added later
Corn starch

Seasoning ingredient:
Oyster sauce - 1 tbsp
Shaoxing wine - 1 tbsp

Garnish
Green onion - (green parts only)

Methods:
1. In a bowl, add in sliced beef tenderloin, and oil. Mix well to loosen up the meat first for better absorption of other seasonings after.

2. Add in sugar, light soya sauce, corn starch, and mix well.

3. Heat up a wok to very hot. Add oil, shredded ginger, and fry until fragrant.

4. Add in green onion (green parts only).

5. Add in the marinated beef tenderloin and spread out evenly in the wok. DO NOT stir fry them yet.

6. Drizzle in Shaoxing wine around the edge of the wok.

7. Add in oyster sauce and quickly stir fry until medium rare. Meat will be fully cooked when transferred to serving plate.

8. Transfer to serving plate and garnish with green onion. Serve.

✨✨✨✨✨✨✨✨✨✨
有味飯

材料
📌 栗子適量
📌 紅蘿蔔適量
📌 椰菜適量
📌 薑一片
📌 豉油3湯匙 （每一杯米一湯匙）
📌 麻油1湯匙

做法
1. 洗米，米放入電飯煲內膽。
2. 栗子除殼除衣，用熱水浸一浸，一粒開四小粒。
3. 紅蘿蔔切粒，椰菜切大粒，薑切粒。
4. 薑粒加入已洗好及已量好水的米中，栗子，紅蘿蔔，椰菜鋪在米上，再加入豉油，麻油，放入電飯煲，調較時間開始煮飯。
5. 飯熟後取出，用筷子撈勻，即成。

Flavored Rice with Chestnut, Carrot and Cabbage
(YouTube video starts at 2:28.)
Ingredients:
Rice - 3 rice cups (wash and rinse well)
Water - enough to cook the rice
Chestnuts - (remove outer shells, soak in hot water and peel of the inner skins. Cut each one into four pieces. Do not cook them.)
Carrot - (cut into cubes)
Cabbage - (cut into pieces)
Ginger - (cut into small pieces)

Seasoning ingredients:
Light soya sauce - 3 tbsp
Sesame oil - 1 tbsp
Brown sugar - optional to stir in before serving to sweeten the rice

Methods:
1. In a rice cooker inner pot, add in rice, water, ginger, chestnut, carrot, cabbage, light soya sauce, and sesame oil. Mix well.

2. Put the rice inner pot in the rice cooker and set to rice cook mode.

3. Mix well before serving.

✨✨✨✨✨✨✨✨✨✨✨✨✨
羊腩煲

材料
📌 黑草羊羊腩連骨2磅
📌 酒少許
📌 油少許
📌 蔥頭適量
📌 蒜頭適量
📌 香葉2塊
📌 蔥白適量
📌 薑8 - 10片
📌 冰糖1粒
📌 竹筍適量
📌 冬菇適量
📌 馬蹄適量
📌 竹蔗適量
📌 枝竹適量
📌 蠔油1湯匙
📌 芹菜適量
📌 大蔥適量
📌 中國蒜適量

醬汁材料
📌 南乳大半磚
📌 南乳汁1湯匙
📌腐乳3磚
📌 柱侯醬1湯匙
📌 紹興酒2湯匙

腐乳汁材料
📌 腐乳3磚
📌 白砂糖1湯匙
📌 熱水少許
📌 檸檬葉絲

做法
1. 羊腩洗淨，抹乾水份。之後乾鑊落羊腩，羊腩皮向下，稍煎一會，之後兜勻，炒至油出，見乾身，加入清水汆水，再落少許酒，待煮滾。
2. 準備大碗放入醬汁材料，南乳用匙羹壓爛，攪勻，備用。
3. 羊腩煮滾後，羊腩倒在篩中，用清水過一過，瀝乾水份。
4. 開新鑊落薑片，加油，加入蔥頭，蒜頭爆香，再加入香葉，之後加入步驟2的醬汁炒勻，再放入蔥白，加少許油，之後放入已瀝乾水份的羊腩炒勻。加入清水，再兜勻，放入冰糖，竹筍，冬菇，馬蹄，兜勻。
5. 高速煲放入竹蔗墊底，倒入步驟4已炒好的羊腩，調較煮肉程式，需時40分鐘。
6. 細碗內加入腐乳汁材料，壓爛腐乳，再加入檸檬葉絲，撈勻。
7. 差不多40分鐘，用細火燒紅砂鍋，倒入羊腩，調較大火收汁，把竹蔗取走，再放入枝竹，加入蠔油，攪勻。再放入中國蒜，芹菜，大蔥，煮至收汁，即成。

