關於 tofu and rice cakes ，我們在網路上蒐集到這些相關的討論、資訊與評價

🇭🇰 香港 Hong Kong (eng below)
九龍城│日系文青。素cafe

住新界的我，對於九龍城真的特別不熟悉，若不是朋友邀約，便會錯過了這開業不久的 一禪 NIZEN。店面雖然不大，但裝潢走日系文青路線，塌塌米小茶室，更添日系風格。

食物選擇不算多，最喜歡一定是「日式烤野菜咖哩配椰菜花飯」，首先是椰菜花飯不是一般白飯，已經夠特別了，而且咖哩配椰菜花飯原來很搭，很開胃！冷盤「麻醬椰菜卷」也非常推介，椰菜卷裡包裹著牛蒡，原本以為會較清淡，但配上麻醬，整道菜馬上昇華了不少！另外，一定要試試他們自家烘焙的純素蛋糕，極力推薦「伯爵花茶黑莓蛋糕」，這個真的是必吃！新品「黑芝麻豆腐蛋糕」也不錯吃呢！

飲品方面，比起主食更多選擇，而且每款聽上去都很吸引，但是喝起來味道偏淡，可以問店家要糖呢！另外，我原本很期待「青檸螺絲粉沙律」，因為很喜歡吃螺絲粉，但有小小失望，吃起來偏硬。整體來說，算是不錯的體驗，而且環境舒適，可以約三五知己來享受一下~

Kowloon City │ Japanese Style。Vegetarian Cafe
I am really unfamiliar with Kowloon City because I live in the New Territories. If I were not invited by my friends, I would miss this newly opened veg cafe - 一禪 NIZEN. Although the storefront is not large, the decoration is more like a japanese style, especially there is a Ta-ta-mi small tea room.

There are not many food choices. The favorite must be "Curry w/ vegetables". First, it is the broccoli flower rice not ordinary white rice. Very special, and tastes very good. It is also very appetizing! The cold dish "Cabbage Rolls" is also very recommended. It is wrapped with burdock. I thought the taste would be lighter, but with the sesame sauce, the whole dish tastes a lot better! In addition, be sure to try their home-baked vegan cakes, highly recommend the "Earl Grey Blackberry Cake", this is really a must-eat! The new cake "Black Sesame Tofu Cake" is also delicious!

In terms of drinks, there are more choices than main food, and they all sound very attractive, but the taste is not strong enough, you can ask the staff for sugar! In addition, I was originally looking forward to the "Italian Pasta w/ Lime Sauce", but there is a little disappointment. Overall, it is a good experience, and the environment is comfortable, you can enjoy it with your good friends~

/ 日式烤野菜咖哩配椰菜花飯 HKD 68
Curry w/ vegetables
/ 麻醬椰菜卷 Cabbage Rolls HKD 60
/ 伯爵花茶黑莓蛋糕 HKD 50
Earl Grey Blackberry Cake"
/ 黑芝麻豆腐蛋糕 HKD 50
Black Sesame Tofu Cake
/ 青檸螺絲粉沙律 HKD 70
Italian Pasta w/ Lime Sauce

一禪 NIZEN
🌱🥚🥛│💰💰💰💰│😋😋😋
📍 UG18, Kowloon City Plaza, 128 Carpenter Road, Kowloon City
⏳ Mon-Fri 08:00 - 19:00
⏳ Sat-Sun 08:00 - 20:00

💚 好物分享 Goodies Share (eng below)💚
懶人一日三餐 (featured Lightlife)
情人節快到囉，來不及準備手作禮物？(重溫禮物製作：https://www.youtube.com/watch?v=0lnQzVvQ73o&t=) 沒關係，這次我會傳授大家這個超隨便的懶人料理，一日三餐，easy job！

