❌TỪ VỰNG - BÀI MẪU TOPIC FOOD❌
- Chúng ta cùng xem Sample Answers dưới đây về một số câu hỏi thuộc chủ điểm Food và rút ra những từ vựng cần nhớ.
1. Have you ever tried foreign food?
As a foodie, of course I have tasted different kinds of food, and imported beverages are no exception. My top two favorites are Italian pizza and Taiwanese bubble milk tea, which are considered the most popular among Vietnamese youngsters.
2. Do you like to try new food?
I’m all about experiencing new things, but new foods are off limit. I mean, there are a number of foods that can literally haunt me for life. For example, Mam Tom, which is a type of stinky and pungent shrimp paste used in many Vietnamese dishes, is a kind of food that really puts me off.
3. What kinds of new foods have you tried recently?
Recently I’ve been thinking about healthy eating, so I’ve tried my best to find a snack that is both scrumptious and low-carb. And finally I found Sua Chua Nep Cam, which is a mixture of brown glutinous rice and unsweetened yogurt. I have eaten this on a daily basis, and now I’ve lost 2kg.
4. Do you like any food from other countries near Vietnam?
Of course I do. I have a profound passion for Chinese cuisine as I have spent some time in this country. I can spend hours drooling over Beijing roasted duck and Guangzhou homemade noodles. Whenever I’ve got the munchies, I just daydream about feasting on these incredible dishes.
Foodie /ˈfuːdi/: người sành ăn
Imported beverages /ɪmˈpɔːtɪd ˈbɛv(ə)rɪdʒ/: thức uống nhập khẩu
Haunt /hɔːnt/: ám ảnh
Put off /ˈpʌt ɒf/: làm (ai đó) phát ớn
Scrumptious /ˈskrʌm(p)ʃəs/: ngon miệng
Unsweetened /ʌnˈswiːt(ə)nd/: không đường
Drool over /druːl ˈəʊvə/: chảy dãi
Get the munchies /ɡɛt ðə mʌntʃɪz/: đói bụng
Daydream /ˈdeɪdriːm/: mơ màng (giữa ban ngày)
Feast on /fiːst ɒn/: ăn thoả thích
Các bạn cùng tham khảo nhé.
同時也有19部Youtube影片,追蹤數超過15萬的網紅ロイドごはん,也在其Youtube影片中提到,因島で出会ったおばあちゃんの営む島中華!広島県尾道市因島『味萬』に伺ってきました。しまなみ街道を渡り、因島に到着して見つけた中華料理店です。島をつなぐフェリーが就航している金山港の近くにあるお店で、まるで時が止まったかのうような空間でゆっくりとオススメのラーメンをいただいてきました。それでは早速ご覧...
「chinese food near me」的推薦目錄:
- 關於chinese food near me 在 IELTS Fighter - Chiến binh IELTS Facebook 的最佳貼文
- 關於chinese food near me 在 Mumu Ngui Facebook 的最佳貼文
- 關於chinese food near me 在 Mumu Ngui Facebook 的最佳貼文
- 關於chinese food near me 在 ロイドごはん Youtube 的精選貼文
- 關於chinese food near me 在 kottaso cook【kottaso Recipe】 Youtube 的最佳貼文
- 關於chinese food near me 在 Zermatt Neo Youtube 的最佳貼文
- 關於chinese food near me 在 Taipei Chinese Restaurant - Home | Facebook 的評價
- 關於chinese food near me 在 Amazing Chinese Food at Zhong Nan Fan Guan (忠南飯館) in ... 的評價
chinese food near me 在 Mumu Ngui Facebook 的最佳貼文
Today, I went to a Chinese Kopitiam near my house. I order a nasi kukus from this Malay makcik, ‘satu nasi kukus sama ayam goreng ya”, Makcik replied,’boleh dik’. What amazed me is, her stall was between 2 Chinese food stall that sell bak kut teh and pork noodles. I see Malay Makcik and Chinese Uncle always talk to each other with respect and a SMILE!