備註：
1. 食用時可加入步驟6的腐乳汁。
2. 如果不用高速煲，用普通鑊或鍋，水要蓋過羊面，滾了後，細火忟1小時，（切記不要開蓋睇），1小時後關火不要開蓋，等30分鐘，再開火忟15 – 30分鐘。再繼續餘下步驟。

Lamb Brisket Stew
(YouTube video starts at 4:30. Skip to 1:11:05 for final preparation.)
Ingredients:
Lamb brisket - 2 lbs (cut into chunks, wash and rinse well. Do not blanch yet.)
Ginger - about 12 slices (use more ginger when cooking lamb)
Garlic - about 2 bulbs or more
Shallot - about 2 bulbs or more
Bay leaf - 2 pieces
Bamboo shoots
Shiitake mushrooms - rehydrated
Water chestnuts
Sugar canes - (to be lined on the bottom of the pressure cooker pot and also to balance out the heaty lamb meat and for the sweetness)
Clay pot

Seasoning ingredients:
Red fermented bean curd (“Nam Yu”) - a little more than ½ a cube
Red fermented bean curd (“Nam Yu”) liquid - 1 tbsp
White Fermented bean curd (“Fu Yu”) - 3 cubes
Chu Hou paste - 1 tbsp
Shaoxing wine - 2 tbsp
Green onion - a bunch (white parts only)
Oil
Water - enough to cover all ingredients
Rock sugar - 2 large pieces (to tenderize meat)

Vegetables to be added before serving:
Celery - shredded
Dried bean curd - rehydrated
Leek - shredded
Spring onion - shredded
Chinese lettuce - optional

Seasoning to be added before serving:
Oyster sauce

Dipping sauce ingredients:
White fermented bean curd (“Fu Yu”) - 2 - 3 cubes
Sugar - to taste
Hot water - enough to make a sauce
Lemon leaf - shredded

Methods:
1. In a pan, DO NOT add oil. Add in lamb brisket pieces with the fat facing down the pan first and fry until the fat has release their oil to lessen the gamey smell.

2. Keep stir frying until fragrant then add enough water to submerge all the lamb brisket pieces. Add in Shaoxing wine and bring to a boil to release all impurities.

3. Transfer precooked lamb brisket pieces to a colander, rinse well, and pat dry. Set aside.

4. In a bowl, add in red fermented bean curd (“Nam Yu”), red fermented bean curd (“Nam Yu”) liquid, white fermented bean curd (“Fu Yu”), Chu Hou paste, Shaoxing wine, mash and mix well. Set aside.

5. In a wok, add in ginger slices, oil and fry them until golden brown. Add in garlic cloves, shallot cloves, and stir fry until fragrant on LOW heat.

6. Add in bay leaves, sauce prepared in Step 4, green onion (white parts only), and stir fry.

7. Add more oil and stir fry until fragrant.

8. Add in precooked lamb brisket pieces to the wok, and stir fry until all pieces are covered with the sauce. Add in sugar canes to the bottom of the wok now if you using stovetop instead of pressure cooker.

9. Add enough water to submerge all the lamb brisket pieces for cooking on stovetop and bring to a boil on HIGH heat then turn to LOW heat and cook for 1 hour.

10. DO NOT open the lid during this one hour of stewing or the meat will not be tender. After 1 hour turn off heat and let it sit for further 30 minutes then turn on LOW heat again and stew for additional 15 to 30 minutes.

11. If you are using pressure cooker, add less water then add in bamboo shoots, shiitake mushrooms, water chestnuts, and mix well. Transfer to the pressure cooker pot that is lined with sugar canes on the bottom of the pot, set to meat setting and cook for 40 minutes.