Lightlife Smart Dogs
「早起的人被蟲吃」，但畢竟是情人節，還是早點起來準備個慵懶早餐，給對方來個小驚喜！試了幾款素香腸後，我最愛的是Lightlife的Smart Dogs，因為它跟我以前常吃的「廚師腸」非常像，一般的香腸被世衞列入一級致癌食物，所以素香腸是很好的代替品。(港台的朋友可以考慮選用「未來香腸」)。面包上塗的是Nutiva的朱古力漿，這款我用了很多年，相信沒有人會不愛 😁 加兩塊薯餅，簡單美味的早餐完成！

Lightlife Ground Meat
這款「絞肉」非常好用多變，感覺它本來有調好味道，但你還是可以根據自己的喜好再調一下。 (港台的朋友可以考慮「新豬肉」) 把它和豆腐、金針菇一起炒一炒，加點鷹粟粉，讓口感黏稠一點，再加點牛油果，配飯，午餐隨隨便便就完成囉！

午餐沒吃完的飯留起來，把「絞肉」、薰豆腐、豆角、菇菇、玉米和剩飯混在一起，炒一炒，香噴噴的素炒飯上鍋啦！

隨隨便便就能做出美味料理，不說真的不知道是素的，Lightlife的Smart Dogs香腸和絞肉，無論是外表，還是口感，怎麼看怎麼吃都會誤以會在吃肉。趕緊來試做一下吧~

Easy Lazy Meals in a Day (featured Lightlife)
Valentine's Day is coming, too late to prepare a handmade gift? (Review gift making: https://www.youtube.com/watch?v=0lnQzVvQ73o&t=) It's okay, this time I will teach you this super casual lazy cuisine, three meals a day, easy job!

Lightlife Smart Dogs
"Early people get eaten by worms", but it is Valentine's Day, so get up early to prepare a lazy breakfast and surprise each other! After trying a few vegan sausages, my favorite is Lightlife's Smart Dogs, because it is very similar to the one I used to eat (the one for barbecue). Normal sausages are listed by the WHO as a first-class carcinogenic food, so vegan sausages would be a good substitute. (Friends from Hong Kong and Taiwan can consider choosing "beyond sausage"). The bread is coated with Nutiva's hazelnut spread. I have used this for many years. I believe no one will not love it. 😁 Add two potato cakes, the simple and delicious breakfast is DONE!

Lightlife Ground Meat
This "Ground Meat" is very easy to use and flexible. It feels like it has been seasoned, but you can still adjust it according to your preference. (Hong Kong and Taiwan friends can consider "Omnipork") Stir-fry it with tofu and enoki mushrooms, add corn starch to make the texture stickier, add avocado, eat with rice, casual lunch is DONE!

Save the leftover rice from lunch, mix the "ground meat", smoked tofu, beans, mushrooms, corn and leftover rice, stir fry, and the vegan fried rice is DONE!

Lightlife's Smart Dogs sausages and ground meat, no matter their look or taste, you will feel like your are eating meat. Come and try it out ~

Lightlife #smartdog #vegansausages #vegangroundmeat #valentine #easymeal #lazymeal

【CNN嚴選40種台灣必吃美食】
對JimJim而言，用英文來介紹食物是一種很大很大的挑戰，透過前天的報導介紹，我們來中英對照一下CNN推薦的台灣必吃美食，下次有機會，就不會舌頭打結了!!!