Back at my hometown, Sabah, we all sit together at the same restaurant, no matter Malay, Chinese, Indian and indigenous Sabahan (Kadazan and etc). This is the ‘Normal’ situation in Sabah, racial harmony! However, the ‘New Normal’ in west Malaysia, which promoted by our Country Leader, telling us each racial are different and one is more superior than the other. No wonder, our racial harmony is almost non-existence.
However, Makcik and the Uncle from the kopitiam give me hope, one day all of us sit on the same table, no matter what skin colour we have!
When you are a kid, you are white as a paper, it is only become colour when someone taught you people are different based on their skin colour, religion or language. So we as a parents have the responsibility to teach the right thing to our kids (next generation)
BTW, Makcik Kukus fried chicken drumstick is mad crispy 😋
#木木名言
chinese food near me 在 Mumu Ngui Facebook 的最佳貼文
Today, I went to a Chinese Kopitiam near my house. I order a nasi kukus from this Malay makcik, ‘satu nasi kukus sama ayam goreng ya”, Makcik replied,’boleh dik’. What amazed me is, her stall was between 2 Chinese food stall that sell bak kut teh and pork noodles. I see Malay Makcik and Chinese Uncle always talk to each other with respect and a SMILE!
Back at my hometown, Sabah, we all sit together at the same restaurant, no matter Malay, Chinese, Indian and indigenous Sabahan (Kadazan and etc). This is the ‘Normal’ situation in Sabah, racial harmony! However, the ‘New Normal’ in west Malaysia, which promoted by our Country Leader, telling us each racial are different and one is more superior than the other. No wonder, our racial harmony is almost non-existence.
However, Makcik and the Uncle from the kopitiam give me hope, one day all of us sit on the same table, no matter what skin colour we have!
When you are a kid, you are white as a paper, it is only become colour when someone taught you people are different based on their skin colour, religion or language. So we as a parents have the responsibility to teach the right thing to our kids (next generation)
BTW, Makcik Kukus fried chicken drumstick is mad crispy 😋
#木木名言
chinese food near me 在 ロイドごはん Youtube 的精選貼文
因島で出会ったおばあちゃんの営む島中華!広島県尾道市因島『味萬』に伺ってきました。しまなみ街道を渡り、因島に到着して見つけた中華料理店です。島をつなぐフェリーが就航している金山港の近くにあるお店で、まるで時が止まったかのうような空間でゆっくりとオススメのラーメンをいただいてきました。それでは早速ご覧ください!
*感染対策を徹底して撮影を行っています。
*撮影に際しては、お店の方や周りのお客様に充分配慮して撮影をおこなっています。
Island Chinese food run by a grandmother I met in Innoshima! I visited “Ajiman" in Innoshima, Onomichi City, Hiroshima Prefecture. It is a Chinese restaurant that I found after crossing the Shimanami Highway and arriving at Innoshima. At a shop near Kanayama Port, where the ferry that connects the islands is in service, I slowly received recommended ramen in a space that made me feel as if time had stopped. Please have a look!
* We take thorough measures against infection.
* When shooting, we take the shop and the customers around us into consideration.
いつもありがとうございます!( ´ ▽ ` )
高評価&チャンネル登録もよろしくお願いいたします!
#ラーメン #広島 #昭和遺産 #ロイドごはん #因島
—————《サブチャンネルもよろしくお願いします!》—————————————
【メロンシートジャーニー】
https://www.youtube.com/channel/UCwNlBAUziFWkJZFY_u3t65A
【フラメンコロイド】
https://www.youtube.com/channel/UCsFJHNg3SR41R2a3vctUInw
🍀 「ロイドごはん」公式LINEにて
タイムラインオリジナル動画を投稿中!
