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Recipe at: http://www.themeatmen.sg/xo-sauce-truffle-fried-rice
When we think of comfort food that’s easy and fuss-free, the fail-proof fried rice often comes to mind. We sear the scallops before frying the rice. Add in the LKK XO sauce & LKK minced garlic, and once it’s fragrant toss the scallops in! The truffle paste comes along at the end and you have yourself a winning dish!
Find out more about Lee Kum Kee at https://sg.lkk.com/
💡 Pro-tip: Elevate this humble dish with this ‘XO Sauce Truffle Fried Rice’ recipe, made using Lee Kum Kee’s XO Sauce! 😋 Featuring #LeeKumKeeSG #Recipe #themeatmensg #simple #delicious #friedrice #wholesomerecipe #asiancooking
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