關於 easy chili garlic shrimp ，我們在網路上蒐集到這些相關的討論、資訊與評價

Sapa suka maruku...setelah berkali2 RnD saya lakukan, akhirnya saya dapat maruku yang
Krapp.. Krupp..😋😋

Asalnya sekadar suka2 untuk kawan2 dan saudara mara.
Saya mengajar, x dapat nk penuhi permintaan yang semakin meningkat apalagi untuk pengeposan..jd saya nak sedekah resepi mga bermanfaat.

Sebungkus tepung maruku babas
Sebungkus tepung pulut cap 3 kambing(nak dpt kan maruku lebih ranggup)
Guna sukatan sudu sup tu bahan dibawah👇
1 sdu serbuk kari daging babas
1 sdu serbuk cili
1 sdu jemuju
2 sdu majerin/ 1 sdu minyak sapi
1 sdu udang kering yg dh dblnd kering. . . Hancur ek.. Nnti tersekat dekat acuan
Garam halus.
1 kotak kecil santan dblnd dengan 6 ulas bawang putih + 1 kotak air suam.(guna sekotak je, ni dapat untuk 2 adunan)
Daun kari secukupnya.

Caranya:
#Gaulkan semua bahan kering, masukkan majerin/minyak sapi, Ramas2 hingga sebati.

#Masukkan 1 kotak shj santan td, bersama 3 kotak air masak.. Gaul dlu jika masih keras masukkan sedikit lg air.. Biasanya sy guna 3 1/3 kotak air.. Pd yg tak pro lg, masuk sikit2 dlu ek..

#Uli smpi x melekat di tangan n mudah dpress pd acuan. Sy guna acuan plastik shj..

#Press buat lingkaran pada kertas minyak coklat pembungkus nasi lemak tu.. Bru goreng dgn api sederhana.. dan balik2 kan maruku.. Kalau api perlahan atau kuat sangat nnti x ranggup.. Pandai2 ek.. Masukkan daun kari ke dalam minyak untuk lebih aroma.. Selamat mencuba.

#marukuranggupsaya
#like1ksayakongsiresepi
#poyobetulgurauje
#nantisayashareresepi

credit : Azie Mazidah‎
Who likes to grab... after many times my RnD did it, I finally got the grabbing
Krapp.. Krupp..😋😋

It's actually just fun for friends and relatives.
I'm teaching, I can't fulfill the increasing demand, especially for posting.. so I want to give charity to the recipe that is useful.

A pack of babas flour
A pack of glutinous rice flour with 3 goat cap (want to get it, it's more crispy)
Use the measure of spoon soup, the ingredients below 👇
1 sdu meat curry powder babas
1 sdu chili powder
1 sdu jemuju
2 sdu majerin / 1 sdu cow oil
1 cups of dried shrimp that has been blended dry. .... Destroyed.. will be stuck in the mold later
Fine salt.
1 small box of coconut milk dblnd with 6 review of garlic + 1 box of warm water. (just use a box, this is for 2 mixes)
Curry leaves are enough.

The way:
#Gaulkan all dry ingredients, insert majerin / cow oil, Ramas2 to mix.

#Insert only 1 boxes of coconut milk just now, with 3 boxes of cooking water.. If it's still hard, put in some more water.. I usually use 3 boxes of water.. To those who are not pro More, come in a bit first..

#Uli until x attached to the hand and easy to get on the reference. I use plastic reference shj..

#Press makes a circle on the brown oil paper wrapping the nasi lemak.. Just fry it with a simple fire.. and come back to the maruku.. If the fire is slow or strong it won't be crispy.. Be clever.. Put in curry into oil for more aroma.. Good luck trying.

#marukuranggupsaya
#like1ksayakongsiresepi
#poyobetulgurauje
#nantisayashareresepi

Credit: Azie MazidahTranslated

tahu tanam je bayam brazil,tanam pun tahu buat ulam je,rupanya byk menu yg kita boleh buat dgn bayam brazil ni,nk share je resipi ,utk simpnan😎
Resepi Kerabu Bayam Brazil & Mempelam.