12. If you are using stovetop, add in bamboo shoots, shiitake mushrooms, water chestnuts after 1 hour of stewing.

13. To make the dipping sauce, in a small bowl, add in white fermented bean curd, sugar, water, lemon leaf, mash and mix well. Set aside to serve with the lamb brisket stew.

14. Heat up a serving clay pot. Transfer the lamb brisket from the pressure cooker or from the wok to the serving clay pot.

15. Turn on HIGH heat.

16. Remove the sugar canes from the clay pot.

17. Add in rehydrated dried bean curd, oyster sauce, and mix well.

18. Add in spring onion, leek, celery, and mix well. Serve with dipping sauce.

＃肥媽食譜
＃mariarecipes

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肥媽 Maria cordero

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瑪俐亞善於演繹黑人爵士風格歌曲，在香港樂壇實屬罕見，可能因為她選取的風格，在當時未能為大部份香港人接受，所以她的歌曲多半已經絕版，只可以間中在80年代的香港電影內聽到，例如《褲甲天下》中的《痴心當泥「辦」》、《法內情大結局》的《媽媽I Love You》等，也是別具一格的電影主題曲，而後者更加成為香港母親們印象最深刻的「肥媽」歌曲，因為她為片中飽經劫難的廟街妓女（由葉德嫻飾演）演唱這首背景歌曲時，可說是一字一淚、非常深刻而情感真摯，道盡了一個母親不惜一切，去為自己的兒女著想的心情。據她自己親口所言，她當時想起葉德嫻這個角色的遭遇，加上自己作為一個母親的心情，結果令她在錄音時，亦不禁感動落淚。 雖然瑪俐亞並不是一位非常叫座的歌手，但是憑著她的豪邁敢言作風，在主持節目方面卻深受歡迎。她在90年代尾，開始受聘於香港有線電視，並在有線娛樂台主持娛樂「Phone-in」節目——《肥媽Phone Show》，因為瑪俐亞在節目內敢於評論娛樂圈中的種種事情，所以一推出就大受歡迎，同時亦令人開始認識另一位節目主持張學潤。此節目讓瑪俐亞成為香港首屈一指的主持人，被譽為『金牌司儀』，是香港有線電視（HK CABLE）的台柱。 因為《肥媽Phone Show》節目大受歡迎，所以在2001年左右，瑪俐亞又在香港有線電視伙拍梁家仁主持另一個「Phone-in」節目——《肥媽一家仁/一家人》，節目的主要內容就是探討親子問題與及一週內的社會新聞，而每星期也有一個特定的主題。2003年4月至2009年11月15日，她為有線電視主持了長達七年的長壽烹飪節目《肥媽私房菜》，在此期間她成功減肥。2009年，Maria Cordero為亞洲電視選秀節目亞洲星光大道首席評判，獲得大好評價。 2008年獲香港特別行政區政府頒授榮譽勳章（Medal of Honour，簡稱MH）。肥媽曾在肥媽老友記節目中提及好友黃毓民打電話對肥媽講「誰授勳章都不開心，但肥媽授勳我就最開心。」 瑪俐亞的長子高進一(Alfonso Bibi Cordero)為香港曲棍球代表隊成員，並在2009年東亞運曲棍球賽中協助港隊奪得銅牌。
Maria cordero綽號肥媽，以驚人的氣量和獨特的爵士唱腔著名。 工作/商演請聯?
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precooked 在 Foodeverywhere Facebook 的最佳解答

Foodeverywhere By Foodeverywhere

2020-09-24 14:00:35 有 5 人按讚
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Precooked dishes is probably the most helpful thing in this current pandemic.
Clever home kit for taro lovers and I do think that this is great for occasions in case if you needed to quickly dish out desserts. This also means staying home a bit more and lesser of going out :)

