巧克力布丁 香濃、綿密/ 免烤箱/ 可做蛋糕、塔內餡 french chocolate pudding/ cake、tart filling
(點擊個人檔案鏈接,觀看YouTube完整版視頻watch full video on YouTube, link in my bio)
今天分享一個巧克力布丁食譜,這個布丁也許和你平時吃的布丁有些許不同,它口感綿密,濃厚,是一個巧克力味非常濃郁的布丁。它的實用性很廣泛,除了當做可口的甜品,我也會使用它當巧克力塔的內餡,或者蛋糕的夾餡,都能使普通的蛋糕口感更上一層樓。
如果你是巧克力類甜品的愛好者,可以嘗試用它做內餡,一定不會讓你失望的哦。
材料:
可可粉 28g
玉米澱粉 38g
動物性鮮奶油 280g
蛋黃 4顆
牛奶 280g
黑糖 65g
鹽 1/4茶匙
黑巧克力豆 110g
香草精 1茶匙
ingredient:
cocoa powder 28g
corn starch 38g
heavy cream 280g
egg yolk 4
milk 280g
brown sugar 65g
salt 1/4 teaspoon
chocolate chips 110g
vanilla extract 1 teaspoon
Music by @reggiesanmiguel - spring thing via @hellothematic
#chocolatepudding #chocolatepuddingcake #chocolatepuddingpie #chocolatecakefilling #chocolatebuttercream #chocolatetart #tartfilling #cakerecipe #cakefilling #chocolatedessert #chocolatecake #chocolates #chocolatelover #chocolatelab #chocolatechip #chocolatelovers #chocolatelabrador #chocolateaddict #chocolatebar #巧克力布丁 #巧克力蛋糕 #巧克力塔 #巧克力內餡 #巧克力甜點
同時也有30部Youtube影片,追蹤數超過40萬的網紅糖餃子Sweet Dumpling,也在其Youtube影片中提到,Hello friends! Today we're going to share with you how to make the classic chocolate milkshake with real sugar and high quality bittersweet chocolate....
「chocolate milk in french」的推薦目錄:
- 關於chocolate milk in french 在 Facebook 的最佳貼文
- 關於chocolate milk in french 在 SugarCraver Facebook 的精選貼文
- 關於chocolate milk in french 在 CheckCheckCin Facebook 的精選貼文
- 關於chocolate milk in french 在 糖餃子Sweet Dumpling Youtube 的最佳解答
- 關於chocolate milk in french 在 糖餃子Sweet Dumpling Youtube 的最佳解答
- 關於chocolate milk in french 在 Emojoie Youtube 的最讚貼文
- 關於chocolate milk in french 在 French Hot Chocolate Recipe: It's time to enjoy a cup of ... 的評價
chocolate milk in french 在 SugarCraver Facebook 的精選貼文
Just tried many sweet treats from this newly opened French style bakery shop @douxandlisse and it doesn’t disappoint! You guys should go try ❤️
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🥭My most favorite is this ‘Sweet Summer’ - Coconut Milk mousse in a Chocolate shell with Mango & Passionfruit sauce oozing from the middle. Super creative and fancy one with unique taste. Good combo of tropical fruits coconut x mango with just right level of sweetness. The coconut milk mousse is so smooth & has the right hint of coconut aroma. Very refreshing. Just perfect for hot summer days in Bangkok!
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🍫’Chocolate Hazelnut Dome’ - Chocolate mousse with Hazelnut mousse in the middle & crunchy chocolate crumb base. This one is also nice. Chocolate fan would love this! But for a hazelnut fan like me, more mix of hazelnut would be even more awesome 😻 @sugarcraver .
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เพิ่งได้ลองเค้กสไตล์ฝรั่งเศสร้านเปิดใหม่สดๆร้อนๆร้านนี้ 👉🏼 @douxandlisse 🍰 🧁 และก็ไม่ผิดหวังเลยจริงๆ! ควรค่าแก่การลอง ❤️
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🥭ที่ชอบที่สุดเลยคือ ‘สวีท ซัมเมอร์’ เป็นมูสรสกะทิอ่อนๆ ห่อหุ้มด้วยชอคโกแลตกรุบกรอบ ตัดลงไปด้านในมีซอสมะม่วงและเสาวรส มีเนื้อมะม่วงด้านบนให้เคี้ยวเพลินๆด้วย ชอบบบมาก กินแล้วสดชื่น ไอเดียเก๋ เป็นการจับคู่ผลไม้หน้าร้อนอย่างมะม่วงและมะพร้าวที่ดีงามจริมๆ มูสกะทิอร่อยเลย เบา ไม่เลี่ยน หวานน้อย เมนูนี้ตอบโจทย์หน้าร้อนประเทศไทยสุดๆ!