お友だち追加はこちら
https://lin.ee/ow4OdaV
—————《本日の店舗情報》—————————————————
『味萬』https://www.cookdoor.jp/dtl/75000000000000023980/
—————《ロイドごはんオススメの動画! ROIDGOHANs’ Recommended video》———————————
78才おじいちゃん屋台ラーメンの朝『幸っちゃん』夜明けの銀座【飯テロ】Old Style Ramen Stall Yatai Japanese Street Food
https://youtu.be/YHiWYvhxUI4
【家系ラーメン特集!】
https://www.youtube.com/playlist?list=PL6yW17uB9uIVUmOS8qnXrRwcBu8W-uRYZ
神回【ラーメン二郎の貴重映像】全増しが出来るまで一部始終を大公開!【ラーメン二郎 ひばりヶ丘店】ramen
https://youtu.be/mBFcdMHyaxA
—————《オリジナルサイトの情報》—————————————————
★ロイドwalker《人生をドラマチックに彩る旅とグルメと温泉図鑑》
https://ramenjapan.net/
★メロンシート《フラメンコギターの世界一の旅》
https://pordiotama3.xsrv.jp
★フラメンコロイド 《フラメンコロイドの神話と伝説》
https://flamenkoroid.net
—————《twitter》—————————————————————
★ロイドごはん
https://twitter.com/roidgohan
★メロンシート
https://twitter.com/meloncito310
★フラメンコロイド
https://twitter.com/flamenkoroid
—————《instagram》———————————————————-
★ロイドごはん
https://www.instagram.com/roidgohan
★メロンシート
https://www.instagram.com/satoshimelo...
★フラメンコロイド
https://www.instagram.com/flamenkoroid

chinese food near me 在 kottaso cook【kottaso Recipe】 Youtube 的最佳貼文
◆【5分漬けるだけ】料理人の父が遺してくれた我が家の神レシピ『超やべぇ野菜漬け』
Recipe⇒https://youtu.be/RKDGG9w9GWg
◆こっタソ動物園チャンネル
新しいチャンネルです!こちらもおヒマな時にどぞ。
⇒https://www.youtube.com/c/こっタソ動物園-kottasoanimals
ご視聴ありがとうございます。
Thank you for watching
I want to deliver delicious Japanese-food recipes to the world
【材料】(保存期間:冷蔵で約4日、冷凍で約1か月)
●中華麺(ご飯、冷凍うどん、そうめん、パスタ何でも合うよ♪)
●豚ひき肉:約400~500g
●えのき:1パック(椎茸でも美味しいよ♪)
●ニラ:5本くらい(好きな方はもっと多くてももちろんOK)
●卵:人数分
●にんにく:2片(チューブタイプでも大丈夫なんですけど香りが全然違うので出来れば生がオススメ)
●生姜:にんにくと同量くらい
●紹興酒:大さじ2(普通のお酒でもOK)
●みりん:大さじ2
●醤油:大さじ2
●赤味噌:大さじ2(普通のお味噌でもOK)
●オイスターソース:大さじ1
●砂糖:大さじ1
●甜面醤:大さじ1
●豆板醤:小さじ1(コチュジャンでもOK)
●創味シャンタン:小さじ1/2〜1(鶏ガラスープの素、ウェイパーでもOK)
●花椒油(胡麻油でもOK)
●ごま油
●ブラックペッパー
●お好みで花椒、ラー油、きゅうり、メンマ
※お使いの味噌によって塩分が変わってくるのでまずは大さじ2入れて味見をしてから足してみてね♪
※砂糖も甜面醤を使わない場合やお使いの味噌によって変わるので味見をしてからお好み量入れて下さい。
-------------------------------------------------------
前回本当に沢山の方に作って頂けて沢山の方に大好評だった
父が遺してくれた我が家の神レシピ!(父ちゃんもきっと喜んでます)
今回はその第二弾という事で
『超やべぇ肉ニラえのき』作らせて頂きました。
お店に負けないような本格的な味をご家庭でも簡単に作れるよう
父ちゃんが考えてくれたものです。(暑い時期になると必ず作ります♪)
香ばしい味噌の風味、きのこの旨味や色んな出汁を吸った豚肉が、本当に味わい深く、最高にやみつきな美味しさなんです(*^^*)
しかも香りまで最高に美味しく仕上がってます。
(昔、家近くでこの香りがするとダッシュで家に帰った良い思い出がありますw)
お客様第一で病気になってからもお店を休む事は一回も無かったくらい、料理で美味しいと言ってくれるお客様の笑顔が大好きな父ちゃんだったので、コロナ禍で本当に大変な世の中ですが、前回同様、このレシピで少しでも多くのご家庭の食卓で笑顔が作れたら、天国にいる父ちゃんも喜んでくれると思います。
これからの季節、冷やしたラーメン、うどん、素麺にも最高だと思いますし、
あとはやっぱご飯!!!(^^)!