This one has 3 different flavours. Big thanks to Smiling Taro 微笑芋圆

#foodeverywhere #sycookieskitchen #aaiandessert #taroballs #sycookiestt

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Foodeverywhere

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It is a blessing to have good food and we should all take food preparation seriously and appreciate food like how we savor all good food. Some people eat to live while others live to eat. Well, I would say I am a bit of both. Not entirely a big fan of food, as my dad always said that I eat like a cat. Wonder what does that mean. But nevertherless, I do like pretty things. So it started with food presentation everytime something is being served to the table. Then I thought its such a pity that it’ll be gone when you eat it. Thus, thanks to the ever growing high-tech world, photo snapping becomes really easy. After a whole bulk of them, I gave a deep thought to what should I do with it. Best solution, share it! So please enjoy all informations provided, and feel free to comment. Cheers~ Tweet me @ sycookies if you have suggestions on more interesting places to dine. Message me on facebook and I will try my best to check out any interesting suggestions.
Useful tips and info of food and diet, and updates of latest food reviews from my blog posts. Sharin
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precooked 在 ochikeron Youtube 的最佳解答

ochikeron By ochikeron

2020-05-19 14:54:10 有 10,065 人看過 有 537 人喜歡
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SPAM Teriyaki goes perfect with white rice. SPAM Teriyaki flavor makes vegetables tasty. I used Shimeji mushrooms but try with the vegetables you like 😋👍

I am not that fan of eating luncheon meat however, sometimes I have one can in my kitchen pantry till almost it expires. haha

FYI: SPAM (shoulder of pork and ham) is a canned precooked meat product made by Hormel Foods Corporation.
https://amzn.to/2Xb7hk2

BTW, using SPAM for Goya Chanpuru is pretty common here in Japan 💡
https://www.youtube.com/watch?v=ItbgoZxKDzg

---------------------------------
SPAM Teriyaki Rice Bowl (Addictive Luncheon Meat Recipe)

Difficulty: VERY Easy
Time: 10min
Number of servings: 4

Ingredients:
1 (340g/12oz) canned SPAM
200g (7oz) Shimeji mushrooms
Teriyaki Sauce
* 2tbsp. Sake
* 2tbsp. Mirin (sweet Sake)
* 2tbsp. sugar
* 2tbsp. soy sauce
cooking oil
4 boiled eggs https://www.youtube.com/watch?v=agsRmI4F2mI
lettuce leaves if you like
4 bowls of cooked rice

Directions:
1. Dice SPAM meat. Remove the stem of Shimeji mushrooms then break into bite-size pieces.
2. Heat cooking oil in a frying pan, cook diced SPAM until nicely browned.
3. Add Shimeji and cook until coated with oil. Season with Teriyaki sauce, then cook until tender.
4. Serve rice in a bowl, place lettuce leaves, put Teriyaki SPAM, and garnish with boiled eggs.

レシピ（日本語）
https://cooklabo.blogspot.com/2020/05/SPAM-Teriyaki-Rice-Bowl.html
---------------------------------

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YouTube Audio Library

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ochikeron

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NEW RECIPE EVERY WEEK ? I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away ? My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting ? Please check my playlists or search within my channel to find the recipes you need. https://www.youtube.com/user/ochikeron/playlists If you have recreated any of my food, you can share some pictures at any SNS #ochikeron If you have any request, you can freely write under any video. I check new comments once in a while. Thank you for subscribing. Have fun cooking and enjoy your day ? 毎日の料理が楽しい日本の家庭料理を海外の人にも知ってもらいたくて2011年4月20日から料理動画を作っています。少ない材料と行程で作れる料理やスイーツを中心に紹介しています。海外の人には本格的な和食のイメージが強い日本食ですが、そうではない今の日本の家庭料理の楽しさが共有できたらいいなと思っています。 Written Recipes in English: http://createeathappy.blogspot.jp 日本語レシピ Recipes in Japanese: http://cooklabo.blogspot.jp Updated 2021.3.3. Channel Since 2011.4.21.
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precooked 在 Tasty Japan Youtube 的最佳解答

Tasty Japan By Tasty Japan

2020-03-25 10:00:05 有 89,805 人看過 有 1,494 人喜歡
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まとめて買うととってもお得に買える白菜。
でも量が多すぎて使いきれない…そんな経験ありませんか？
今回は白菜を1/2株使い切る！大量消費レシピをご紹介。
洋風から中華風まで、様々なレシピをご用意したので、ぜひ作ってみてくださいね。