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🍫อีกสิ่งที่ได้ลองคือ ‘ชอคโกแลต เฮเซลนัท โดม’ สิ่งนี้หลักๆคือชอคโกแลตมูส และมีเฮเซลนัทมูสด้านใน ตรงฐานเป็นแป้งเครปชอคโกแลตกรุบกรอบ เราว่าอร่อย แฟนๆชอคโกแลตต้องชอบเพราะชอคเน้นๆ! แต่เรามันสายเฮเซลนัท เลยอยากให้เค้ามิกซ์เฮเซลนัทมากกว่านี้ จะฟินสุดๆ ชื่อเมนูอาจจะกลายเป็น ‘เฮเซลนัท ชอคโกแลต โดม’ แทนซะงั้น5555 @sugarcraver .
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📍: @douxandlisse .
🍭: Sweet Summer = 4.5/5 Chocolate Hazelnut done = 4/5
💰: 130 THB/ pcs
🚗: Delivery only
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#sugarcraverX #patisserie #sweet #sweettooth #dessert #desserts #dessertporn #dessertlover #food #foodporn #foodie #foodgasm #foodlover #delicious #yummy #yumyum #bakery #pancakes #icecream #coconutmilk #mousse #coconut #birthdaycake #cakes #cake #fruits #fruit #cheesecake #mangoes #mango
chocolate milk in french 在 CheckCheckCin Facebook 的精選貼文
【胃裡裝黑洞】月經來臨前總是餓
⭐瘋狂想吃甜品甜品甜品
⭐暴飲暴食過後又無限後悔
#星期六隻眼閉
生理期瘋狂想吃喝的東西
月經來臨前胃口大開,你會想吃以下哪種食物?
☐ 珍珠奶茶
☐ 薯條
☐ 朱古力冬甩
☐ 鹽酥雞
☐ 紅豆沙
☐ 西多士
☐ 豬骨湯拉麵
☐ 香蕉朱古力窩夫
☐ 薯片
☐ 雪糕
☐ 麻辣火鍋
☐ 芝士蛋糕
☐ 薄餅
☐ 炸雞
☐ 部隊鍋
☐ 漢堡包
☐ 其他
有些女生在生理期前夕和行經期間特別餓,尤其偏好吃澱粉質重及甜膩的食物,據知胃口變大與女性排卵期間的雌激素等荷爾蒙變化有關,血糖不穩定以致偏愛吃甜食,加上月經來臨令人感到疲憊,總想靠美食去慰藉一下自己,但經期過後卻充滿罪疚感,如果你正面對這個煩惱,不妨試試以下對應方法:
.少食多餐
將一日3餐的份量變成一日5-6餐,盡量保持總食量不變,滿足口慾之餘,又不會過度進食。
.多吃蔬菜粗糧
選擇多吃蔬菜和粗糧,例如番薯、芋頭、燕麥、藜麥等,有助穩定血糖水平,提升飽足感。
.自製低糖糖水
怕路過甜品店忍不住買高糖高脂的蛋糕、甜品、朱古力,不如自製糖水滿足口癮,可自行調節甜度。
留言或按讚👍🏻支持一下我們吧!❤️ 歡迎 Follow 我們獲得更多養生資訊。
Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.
Cravings during menstruation
Before your menstruation begins, you may experience an increase in appetite. Which of the follow do you crave?