ほっかほかのご飯にこの『超やべぇ肉ニラ』を乗せて卵乗せて食べたら、ウマすぎて最高に幸せな気持ちになれます♪
ダイエットや糖質制限されている方は、きゅうり、大根、人参をスティックにしてディップして食べても良いですし、豆腐や、今回みたいに茄子やズッキーニの上にチーズと一緒に乗せて焼いても最高に美味しいです。
カレーに乗せたり、パスタに和えたり、グラタンの具材にしたり、春巻きで巻いてもマジで旨いですよ♪
今回も作り方は炒めるだけ!おつまみに関しては乗せて焼くだけ!(オマケまで見てくれた皆さんありがとう♪)
どちらも本当に簡単ですけど、とにかく味と香りが最高に美味しいです。
ご家庭で簡単に作れるお店の味を是非皆さん作ってみて下さい。
あと花椒を食べた事がない方は今回の料理は花椒抑えめなので、これを機に一度使ってみて下さい。少しピリッとした痺れる辛味や香りが本当にやみつきになりますよ♪
[Ingredients] (Preservation period: about 4 days refrigerated, about 1 month frozen)
● Chinese noodles (Go well with rice, frozen udon, somen, pasta as well ♪)
● Minced pork: about 400~500g
● Enoki mushrooms: 1 pack (Shiitake mushrooms are also good)
● Chives: about 5 chives
● Eggs: enough for several people
● Garlic: 2 cloves
● Ginger: about the same amount as the garlic
● Shoko-shu: 2 tablespoons (Normal sake is fine too)
● Mirin: 2 tablespoons
● Soy sauce: 2 tablespoons
● Red miso paste: 2 tablespoons (You can use regular miso too)
● Oyster sauce: 1 tablespoon
● Sugar: 1 tablespoon
● Tian men jiang: 1 tablespoon
● Dou ban jiang (or gochujang): 1 tablespoon
● SOMI shantung: 1/2 to 1 teaspoon (or chicken broth or Weipa)
● Huājiāo oil (Sesame oil is fine too)
● Sesame oil
● Black pepper
● Huājiāo, Ra-yu, cucumber, pickled bamboo shoots as you like
※ The salt content will vary depending on the miso you use, so try
adding 2 tablespoons and taste before adding more.
※ If you don't use sugar or Tian men jiang, or depending on the miso
you use, the taste will vary, so taste it before adding the desired
amount.
-------------------------------------------------------
The last time I shared the recipe my father left to me, I had a lot of people make it and it was a big hit.
(I'm sure my dad would be happy to hear that.)
This time, I made the second version, "Amazingly Yummy Pork, Chinese Chives & Enoki with Miso Topping"
My dad came up with this recipe so that you can easily make it at home with the same authentic taste of a restaurant. (I always make it when the weather is hot ♪)
The fragrant miso flavor, the mushroom flavor, and the pork that has absorbed the various broths are really flavorful and addictive (*^^*)
Moreover, the aroma of the pork is also very delicious.
(I have good memories of dashing home when I smelled this aroma near my house in the past.)
Even after he got sick, he never took a day off from work.