00:03 豚キムチロール白菜
01:02 白菜のコールスローサラダ
01:42 白菜とベーコンのクリームパスタ
02:22 とろとろ白菜スープ

白菜消費レシピ4選

豚キムチロール白菜
2人分

材料：
白菜（外側の葉） 6枚
豚バラ肉薄切り 6枚
キムチ 70g
塩 少々
コショウ 少々
ピザ用チーズ 40g
万能ねぎ 適量

作り方：
1.耐熱皿に白菜をのせ、ふんわりラップをかけて600Wの電子レンジで5分加熱する。粗熱が取れたら、キッチンペーパーで押さえて水気を拭き取る。

2.白菜の葉の上に豚バラ肉、キムチをのせて手前、両端の順に折り込んでくるくるときつめに巻く。

3.耐熱容器に(2)を並べ入れ、塩、コショウを振り、ピザ用チーズを散らす。

4.600Wの電子レンジで3分加熱した後、トースターに入れ、チーズに焼き目が付くまで10-15分ほど焼く。仕上げに万能ねぎを散らしたら、完成！

===

白菜のコールスローサラダ
2人分

材料：
白菜 300g
塩（塩もみ用） 小さじ1
ロースハム（細切り） 4枚
コーン缶 30g
マヨネーズ 大さじ3
酢 大さじ1
砂糖 小さじ1
塩 少々
コショウ 少々

作り方：
1.白菜は細切りにする。塩をまぶしてよく揉み込み、10分置く。しんなりしたら、水気を絞る。

2.ボウルにマヨネーズ、酢、砂糖、塩、コショウを入れて混ぜ合わせる。

3.(2)に白菜、ハム、コーンを加えてよく和えたら、完成！

===

白菜とベーコンのクリームパスタ
2人分

材料：
スパゲッティ 160g
白菜（ひと口大） 200g
ブロックベーコン（1cm幅に切る） 50g
オリーブオイル 小さじ1
牛乳 250ml
ピザ用チーズ 30g
薄力粉 大さじ1
コンソメ 小さじ1
塩 少々
コショウ 少々

ドライパセリ 適量

作り方：
1.フライパンにオリーブオイルを引いて中火に熱し、ベーコンを加えてカリッとなるまで炒める。

2.白菜を加え、塩、コショウを振ってしんなりするまで炒める。

3.薄力粉を全体に振るい入れてさっと炒め、牛乳、コンソメを加える。ふつふつとしてきたらピザ用チーズを加え、とろみが付くまで弱火で5分ほど煮る。

4.スパゲッティをたっぷりの湯で袋の表記時間より1分短く茹でる。

5.(4)を(3)に加え、ソースを絡めたら火からおろす。

6.器に盛り、ドライパセリを散らしたら、完成！

===

とろとろ白菜スープ
2人分

材料：
白菜（細切り） 300g
溶き卵 1個分
水 400ml
しょうゆ 小さじ1
鶏ガラスープの素 小さじ1
生姜すりおろし 小さじ1
水溶き片栗粉 大さじ1
ごま油 適量
万能ねぎ 適量

作り方：
1.鍋に白菜、水、しょうゆ、鶏ガラスープの素、生姜を入れて火にかける。

2.沸騰したら弱火にし、白菜がしんなりするまで5分ほど煮る。

3.水溶き片栗粉を回し入れてとろみをつける。

4.再び沸騰させ、溶き卵を菜箸に伝わせながら回し入れ、ひと呼吸置いてからゆっくりとかき混ぜる。

5.器に盛り、お好みでごま油、万能ねぎをかけたら、完成！

===

Chinese Cabbage 4 Ways

Pork kimchi Roll
Servings:2

INGREDIENTS
6 Chinese cabbage leaves
70 grams Kimchi
6 slices Pork belly
Salt to taste
Pepper to taste
40 grams Cheese
Scallion, to serve

PREPARATION
1. Place the cabbage leaves on a microwave-safe plate, cover loosely with plastic wrap and heat in the microwave for 5 minutes at 600W.