1. Braised pork rice 滷肉飯
2. Beef noodles 牛肉麵
3. Oyster omelet 蚵仔煎
4. Bubble tea 珍珠奶茶
5. Milkfish 虱目魚
6. Slack Season danzai noodles 擔仔麵
7. Pan-fried buns 生煎包
8. Gua bao 刈包
9. Iron egg 鐵蛋
10. Pineapple cake 鳳梨酥
11. Tian bu la (Taiwanese oden) 甜不辣
12. Ba wan (Giant meat dumplings) 肉圓
13. Fried chicken 鹽酥雞
14. Flaky scallion pancakes 蔥抓餅
15. Oyster vermicelli 蚵仔麵線
16. Stinky tofu 臭豆腐
17. Sweet potato 地瓜粥
18. Shaved ice mountain 刨冰
19. Pepper cakes 胡椒餅
20. Dumplings at Din Tai Fung Dumpling House鼎泰豐小籠包
21. Fish ball soup魚丸湯
22. Ribs stewed in medicinal herbs 藥燉排骨
23. Goose鵝肉
24. Ding bian cuo鼎邊銼
25. Mochi麻糬
26. Anything braised with Lantern soy sauce燈籠滷味
27. Tube rice pudding筒仔米糕
28. Taiwanese breakfast中式早餐(Sesame flatbread, deep-fried Chinese donuts and soy milk燒餅、油條、豆漿)
29. Pig's blood rice pudding豬血糕
30. Three-cup chicken三杯雞
31. Ban tiao noodles粄條
32. Horng Ryen Jen Sandwich 洪瑞珍三明治
33. Aiyu jelly檸檬愛玉
34. Pidan tofu皮蛋豆腐
35. Steamed spring rolls春捲
36. Spicy hotpot麻辣鍋
37. Chicken wing rice roll 翅包飯(雞翅包炒飯)
38. Giant pork balls soup 爆漿貢丸湯
39. Wu Pao Chun Bakery Breads 吳寶春麵包
40. Biandang 便當

以上CNN原文當中都有附上最推薦的店家與位置，有興趣的朋友可以點進去查閱唷!

http://edition.cnn.com/…/23/travel/40-taiwan-food/index.html

想好年菜吃什麼了嗎？我們雖在東京，但到橫濱中華街也能體驗春節氣氛！
三道春節食譜：當歸湯、炒年糕、獅子頭，吃完心暖暖！
平時也可以當作家常菜❤️

在『隆泰商行』買中藥、『耀盛號』買豆乾、八寶粥、酸梅湯等台灣和中華食品！
這個年，在日本過也有年味☺️ 在日本的朋友們可以去走走哦！

0:00 3道蔬食年菜介紹 3 Chinese New Year recipes
0:11 橫濱中華街辦年貨 Yokohama Chinatown
0:48 中藥行『隆泰商行』buying Chinese medicine
1:32 中華食材專賣店『耀盛號』buying Chinese food
1:57 自由之丘中藥店『漢方鍼灸 和氣香風』Kampo and Shinkyu Clinic Kakikofu in Jiyugaoka
2:26 暖身當歸湯食譜 angelica Soup
4:31 中華炒年糕食譜 stir-Fried Rice Cakes (Nian Gao)
5:57 紅燒獅子頭食譜 braised meatball with soy sauce
8:55 歡樂用餐時刻 Enjoy time
9:59 日本新年景象預告 Japanese New Year

謝謝你們的支持！
下一期將分享日本新年景象！
訂閱起來✨

歡迎加入我們的社群，看更多日本蔬食和麥可上菜小短片♥
Instagram: https://www.instagram.com/veganfuufu/
Facebook: https://www.facebook.com/veganfuufu

map:
中藥行『隆泰商行』：https://goo.gl/maps/7QtuGo7XBtioqmJS8
『耀盛號』：https://goo.gl/maps/iAgF4KLeDS866PLfA

想好年菜吃什麼了嗎？我們雖在東京，但到橫濱中華街也能體驗春節氣氛！
三道春節食譜：當歸湯、炒年糕、獅子頭，吃完心暖暖！
平時也可以當作家常菜❤️

在『隆泰商行』買中藥、『耀盛號』買豆乾、八寶粥、酸梅湯等台灣和中華食品！
這個年，在日本過也有年味☺️ 在日本的朋友們可以去走走哦！

0:00 3道蔬食年菜介紹 3 Chinese New Year recipes
0:11 橫濱中華街辦年貨 Yokohama Chinatown
0:48 中藥行『隆泰商行』buying Chinese medicine
1:32 中華食材專賣店『耀盛號』buying Chinese food
1:57 自由之丘中藥店『漢方鍼灸 和氣香風』Kampo and Shinkyu Clinic Kakikofu in Jiyugaoka
2:26 暖身當歸湯食譜 angelica Soup
4:31 中華炒年糕食譜 stir-Fried Rice Cakes (Nian Gao)
5:57 紅燒獅子頭食譜 braised meatball with soy sauce
8:55 歡樂用餐時刻 Enjoy time
9:59 日本新年景象預告 Japanese New Year

