關於 scrambled eggs in spanish ，我們在網路上蒐集到這些相關的討論、資訊與評價

Spanish Iberico Pork Charsiu Rice with Scrambled Egg Whites HKD $158 西班牙黑毛豬叉燒滑蛋白飯 豬油【Happy Paradise, HK 🇭🇰】❤️

Personally this version is exotic fun to eat, because the Charsiu flavor resembles almost a hybrid between 風肉 & 臘肉. With a concentrated Porkiness, the Kowloon Sweet Soy Sauce is very local too. The Lard oil 豬油 here has a rounded moderate flavor.

Side note is I prefer Scrambled full Eggs or Yolk, 黃袍 style. Cooked Egg Whites tend to have a distinct protein taste & also picks up & exacerbates the underlying oil taste in traditional Chinese cooking, so pairs better with Seafood in my opinion! 😬

Wishing I could have this for breakfast today... Will need more than one for sure! 😅
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This Mini Spanish Breakfast is served up at Esquina for lunch and dinner, and is one of the must-haves IMO. Scrambled eggs & potato espuma on a bed of mushroom purée, topped with chorizo. #shutupandtakemymoney
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Also, supermarkets need to sell potato foam in spray cans like they sell whipped cream. If you take that idea and run with it, just pay me royalty with a lifetime’s supply of potato espuma cans. 😏🙏
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#charmfeeds

What do you think? Spanish Catalan Huevos Estrellados or Huevos Rotos con Jamon Paletilla? Jamon shoulder ham on Scrambled Eggs and Fried Potatoes. My next 4 photos in succession are actually quite confusing as a Food Concept as they over-lap a little. The answers to which I am still discovering myself 🙈. Photo 1/4 【Catalunya HK, Wanchai】