2. Place a slice of pork belly and kimchi on the chinese cabbage leaf and roll it. Repeat 5 more times.

3. Arrange on a baking dish and sprinkle with salt and pepper. Sprinkle the cheese on top.

4. Heat for 3 minutes at 600W in the microwave. Finish baking on a toaster oven for around 10-15 minutes.

5. Sprinkle scallion on top.

6. Enjoy!

Chinese cabbage salad
Servings: 2

INGREDIENTS
300 grams Chinese cabbage, shredded
1 teaspoon Salt
3 tablespoons Mayonnaise
3 tablespoons Vinegar
1 teaspoon Sugar
Salt to taste
Pepper to taste
4 slices Ham, Shredded
30 grams Canned corn

1. In a medium bowl, add chinese cabbage and salt. Mix well and leave for 10 minutes.

2. Squeeze the Chinese cabbage to remove excess moisture and return to the bowl.

3. In another small bowl, add mayonnaise, vinegar, sugar, salt and pepper. Combine it.

4. Add chinese cabbage, ham and canned corn and mix well.

5. Enjoy!

Chinese cabbage and bacon cream pasta
Serving: 2

INGREDIENTS
1 teaspoon Olive oil
50 grams Bacon, cut to 1cm width
200 grams Chinese cabbage, cut into bite-sized pieces
Salt to taste
Pepper to taste
1 tablespoon Flour
250 milliliters Milk
1 teaspoon Consomme
30 grams Cheese
160 grams Spaghetti
Dry parsley, to serve

PREPARATION
1. Heat olive oil in a frying pan. add bacon and fry it until browned.

2. Add chinese cabbage, salt and pepper. Cook until the chinese cabbage has wilted.

3. Sprinkle flour and mix, add milk and consomme. Once it starts to simmer, add cheese and mix well.

4. Simmer over low heat for 5 minutes.

5. Add the precooked pasta, stirring until everything is coated in the sauce.

6. Sprinkle dry parsley and enjoy!

Chinese cabbage soup
Serving: 2

INGREDIENTS
300 grams Chinese cabbage, shredded
400 milliliters Water
1 teaspoon Chicken soup stock
1 teaspoon Soy sauce
1 teaspoon Ground ginger
1/2 tablespoon Water mixed with 1/2 tablespoon Cornstarch
1 beaten Egg

PREPARATION
1. In a medium pan, add chinese cabbage, water, chicken soup stock, soy sauce and ginger and bring to a boil.

2. When it boils, lower the heat and let simmer for 5 minutes.

3. Add water and cornstarch mix, and mix well.

4. Bring back to a boil, add beaten egg and mix slowly.

5. When served top with scallion and sesame oil.

6. Enjoy!

#TastyJapan #レシピ

MUSIC
Licensed via Audio Network

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Tasty Japan

About author
「見て幸せ、作って楽しい」そんな”食”に関する動画をお届けする、Tasty日本版です！ FacebookやInstagramもよろしくお願いします? Facebook: https://www.facebook.com/buzzfeedtastyjapan/ Instagram: https://www.instagram.com/tastyjapan/ Twitter: https://twitter.com/TastyJapan LINE: bzfd.it/2ojdgRm 広告出稿のお問い合わせ先✉️：[email protected]
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precooked 在 sycookies Youtube 的最讚貼文

sycookies By sycookies

2020-01-26 20:00:26 有 186 人看過 有 2 人喜歡
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Last week at the cinema. Oh yes... Cinema. Here's the brand new movie experience by Aurum Theatre and Jin Gastrobar. Comfy seat with Getha and super fancy and luxury id, I recommend allocating extra time cause you are to be blown away.

No more precooked or frozen food for movies. Because Jin Gastrobar is able to serve freshly cooked-to-order meals for your movie sessions! 

Done elegantly and luxuriously with GethaBeddings in the Aurum Theatre, everything spells classic glam of golden age during when movie is an occasion to dress up. Plan a movie session for a good quick escape from regular day to day hustles. And dive into the most comfortable and exclusive theatre for RM 150 per movie experience.