謝謝你們的支持！
下一期將分享日本新年景象！
訂閱起來✨


中華食材 隆 泰：https://goo.gl/maps/7QtuGo7XBtioqmJS8


🧔🏻 麥可上菜 食譜 Recipes⇩

2:26 暖身當歸湯 Angelica Soup

▶材料 INGREDIENTS
乾香菇 mushroom
玉米 corn
蓮藕 lotus root
紅蘿蔔 carrots
小芋頭 taro
薑片 ginger

▶中藥 INGREDIENTS
當歸 chinese angelica
人蔘 ginseng
黃耆 Astragalus propinquus
紅棗 chinese red dates
(蟲草花 cordyceps militaris)
任何中藥包 any chinese medicine pack

▶調味料 SEASONING
紹興酒 shaoxing rice wine


4:31 中華炒年糕 Stir-Fried Rice Cakes (Nian Gao)

▶材料 INGREDIENTS
筍乾 dried bamboo shoot
年糕 rice cakes
紅蘿蔔 carrots
碗豆 pea
香菇 muchroom
蔥白 onion
一點綠色蔬菜some leaf vegetables

▶調味料 SEASONING
橄欖油 olive oil
鹽巴 salt
蒜粉 garlic powder
料理酒 japanese sake
香菇水 mushroom water
醬油 soy sauce
辣醬 chili sauce
老抽 dark soy sauce
麻油 sesame oil
白胡椒 white pepper

5:57 紅燒獅子頭 Braised plantball with soy sauce

▶獅子頭部分 Plantball
豆乾 dried tofu
鷹嘴豆 chickpea
洋蔥 onion
香菜 cilantro
羅勒 basil
檸檬 1 小片 lime
蒜頭 garlic
山椒粉 sansho powder
辣椒粉 chili powder
鹽巴 salt
黑胡椒粉 black pepper
辣椒片 chili
橄欖油 olive oil
麵粉 flour
玉米粉 corn starch

▶其他 Others
芥菜brassica juncea
香菇 mushroom
醬油 soy sauce
味琳 mirin
料理酒 japanese sake
老抽 dark soy sauce
楓糖 maple syrup
甜辣醬 sweet chili sauce
麵粉香菇水 mushroom water with flour

〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓

『材料２つから作れる！魔法のてぬきおやつ』
が発売になりました♪

多くの方にお手にとっていただいたおかげで、
３度目(４刷)の大増刷をしていただけることになり、累計５万部になりました。
本当に本当にありがとうございます。

全国の本屋さんやネット書店などで販売しておりますので、
ぜひお手にとっていただけると幸いです♪

引き続きAmazonでも販売しておりますので、URLを貼らせていただきます！
↓↓
https://www.amazon.co.jp/dp/484709879X/


そして、『材料２つから作れる!魔法のてぬきおやつ』の電子版が発売になりました♪
電子版のURLも貼らせていただきます。ぜひチェックしていただけると嬉しいです♪
↓↓
https://www.amazon.co.jp/dp/B0859D2TYT/



おかげさまで『魔法のてぬきおやつ』重版記念フェアの第二弾の開催が決定致しました！
対象店舗で書籍をお買い上げの方に「マルチパック」をプレゼント。
3月12日（木）頃から順次開始いたします。
詳細はこちらをご覧ください！
↓↓
https://www.wani.co.jp/event.php?id=6618

〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓



▽〝もちもち焼きドーナツ〟の詳しいレシピはこちらのブログから♪
『てぬキッチンのブログ』⇒ https://www.tenukitchen.com/entry/2020/04/12/204139


▽twitterもやっているので、もし『てぬキッチン』のレシピをお試し頂いたら、＃てぬキッチン　をつけて投稿してもらえると嬉しいです♪
『てぬキッチンのtwitter』⇒ https://twitter.com/tenu_kitchen