He loved to see the smiles on his customers' faces when they said how delicious his food was.
I think my father in heaven would be pleased if you give it try.
It would be great with chilled ramen, udon, or somen in the coming season.
And then there is rice! (^^)!
If you put this "Amazingly Yummy meat sauce" on a bed of rice and top it with an egg, it will be too good to eat and you will be very happy.
Again, all you have to do is stir-fry them!
And as for snacks, just put them on top and bake them! (Thanks to everyone who took the time to look at the extras ♪)
It's really easy to make, but the flavor and aroma are just amazing.
●Instagram
⇒https://www.instagram.com/kossarishuntaso/
●twitter
⇒https://twitter.com/kottaso_recipe
●連絡先
⇒kossarisyuntaso@gmail.com
#こっタソの自由気ままに #炒めるだけ #超やべぇ肉ニラえのき #父が遺してくれた神レシピ #肉味噌 #超やべぇ野菜漬け #JapaneseFood #ジャージャー麺 #汁なし担々麺 #やみつき野菜 #ひき肉レシピ #えのき #Enoki #炸醤麺 #炸江面 #ラーメン #Ramen #MixedNoodles #Cucumber #PorkRecipe #和食 #低糖質おつまみ #糖質制限レシピ #ヤセ筋 #低糖質レシピ #ヘルシー #ダイエットレシピ #激痩せ #糖質制限レシピ #ロカボレシピ #dietfood #lowcarbdiet #dietrecipe #晩ごはんレシピ #ご飯泥棒 #おかず #極上レシピ #ワンパンレシピ #時短レシピ #おうちごはん #至福の料理 #ご飯のお供 #太らないレシピ #やみつきレシピ #酒のつまみ #簡単つまみ #こっタソレシピ #男飯レシピ #mukbang #먹방 #男子ごはん #HomeCooking #StayHome #大食い #男ウケ料理 #晩酌 #自炊 #酒の肴 #簡単レシピ #弁当 #作り置き #常備菜 #Bento #recipesfordinner #マツコの知らない世界 #WithMe #Eazyrecipe #モッパン #から揚げ #唯一無二の絶品レシピ #こっタソ動物園

chinese food near me 在 Zermatt Neo Youtube 的最佳貼文
In this video, we headed down to Lim's Fried Oysters to eat a massive plate of Oyster Omelette. Lim's Fried Oysters is located at Berseh Food Centre, near Jalan Besar MRT station. Oyster omelette, also known as orh luak in Chinese dialect, is a traditionally Chinese dish brought over to Singapore by immigrants. It is a savoury dish with oysters tossed in eggs in the style of an omelette, with sweet potato starch added to make it thicker and crispier. It is usually accompanied with a chilli sauce on the side. Lim's Oysters is a family-run business that was passed down from father to son, who is the current chef, with over 50 years of operation.
For my serving, I ordered 20 plates worth (SGD$100), which were plated onto my giant plate. Garnished with coriander, it was speckled with thick, juicy oysters and looked tantalisingly good. The omelette was crispy on the outside and moist on the inside, with a plump oyster present every other bite. Fried in lard, it was sinfully delicious with a visible pool of oil on my plate. The addition of the sour and slightly spicy chilli sauce, together with the fresh coriander, complemented the "heaviness" of the dish well. As always, with such a heavy, decadent dish, it became rather overwhelming towards the end. As a single serving, it would be a perfect and affordable treat for yourself during this Covid-19 period.
Do support local businesses and have a plate of Lim's Oyster Omelette!
Visit Lim's Fried Oysters at:
Berseh Food Centre, #01-32
166 Jln Besar
Singapore 208877
Connect with me!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo

chinese food near me 在 Taipei Chinese Restaurant - Home | Facebook 的推薦與評價
Taipei Chinese Restaurant. 561 likes · 2 talking about this. We provide made-from-scratch Asian style cuisine. Find us next to the Deli section of... ... <看更多>