LINK TO BLOG REVIEW:


FOLLOW ME ON SOCIAL MEDIA

YouTube- https://www.youtube.com/sycookies  

Facebook-  https://www.facebook.com/foodeverywhere.sy

Instagram- https://www.instagram.com/sycookies/ 

Twitter- https://twitter.com/sycookies 

Blog-  https://foodeverywhere.net/

Video shoot with Moment 18mm lense : 

http://bit.ly/symoment

MUSIC


Joakim Karud

https://soundcloud.com/jeff-kaale/blue-window

post-title
sycookies

About author
Weekly bits and pieces of clips of routine and lifestyle of a stylist/ photographer from Malaysia. I run a food blog and makes content online. Videos are mostly food related and what goes around and about in my life.....which happens to also be food related.
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社群媒體上有些相關的討論：

precooked 在 How to Cook With Precooked Shrimp | Livestrong.com 的推薦與評價


Oct 23, 2017 - Precooked shrimp recipes will be successful as long as you follow rules such as not overcooking and using moist heat to keep the shrimp from ... ... <看更多>

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cooked partially or completely beforehand.

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#53. precooked synonyms with definition | Macmillan Thesaurus

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#54. Chicken Sausage precooked - Betscharts

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#58. precooked是什么意思- 例句_英语短语 - 沪江网校

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#63. definition of precooked by The Free Dictionary

To cook in advance or partially. American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing ...

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#67. Precooked Burger - Pixelmon Wiki

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Lobster tails are sold frozen, either raw or precooked. If the shell is a bright red color, or the meat is opaque, white with slight red mottling, ...

#69. Lot of 5 rice doypack precooked (3 purchased + 2 offered ...

Lot of 5 rice doypack precooked (3 purchased + 2 offered) Date of Minimum Durability June 02, 2022. 21,10€ 12,66€ TVA incluse. Price per kg : 18,75€.

#70. Daily's Regular Slab Precooked Bacon 2/150 ct. CASE

Bacon is precooked, so you need only warm & crisp before serving, if desired. Cooking Directions: Pan Fry: Place separated slices in a cold frying pan.

#71. Precooked Bacon - IGA

Prices valid from Thursday September 22 2022 to Wednesday September 28 2022. << Back to previous page. Lafleur ...

#72. 8 Precooked Sausages | Chartwell - Mad Butcher

Simple and easy, these pre-cooked sausages are very quick to cook. These are great for parties around the BBQ or just a hearty meal. Product of NZ.

#73. Pre-Cooked Sausage Patties - Breakfast Best | ALDI US

Shop for Breakfast Best Pre-Cooked Original Sausage Patties at ALDI. Discover quality frozen foods at affordable prices when you shop at ALDI. Learn more.

#74. Listeria Outbreak Linked to Fully Cooked Chicken | CDC

Precooked chicken. Recalled Food. Frozen, fully cooked chicken products supplied by Tyson Foods Inc. Additional products made with Tyson ...

#75. precooked - Wiktionary

EnglishEdit. PronunciationEdit. Rhymes: -ʊkt. VerbEdit. precooked. simple past tense and past participle of precook. AdjectiveEdit.

#76. Precooked (@precookedto) • Instagram photos and videos

354 Followers, 68 Following, 60 Posts - See Instagram photos and videos from Precooked (@precookedto)

#77. Are most foods in a restaurant precooked, or are they all made ...

Here in Italy a restaurant, trattoria, or osteria can't serve precooked food. Everything must be done fresh on the day it's served. A place serving warmed ...

#78. Pre-Cooked Beef - WebstaurantStore

Shop Precooked, Heat, & Serve Beef & Other Wholesale Meats At WebstaurantStore | Place Your Order Today To Enjoy Fast Shipping & Low Prices.

#79. 60pk Precooked Sausages - Leonard's Superior Smallgoods

All prices are in NZD. 60pk Precooked Sausages. Description. Made from the finest quality of meat. The power-packed flavours ...

#80. How To Heat a Precooked Turkey Breast Without Drying it Out

The best way to reheat a precooked turkey breast is to put it in a 325-degree oven for about 10 minutes for each pound of meat. You don't have to cook it to ...

#81. Precooked Pastas - Sandridge Foods

Sandridge Food Corporation creates premium refrigerated soups, salads, dips, specialty sides & entrees for the Retail & Foodservice industry.