Bahan2:
- Sebiji mempelam epal di mayang halus...
Continue ReadingYou know how to plant Brazilian spinach, even the plant knows how to make a dish, apparently there are a lot of menu that we can do with Brazilian spinach, just want to share the recipe, for the 😎
Brazilian spinach kerabu recipe & Mangoes.

Bahan2:
- an apple mangoes in mayang fine
- Brazilian spinach spinach
- 8 pieces of cilipadi
- 2 BIG CHILI
- 4 Review of red onion
- belacan as big as a mother
- Scar Coconut Rm1
- Coconut Milk Rm1
- fist shrimp (I mixed with yellow and orange)
- Aji salt sugar

How to:
Punch Cilipadi, big chili, belacan, seulas red onion and grated coconut, Gaul all the ingredients with mangoes, Brazilian Spinach (Brazilian spinach if you want to slice it for small also can) shrimp fist, red onion and coconut milk... taste it with salt Aji sugar... no need to put asam because we have mangoes, Brazilian spinach doesn't need to be deep we make raw to taste the crispy.... easy not 😄... hopefully it will be useful for all 😘😘😘
: homemade shrimp mixed kerabu recipe

Slice of Brazilian spinach, salom, cekur, big onions, Red Chili, tomato.
Insert Dried Dried Shrimp.
Insert Kerisik, steamed white creek and a little salt.

Mix it all up to it.
-
: Dry Shrimp Fried Brazilian spinach recipe

Ingredients
1 meals
A Bowl of spinach
2 pick up dried shrimp
1 pieces of red chili
3 pieces of chili chili
1 Review of red onion
1 Review of garlic
1/2 inches of belacan
1/2 cups of water
1 large teaspoon oyster sauce
3 tablespoon of cooking oil

Step
1. Punch Red Chili, chili, red onion, garlic and belacan until it's crushed and squish.
2. Heat up the oil, stir-fry the ingredients that were punched just now together with dried shrimp
3. After the smell and chili is a little crispy, add 1/2 cups of water. Let it boil. Then insert oyster sauce and spinach vegetable. Ziana didn't put salt because of dried shrimp and oyster sauce is already salty.
4. Stir-up and close the fire. No need for a long time later the vegetables will wither
Mushroom Stir-fry recipe with Brazilian spinach

Ingredients
2 pieces of red onion
3 Review of garlic
1 Packs of mushroom mushrooms
2-3 big handheld Brazilian spinach leaves
1/2 small spoons of salt
1/2 small spoons of black pepper
2 tablespoons of cooking oil

1. Put of red onion and garlic. Mushrooms in basuk and cut 2. Spinach soak for a while and rinse.
2. Browned garlic and red onion to the smell.
3. Insert Mushrooms, fry until it withers. Put in salt and black pepper. When the mushroom is a bit of war, just put in the spinach. Gaul for a while because this spinach quickly fades. And can be served.
: Brazilian spinach spicy chips recipe

Ingredients
2 Tie Brazilian spinach - just take the leaves
1/2 cups of hot spicy bestari flour
1/4 cups of rice flour
1/4 cups of wheat flour
3/4 cups of ice water - cold from the fridge
1 tablespoon of cumin **
1 tablespoon of cumin **
1 small spoons of cilantro **

Ways:
1. Clean the Brazilian spinach leaves.
2. Marked ingredients first.
3. Unite all the flour and mix the mashed ingredients just now mix with ice water. Put in a little ice water until you get the smoothie not thick & doesn't melt so much according to comfort.
4. Heat up a lot of oil, take brazilian spinach leaves dipped in flour smoothie, fry to yellow and look crispy, lift and throw oil.
5. Ready to be served as the most delicious snack for the family.
: Brazilian spinach pasta recipe

3/4 packet pasta-any brand can also.

Boil pasta with salt and some oil.

Material materials

Pasta prep
Salt Salt 2 Spoon Yes. Let it be salty to absorb in pasta. Throw (don't wash) and keep a glass of pasta pasta to fry later.