【もちもちの焼きドーナツ】
 今日は、ポンデ好きの私がダイエット中に作る『もちもちの焼きドーナツ』を作りました。
完全再現ではないのですが、〝もちもちした食感が大好きでヘルシーなドーナツが食べたい〟という時にオススメのレシピです。
ポリ袋に材料入れて揉むだけで生地ができるので洗い物ほとんどなし！出来立てはお餅感が強く軽く粗熱をとるともちもち感がちょうどそれっぽいです。
外はサクっ！中はもちっ！の食感と微かなハチミツの風味がとても美味しいです！ただ、保存には向いてないのでなるべくお早めにお召し上がりください。

〈材料〉
ホットケーキミックス 60g
絹豆腐 80g
白玉粉 80g
砂糖 大さじ2
はちみつ 10g
牛乳 大さじ2
油 大さじ1/2

▽チャンネル登録はこちらから♪
⇒http://www.youtube.com/channel/UC1HZhN0HjriRUhqH7wGyRQg?sub_confirmation=1

【sticky donut】
Today, I made a "sticky donut" that I, a ponde lover, made during a diet.
Although it is not a perfect reproduction, it is a recommended recipe when you want to eat healthy donuts because you love the sticky texture.
There is almost no washing because dough can be made just by putting ingredients in a plastic bag and rubbing! Freshly made rice cakes have a strong mochi feeling and light and rough heat.
Saku outside! The inside is too! The texture and the slight honey flavor are very delicious! However, it is not suitable for preservation, so enjoy it as soon as possible.

〈INGREDIENT〉
Pan cake mix 60g
80g silken tofu
80 g of Shiratama flour
2 tablespoons sugar
10g honey
2 tablespoons milk
1/2 tbsp oil

▽Subscribe to my channel♪
⇒http://www.youtube.com/channel/UC1HZhN0HjriRUhqH7wGyRQg?sub_confirmation=1


◎お仕事の依頼等はこちらまで→tenukitchen_tenukin@yahoo.co.jp

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If you have only been using your rice cooker to make plain white rice, you have not used it to its fullest potential. In fact, you can make a variety of simple one dish meals with it and some rice cookers even can let you bake cakes in them. If you're still using a normal old school rice cooker with only one function i.e. cook rice function, it's time to switch it out for something slightly more advanced or perhaps you can even consider switching to a multi-cooker that comes with pressure cooking function. Don't go just because you still own an old-school rice cooker. The good news is even though we have used a multi-cooker for this Glutinous Rice with Chicken recipe, you can also use your normal rice cooker to prepare this dish too. FYI Glutinous Rice with Chicken is also known as Lor Mai Gai or 糯米鸡 in Chinese. This is a super easy and delicious Chinese recipe. Happy cooking!

See the ingredient list below for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

Please subscribe to stay tuned to our home cooking videos.

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Thanks for watching! See you soon.

xoxo
Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 3 - 4 pax

Marinated chicken & mushrooms
--------------
255g of skinless chicken thigh meat - cut into bite sizes
6 pieces of Chinese dried mushrooms - rehydrated & cut into halves
1/2 tablespoon of fresh ginger juice
2 tablespoons of light soy sauce
1 tablespoon of oyster sauce
1 tablespoon of Chinese cooking wine (Shaoxing Huatiao wine)
1 teaspoon of cornflour
1 teaspoon of sesame oil
A few dashes of white pepper

Other ingredients
--------
308g of glutinous rice (soak for at least 4 hours)
356ml of water
1 teaspoon of salt
A few dashes of white pepper
55g of Chinese sausage (remove casing)

===
If you like this recipe, you might like these too:

Restaurant style Chinese Spinach Tofu w/ Mushrooms 菠菜豆腐
https://www.youtube.com/watch?v=M1yQ8-w2Hs8&t=55s

Chinese Steamed Chicken & Mushrooms in Oyster Sauce
https://www.youtube.com/watch?v=m19AjHN8b1A&t=76s

Braised Pig’s Stomach w/ Mushrooms & Sea Cucumber
https://www.youtube.com/watch?v=zj_JkAx7n7A&t=23s

Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!