#82. Success® Boil-In-Bag Enriched Precooked White Rice, 32 oz

Shop for Success® Boil-In-Bag Enriched Precooked White Rice (32 oz) at Harris Teeter. Find quality pasta, sauces, grain products to add to your Shopping ...

#83. Zampone, Precooked - 1kg - Gastronomica

Zampone, Precooked - 1kg ... Zampone is stuffed pig's trotter. The foot and shin are boned and stuffed with ground pork snout and other ingredients. This typical ...

#84. Goya Maspera White-corn Meal Precooked - 80 OZ - Safeway

Shop Goya Maspera White-corn Meal Precooked - 80 OZ from Safeway. Browse our wide selection of Corn Meal & Polenta for Delivery or Drive Up & Go to pick up ...

#85. PRECOOKED ZAMPONE 1 kg - Eccellenze di Langa

Pre-cooked zampone is prepared exclusively from fresh Italian meat and flavored with a combination of spices that give it an unmistakable aroma and a ...

#86. New Treasure Precooked Long Grain Rice, 28 oz

New Treasure Precooked Long Grain Rice, 28 oz. 97¢ ea. $3.99. Login to Add. New Treasure Precooked Long Grain Rice. View Nutrition Facts ...

#87. Harina P.A.N - Precooked Corn Meal - Paisa USA

THE MOST POPULAR WHITE CORN MEAL – Pre-cooked white corn meal P.A.N. from Empresas Polar is made with 100% selected White Corn which allows to obtain a soft ...

#88. Sourdough Sandwich Bread with Pre-cooked Flour

My recipe for a tender and delicious sourdough sandwich bread with pre-cooked flour, or tangzhong. Perfect for school lunches!

#89. Gallo Orzo Pearl Barley 400g Precooked - Franchi Seeds

Precooked Pearl Barley for stews and casseroles, and to make salads and barley risotto. 400g. Gallo Orzo Pearl Barley 400g Precooked. Product reviews (0) ...

#90. Precooked Whole Grain Fonio - Woodland Foods

Precooked Whole Grain Fonio. Whole Grain Fonio is a small yet mighty grain native to West Africa. Rich in protein, fiber, and essential amino acids, ...

#91. effect of pH on meat iridescence in precooked cured pork

A research note: effect of pH on meat iridescence in precooked cured pork. BMC Res Notes. 2022 Feb 22;15(1):77. doi: 10.1186/s13104-022-05956-x.

#92. How to Cook With Precooked Shrimp | Livestrong.com

Oct 23, 2017 - Precooked shrimp recipes will be successful as long as you follow rules such as not overcooking and using moist heat to keep the shrimp from ...

#93. Consumer Sensory Acceptance of Raw Hamburger Patties ...

This research compared precooked hamburger patties heated in a rapid-cook oven against raw hamburger patties prepared on a conventional grill. Secondarily, ...

#94. Fresh precooked Pizza base round, Alimenta - Tasto

Fresh precooked Pizza base round. Home · Shop · Bakery , Focaccia, Pizza, Piadina; Fresh precooked Pizza base round. Fresh precooked Pizza base round ...

#95. 1,900 Precooked Images, Stock Photos & Vectors | Shutterstock

Find Precooked stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

#96. Precooked Archives - Meats2U

Pre Cooked Oatmeal Tamale (Original Chicken) 6 count ... Do you love tamales? What if we told you that you can have them more often without having to eat all that ...

#97. “Overpriced precooked/frozen food” Review of Pulitzer

Pulitzer: Overpriced precooked/frozen food - See 478 traveler reviews, 347 candid photos, and great deals for Bratislava, Slovakia, at Tripadvisor.

#98. Organic Oat Precooked Flour - Celnat - BienManger.com

Organic Oat Precooked Flour. Celnat. Oats are a fortying cereal and a source of vitality and energy. In stock. 250g bag Price : 1.60 € Price per kilo: 6.40 ...

#99. Air Fryer Frozen Chicken Wings (Raw, Pre-Cooked, ...

Air Fryer How to Cook Frozen Chicken Wings (Raw, Pre-Cooked, Breaded). Air Fried Frozen Chicken wings can be cooked raw, already cooked.