1 SMALL BOWLS OF SHRIMP 5 Review Garlic-minced 4-5 tablespoons of oil zaiton 1 CUBES CHICKEN 1 Spoon Small Powder Talk Nutmeg / NUTMEG 1 Bowls of spinach a little slice of red and green-Choice 1 Spoon Chili Spoon / 1 Spoon of black pepper pounded rough some pasta pasta

How to do

Garlic browned with zaiton oil to wither. Put in shrimp, stir it until cooking. Insert chicken clubs, Powder Powder and a little boil. Messed up. If you like broth, add more water.. Follow your own choice. Put in the vegetables. Messed up. Close the fire. Insert Pasta and gaul together with chilli flakes / mashed black pepper. Don't be too strong, the pasta won't be pretty shiny. : Brazilian spinach recipe dipped in flour!

Ingredients
1 Bowls of Brazilian spinach
1 Cups of rice flour
1 teaspoon of salt tea
3/4 cups of cold water from the fridge
Oil for frying

Step
Wash Brazilian spinach until it's clean and throw it

In an empty container, enter the rice flour, salt and cold water from the fridge

Stir it up, the smoothie doesn't have to be too thick


Dip Brazilian spinach into the flour mix just now

Heat the oil in the pan and insert Brazilian spinach that has been dipped in the flour mix

After cooking, can be lifted and served. Can also be dicicahkan with sauce if you want. It feels crunchy like a cracker.
: Brazilian spinach kerabu recipe

Ingredients:
10 Brazilian spinach sticks - clean and cut - separate rods and leaves
2 Cups of taugeh - clean up - rinse and throw the water
1/2 cups of carrot slices
3 Lemongrass sticks - fine slice
1 Cups of grated coconut
3 tablespoons of shrimp camarão
3 pieces of kasturi lime - take the juice
Salt & sugar taste it

Punch Material:
7 pieces - can reduce if you don't like spicy
2 review garlic - fried
3 pieces of red onion - fried
(you can put belacan if you like - Amie didn't put it because you put a lot of shrimp camarão)

Way:
1. Sangan grated coconut with shrimp shrimp until the grated coconut looks yellow. Lift and put aside.
2. Alv water is enough. When boiling, put in the spinach stick. Cooking for 1/2 minutes. Then put in the spinach leaves. When the spinach leaves change the color, immediately lift the deep ingredients from the pot and soak in the cold water for a while. Throw it.
3. in a container, mix spinach vegetable, taugeh and carrot as well as lemongrass.
4. Gaul material with coconut sangan.
5. MIX MATERIAL 3 and 4.
6. Flat Gaul with salt and sugar as well as kasturi lime juice as a flavor.
7. Serve Immediately.
: Brazilian spinach omelette recipe

3 chicken eggs grade b
Brazilian spinach spinach (cut)
1 pieces of red onion (fine slice)
Salt tastes like salt
Oil (for frying)
Step
Mixed with eggs, spinach, onions and salt. Gaul.


Heat up the wok. Put in the egg smoothie. Cooking until it's crispy.


After Crispy, it's upside down. When it's perfect to cook. Close Fire, lift and ready to be served
Good luck trying
Brazilian spinach vegetable cooking recipe

Ingredients:
2 pieces of Brazilian spinach vegetables
1 stalk of red chili
1 Packs of coconut milk
Salt

Punch Material:
1 fish - boil and take the contents
4 Review of red onion
A little black pepper

Way of way:
Punch the red onion and black pepper until it's squish. Then put in the fish and punch it again.

Put in coconut milk and punch ingredients into the pot. Stir up the flat until the gravy is boiling.

Put in spinach and red chili and stir it until the vegetables are soft.

Finally, put in enough salt. Can close fire and ready to be served
Brazilian spinach vegetable soup recipe

Ingredients:
1 Packs of fish balls
A little bit of shrimp
Oyster mushroom
Brazilian spinach
Karot
Young corn or baby corn
Mustard vegetable
Chicken Essence Powder
Salt
A little bit of pepper
Soup leaves
Fried onions

Fine minced ingredients:
1 inches of ginger,
2 Review of garlic
1 pieces of red onion

