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Decadent hawker food for SUPPER!!! 😋😋 I don't want to ever live outside of Singapore!!! 😜 #SambalCrayfish #SambalFish #SatayBeehoon #LifeIsGood #SGFoodRocks #HawkerFoodRocks #10000CALORIES #BUTAWESOME
Satay Bee Hoon (沙嗲米粉) is a fusion of different cultures, mainly between the Malay and Chinese, as you can guess from the name the reason why its call Satay Bee Hoon is because of the peanut gravy which is similar to satay dipping sauce. The result is a sweet savoury dish with marvelous flavours and crunch from the key ingredients cuttlefish, prawns, tau pok and kangkong. Another important thing aside from the sauce, is to make sure that when poaching the rest of the ingredients they are drained properly as the excess water dilutes the taste of the sauce.
#SG50 #jiaksimi #themeatmensg #sataysauce #sataybeehoon
Recipe at:- http://jiaksimi.sg/index.php/recipe/satay-bee-hoon/
P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!
Satay Bee Hoon (沙嗲米粉) is a fusion of different cultures, mainly between the Malay and Chinese, as you can guess from the name the reason why its call Satay Bee Hoon is because of the peanut gravy which is similar to satay dipping sauce. The result is a sweet savoury dish with marvelous flavours and crunch from the key ingredients cuttlefish, prawns, tau pok and kangkong. Another important thing aside from the sauce, is to make sure that when poaching the rest of the ingredients they are drained properly as the excess water dilutes the taste of the sauce.
#SG50 #jiaksimi #themeatmensg #sataysauce #sataybeehoon
Recipe at:- http://themeatmen.sg/satay-bee-hoon/
P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!