☐ Bubble milk tea
☐ French fries
☐ Chocolate donut
☐ Salted crispy chicken
☐ Sweet red bean soup
☐ French toast
☐ Ramen in pork bone broth
☐ Chocolate banana waffle
☐ Potato chips
☐ Ice-cream
☐ Spicy hotpot
☐ Cheesecake
☐ Pizza
☐ Fried chicken
☐ Korean army stew
☐ Hamburger
☐ Others
Some women experience an increase in appetite just before their period, and they would crave for food that are high-carb and sweet. This sense of hunger is due to the estrogen spike during ovulation. The irregular blood sugar levels and menstrual fatigue can lead us to eat sweet delicacies as comfort food. Yet, the sense of guilt will haunt us after our period. If this troubles you, consider the following approach:
.Have more meals but in a smaller portions
Instead of having 3 meals, eat 5-6 meals a day, but maintain the total servings. By doing so, you would not overeat and at the time, still get to satisfy your appetite.
.Eat more vegetables and coarse grains
Eat more vegetables and coarse grains like potato, yam, cereal, and quinoa as they can help stabilize your blood sugar levels and keep you full.
.Make your own low-carb sweet soup
If you cannot resist buying cake, dessert, and chocolate that are high in carbohydrates, make your own sweet soup to satisfy your cravings. More importantly, you can adjust the sweetness to your taste accordingly.
#女 #經期
chocolate milk in french 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hello friends! Today we're going to share with you how to make the classic chocolate milkshake with real sugar and high quality bittersweet chocolate.
Milkshake is a classic nostalgic and ultimate in retro comfort food. They became a common part of youth popular culture and a symbol of the youth. They are calorie-rich drinks but super yummy.
Actually it’s easy to make at home. In this video, the copycat recipe is from Shake Shack, which is the most famous restaurant in the United States. Their burgers get all the praise, but the shakes are really good, too. Especially the chocolate milkshake (black and white shake). Good news is you don’t need to visit the restaurant, if you have this classic Shake Shack easy chocolate milkshake recipe on hand.
In this recipe, the fudge sauce is the secret of the perfect taste. Always use real sugar and high quality bittersweet chocolate to make it. The fudge sauce is similar to French chocolate ganache. There's so many uses for this, like to use it as topping for ice cream, or drizzle for cake. Also we prepare another delicious Oreo milkshake for kids. Since now is summer.
Ready to make your own high quality milkshake? You need just a few ingredients and several minutes to mix in your blender. Just do it. Cheers.
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow me on FB: https://www.facebook.com/sweet.dumpling.studio
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How to make blueberry pancakes
☞ Servings : 2 glasses, each 250ml
📍 Ingredients
☞ For the hot fudge sauce
heavy cream 40g
whole milk 83g
granulated sugar 10g
70% bittersweet chocolate 65g
unsalted butter 15g
☞ For the chocolate milkshake
fudge sauce 125g
whole milk 140g
vanilla ice cream 250g
☞ For the Oreo milkshake (1 glass, about 240ml)
oreo cookie 3
whole milk 80g
vanilla ice cream 125g
📍 Instructions
☞ For the hot fudge sauce
1. Add milk and heavy cream and sugar into the saucepan over medium-low heat, bring it to a simmer, then add butter to mix until melted. Remove the pan from heat.
2. Add the bittersweet chocolate into the saucepan and stir often, the chocolate is melting into the cream and butter.
3. Then pour into a pot or a container to let it cool down.
☞ For the chocolate milkshake
1. Throw the vanilla ice cream, milk and fudge sauce into a blender and purée until smooth.
2. Serve with straws in a tall glass. Top with heavy cream and shave a little chocolate Cheers.
☞ For the Oreo milkshake
1. Throw the Oreo cookies, ice cream and milk into a blender and purée until smooth.
2. Serve with straws in a tall glass.
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Chapter:
00:00 opening
00:32 Ingredients
01:11 how to make hot fudge sauce
03:48 Black and white shake
06:33 Vanilla Oreo milkshake
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#milkshake
#oreoMilkShake

chocolate milk in french 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hello friends! Today we're going to share with you how to make a super silky and rich dessert: Classic Petit Pot French Pudding (Crème Au Chocolat).
If you're looking for a delicious and super easy chocolate dessert, or you are searching for a way to use up your egg yolk, then you must try this recipe. We recommend this french pudding strongly, it’s really delicious, you'll be amazed how the simplest ingredients can make such a rich and creamy texture. By the way, it’s gluten-free.