How to setup:
Heat up the oil a and stir-fry fine ingredients.
Insert Fish Balls, carrots and baby corn. At this frying time we put in all kinds of hard vegetables and need more time to be soft.
Pour enough water and put in shrimp, oyster mushrooms and mustard vegetables.
Cooking until boiling. Sow with a slice of soup leaves and
Taste it with salt, chicken essence powder and some pepper pepper.
: 🌿 Fried Brazilian spinach recipe

It's not finished with this brazilian spinach, can't move on... 😋 sis sukaaa, it's delicious to make fried belacan.. put a lot of belacan and it's really delicious!! 😋
Seriously delicious from fried kangkung belacan weyhh, just expect that the kangkung sticks will be belambak... you guys have to try it 😛

Ehh.. Do you want this fried belacan recipe too.. but the recipe is all about it, this is my easy way okay.

Material material
🌿 Brazilian spinach
🌿 6 Big Chili + Chili Chili. Like to be spicy mixed with a little more chili *
🌿 3 Review of red onion *
🌿 2 Review Garlic *
🌿 a little dry shrimp or anchovies
🌿 Belacan.. It's a little bit.. put a lot if you want it better
🌿 Sugar, salt, flavor, sour

How
🌹 Punch all the ingredients that were punched just now. If you blend it, give it a little rough.
🌹 browned the ingredients that were punched just now, already cooked better to insert anchovies or dried shrimp, belacan, flavor, salt sugar and sedikitttt only know lemon colonialism or java sour water. Didn't put it in, it's okay.
🌹 last time insert spinach vegetable.... Tadaaa is done

Let's plant this tree. It's easy to plant it.. 😛
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Want to make your business viral? Now opening the lowest package ad only rm30. Ads can choose your own date and time. Whatsapp Admin: http://bit.ly/2FFyZuGTranslated

RESIPI : Wantan Mee Kicap & Sup Dumpling

Wantan Mee Kicap

Bahan² Mi Wantan Kicap:
Mi Wantan - ( dicelur & letakkan sedikit minyak untuk x melekat )
Sos Tiram
Kicap
Minyak Bijan

Cara²nya :
Satukan kesemua bahan ( Sos Tiram, Kicap, Minyak Bijan ) di dalam bekas. Kemudian, masukkan Mi Wantan yang telah dicelur ke dalam bekas yang berisi bahan² kicap tadi. Gaul rata sehingga semua sebati & kicap meresap elok ke dalam Mi Wantan tadi.

Bahan² sampingan :
Sawi / Pak Choy - dicelur seketika
Cendawan Shitake Kering - direndam dalam air panas sehingga lembut. Toskan lebihan air

Bahan² untuk inti Dumpling :

Isi Ayam / Isi Udang
Cendawan Shitake Kering - direndam dengan air panas, toskan lebihan air.
Daun Bawang
Lobak Merah - ( dipotong dadu kecil² )
Bawang Merah/Bawang Holland - ( dipotong dadu kecil² )
Lada Sulah
Sos Tiram
Garam
Kiub Ayam / Stok Ayam
Tepung

Cara²nya :
Kisar halus isi ayam/isi udang dengan cendawan shitake kering yang telah direndam tadi. ( Kalau nak senang, kisar sekali dengan isi ayam/isi udang tapi kalau x potong dadu kecil² ) bersama sedikit garam, sos tiram, lada sulah, kiub ayam/stok ayam.
Kemudian masukkan lobak merah, daun bawang serta bawang yang telah dipotong tadi serta sedikit tepung. Gaul rata untuk pastikan semuanya sekata.
P/S : Pastikan inti dumpling xpenuh sangat sebab kulit dumpling mudah terkoyak. Gunakan 1 sudu kecil je untuk letak inti tu. Lekatkan kulit dumpling tu gunakan air & tekan sedikit untuk padatkan dan kemaskan inti di dalam kulit dumpling tersebut. Kemudian, boleh kukus dalam 20 minit.

Bahan² untuk Sup Dumpling :

Kiub Ayam/Stok Ayam
Air
Kobis Cina panjang ( jika suka )
Dumpling - ( yang telah dikukus )
Daun Bawang
Bawang Goreng

Cara²nya :
Masukkan air, kiub ayam/stok ayam, kobis panjang ( jika suka ) dan dumpling yang telah dikukus tadi. Renehkan seketika sehingga mendidih dan boleh dihidangkan dengan taburan daun bawang serta bawang goreng.

