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This Pork Kakuni, braised pork is perfect for those who are concerned about the amount of fat. In th...

Mitarashi dango is the one of the most famous dango in Japan. It's dango with sweetened soy sauce. A...

登録者のリクエストによって、本日はベジタリアン料理のレシピを紹介します。 豆腐の３つのアレンジ。 トマトバジル豆腐ステーキ、カボチャカレー豆腐ステーキ、日本の一般的な冷奴。 本日、安くて美味しい...

Hitsumabushi will let you experience three different ways to enjoy unagi, freshwater eels. It’s defi...

Mapo Tofu is a Chinese dish but it is also very popular in Japan. The dish goes great with steamed r...

Ingredients for Tai Chazuke (serves 2) 鯛茶漬けの作り方 字幕表示可 100g Fresh Tai - Sea Bream (3.53 oz) 3 Mitsu...

We are making Mizore Nabe, a hot pot served with grated daikon radish. The grated daikon goes great ...

Hiyashi Chuka is a refreshing noodle recipe with lots of vegetables. A small amount of karashi hot m...

Nebeyaki Udon with lots toppings is one of the most popular udon recipes in Japan. This is a perfect...