This french pudding is rich, creamy and wonderful. The silky and rich texture is a little like chocolate mousse and chocolate custard. Chill in the fridge for at least 2 hours or overnight before serving is the best way to enjoy it. A tasty addition is to top with a dollop of whipped cream and garnished with some chocolate shaving. This recipe’s idea is from French chef Joël Robuchon, but we’ve reduced the amount of sugar and added rum to make it more flavor. Hope you like. Enjoy. :)
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow me on FB: https://www.facebook.com/sweet.dumpling.studio
This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/gSMd-TIBr-Y
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How to make Crème Au Chocolat French Pudding
Here is the Crème Au Chocolat French Pudding Recipe
☞ Yield: Serve 5, we use 140ml pudding cup
✎ Ingredients
milk 150ml
whipping cream 200ml
70% bittersweet chocolate 100g
egg yolk 3
granulated sugar 60g
rum 5g
*You can garnish with whipped cream and shaving chocolate
✎ Instructions
1. Cut the chocolate into small chunks.
2. In a saucepan, slowly cook the whipping cream and milk over medium-low heat, and stir continuously until simmer but not boiling. Remove from heat.
3. Add chocolate chunks into the saucepan, stir occasionally until the chocolate is melted and the mixture is smooth and fully incorporated.
4. In a large mixing bowl, add 3 egg yolks, sugar and rum ,whisk together until mixed well.
5. Pour 1/3 chocolate mixture into the egg mixture, gently whisk.
6. Slowly add the rest of the chocolate mixture while continuously whisking.
7. Sieve the mix into a jug. Then fill the pudding mixture to 2/3 height of the cup. It’s about 80ml.
8. Next, fill room temp water into the baking dish to the level of 1/2 of the height of the chocolate mixture.
9. Preheat the oven to 160C, bake for 35~40 minutes.
10. Once baked, carefully remove the cups from the baking dish. Let cool completely before covering with wrap and refrigerating.
11. Chill for at least 2 hours before serving or overnight. For serving, you can top with whipped cream and chocolate shaving.
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Chapter:
00:00 opening
00:34 Ingredients
01:09 Chocolate, cook milk and whipping cream
03:02 make chocolate ganache
03:51 make chocolate pudding mixture
06:28 water bath
07:46 baking temp and time
07:53 taste
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#CrèmeAuChocolat
#FrenchDesserts
#easydessert
More Info:
https://www.sweet-dumpling.com
FB Page:
https://www.facebook.com/sweet.dumpling.studio/

chocolate milk in french 在 Emojoie Youtube 的最讚貼文
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For the PC, from the bottom right of the screen.
▼Ingredients
➢20 crepes 17cm
200g all-purpose flour
*Or 100g bread flour and 100g cake flour
100g sugar
A pinch of salt(0.5g)
2 eggs
400g milk
50g dark rum
50g melted butter(unsalt)*Not 25g
1 tbsp vanilla extract
➢Gianduja
75g hazelnuts
15g powdered sugar
25g olive oil
75g milk chocolate
➢Cream
200g whipping cream
200g mascarpone
*If the fat content of the fresh cream is 35% or more, you can make it without using mascarpone. In that case, the whipping cream is 35% 400g.
Moule en silicone pour bande Big Tourbillon 100
https://www.amazon.fr/dp/B01N2AZSR4
1) Gianduja 0:55
Bake hazelnuts in an oven at 150 ° C for 30-40 minutes.
Paste nuts and powdered sugar with a food processor
Add olive oil and mix with melted milk chocolate.
Pour into a silicone mold and freeze.
2)Crepe dough 3:34
Add an egg and milk at room temperature to the flour and then mix it.
Add other ingredients when mixed it well.
3)How to bake crepes 6:14
Bake crepes in a frying pan heated to 180 - 200 ° C.
On low heat.
Make about 20 crepes of 17cm with 40g dough.
4)Cream 8:54
Add sugar to 30% fat cream and mascarpone and then whisk while it cooling the bowl with ice.
If the cream with a fat content of 35% or more can be made without mascarpone.
5)Put together 9:55
Use 16 crepes to apply cream and layer
Put some cream with 16 crepes while making a layer on top of another.
Put some gianduja on and then put the frozen gianduja on it.
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