關於 yuba vegetable ，我們在網路上蒐集到這些相關的討論、資訊與評價

Vegetarian meal is more than just dull pile of leafy greens and raw vegetables, a plant-based meal can be equally exciting as a normal meal. Grand Vege is a good testament to this statement, the plant-based restaurant has an unusual vegetable-forward menu with many new, inventive and perhaps, a little playful creations. Though the menu is not too big, their dishes are carefully designed. Price points are on the higher side and the serving portion might be small for those with big appetite but if you are keen to explore how far can a vegetarian meal go, you should put this place on your radar.

Petai Kunbu Pho (Rm 16.90)
Mala Dry Pot with Glass Noodles (Rm 17.90)
Special Yuba Rolls (Rm 8.90)
Mix Sushi- Mango Sushi and Crunchy Sushi (Rm 18.90)
Subject to 10% Service Charge
Address: 11C, Lorong Abu Siti Lane, 10400, Georgetown, Penang.
Business Hours: 11 am to 10 pm. Closed on Wednesdays.
Contact Number: 6011- 2874 9566

Full review to be shared on Ken Hunts Food!

Hopped over to Macau real quick to celebrate the @michelinguide 2020 announcements and indulged in a 7-course meal prepared by an all-star team of Michelin-starred chefs from all over the world !!! ⁣
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First up was @alainducasse’s chilled blue lobster in a rich nage topped with a mound of gold caviar!⁣
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Next up was @fabrice_vulin of The Tasting Room’s lightly smoked salmon coated in a watercress cream with acidulated beetroot (featured image). ⁣
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The next dish was an umami vegetable soup with yuba and black truffle prepared by Chef @kuniotokuoka_kyotokitcho of⁣
@kyotokitcho_official. ⁣
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The fourth course was a steamed pork dumpling with sea urchin and bird’s nest resting in a pumpkin broth topped with Alaskan king crab leg by Chef Lau Yiu Fai of Yan Toh Heen.⁣
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Chef @alexatala also made an appearance all the way from São Paulo creating the 5th course made with barao potato, white chocolate, and beluga caviar.⁣
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Representing Jade Dragon, Chef Kelvin Au Yeung prepared slow cooked Westholme Wagyu beef cheek with dried abalone and white truffle.⁣
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Ending on a sweet note, pastry king @pierrehermeofficial came through with his “Ultimate” all-chocolate-everything dessert served in a cacao-shaped shell filled with different textures of chocolate, cookies, and vanilla ice cream. ⁣
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CONGRATS to all the talent and thank you for having me again @michelinguide !!! @ City of Dreams 新濠天地

▋简介Introduction

#曼食慢语
麻辣拌大家都吃过吧？这个小吃最近还挺流行的，只要把食材简单的烫一烫、拌一拌，每口都能吃得香鲜麻辣，而且各种组合可以随心搭配。酱汁是麻辣拌的主要灵魂，今天我就和大家分享一些做酱汁的规律，平时在调制各种酱料，还有凉拌菜的时候都能用上~


▋食材Ingredients

酱料Sauce：

盐，salt

生抽2大勺，2 tbsp light soy sauce

蚝油1大勺，1 tbsp oyster sauce

芝麻酱1大勺，1 tbsp Tahini

花生酱1大勺，1 tbsp peanut butter

糖2小勺，2 tsp sugar

醋2大勺，2 tbsp vinegar

藤椒油1大勺，1 tbsp green pepper oil

辣椒粉1大勺，1 tbsp chili powder

去皮花生，peeled peanuts

白芝麻，white sesame

孜然粉1/2小勺，1/2 tsp cumin powder

五香粉1/2小勺，1/2 tsp five-spiced powder

蒜2瓣，2 cloves of garlic

葱花，chopped green onion

香菜，coriander

植物油3大勺，3 tbsp vegetable oil


食材Food：
根据你自己的喜好任意添加
according to your own preferences

牛肉卷，fat-cow roll

莴笋，lettuce

魔芋丝，konjac silk

腐竹，Yuba

宽粉，wide starch noodles

娃娃菜，baby Chinese cabbage

菠菜，spinach

牛肉丸，beef ball

鱼豆腐，fish tofu

蟹肉棒，Crab sticks

卷心菜，cabbage


▋ 相关视频列表Related album

中华美食Chinese Cuisine Recipes：
https://www.youtube.com/watch?v=0MUDs97FGGM&list=PLXpt3FUcUvXq_kp-uc_lz_UcNmxhRrbyH

亚洲料理Asian Cuisine Recipes：
https://www.youtube.com/watch?v=BFtA-pAaW0g&list=PLXpt3FUcUvXpIMxDRv-cslqos8p4vFxLT

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淘宝店铺：曼食慢语
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