Nota :
Untuk menambahkan kesedapan Wantan Mee Kicap, boleh sediakan kicap cili potong dengan Minyak Bawang Putih. Memang terangkat.

Selamat Mencuba!

Kredit: hagia zandra sophia
Recipe: Wonton Mee Soy & dumplings soup

Soy Sauce with soy sauce

Friends noodles with soy sauce:
Wonton Noodles - (Blanched & put some oil to not stick)
Oyster sauce
Soy Sauce Soy Sauce Soy Sauce Soy Sauce Soy Sauce Soy
Sesame Oil

Turf:
Unite all ingredients (Oyster Sauce, soy sauce, Sesame Oil) in the container. Then put in the wonton noodles that have been put into the container that contains friends soy sauce just now. Flat Gaul until all mixed and soy sauce absorbed into the wonton noodles just now.

Side Friends:
Mustard / pak choy - blanched for a while
Dry Shiitake Mushroom - soaked in hot water to soft. Throw the extra water

Material for Dumpling core:

Chicken filling / shrimp filling
Dry Shitake Mushitake - soaked with hot water, toskan excess water.
Onion leaves
Carrot - (cut dice)
Red Onion / Holland onion - (chopped dice)
Sulah pepper
Oyster sauce
Salt
Chicken Cubes / chicken stock
Flour

Turf:
A Fine Blend of chicken / shrimp filling with dried fermented mushrooms that were soaked just now. (if you want to be easy, grind together with chicken filling / shrimp filling but if you don't cut the dice dice) with a little salt, oyster sauce, sulah pepper, chicken cubes / chicken stock.
Then put in the carrot, onion leaves and onions that were cut just now and some flour. Flat Gaul to make sure it's all uniform.
P / S: Make sure the core of dumpling xfull because dumpling skin is easily torn apart. Use 1 small sudu for the core. Stick the dumpling skin use water & press a little to solid and pack the core inside the dumpling skin. Then, can steamed in 20 minutes.

Material for Dumpling Soup:

Chicken Cubes / chicken stock
Water
Long Chinese cabbage (if like)
Dumpling - (steamed)
Onion leaves
Fried onions

Turf:
Insert Water, chicken cubes / chicken stock, long cabbage (if like) and dumplings that were steamed just now. Heat for a while until boiling and can be served with onion leaves and fried onions.

Note:
To add the deliciousness of wonton soy sauce noodles, you can prepare chili sauce with garlic oil. Definitely lifted.

Good luck trying!

Credit: Hagia Zandra SophiaTranslated

Instagram:https://www.instagram.com/chelsea.chiang/


398kcal/23g蛋白質(Protein)

[食譜Recipe ]
三瓣蒜末
半顆洋蔥
熟的花椰菜數朵
義大利麵60g
100g蝦仁(好市多Costco買的去尾冷凍蝦仁)
卡宴辣椒粉2茶匙（不吃辣可不加）
香料鹽少許
黑胡椒粉少許
薑黃粉一茶匙
一大匙低脂牛奶約50ml

作法
先用滾水將義大利麵煮約7分鐘（7分熟）撈起。
熱鍋下蒜末、辣椒與洋蔥，接著下所有調味料，翻炒。
下花椰菜與蝦仁再加一匙低脂牛奶，一起翻炒到調味料都沾附均勻後下義大利麵，翻炒3-5分鐘後即可起鍋。

［METHOD］
Step 1
Add pasta to boiling, salted water and cook according to packet instructions or until al dente.

Step 2
In a large hot pan, fry garlic, chili, and shrimps. Once shrimps are cooked through, add broccoli cayenne pepper, salt, pepper . Simmer for 5 minutes. Then add the cooked, drained pasta and simmer on low heat for a further 5 minutes.
Step 3
Garnish with freshly parsley.

Enjoy 💖💖🍝😋
Follow @chelsea.chiang for more recipe!

-
最近很想要吃義大利麵，索性利用假日來料理🍝非常美味好吃的義大利麵，這道料理讓愛吃義大利麵的你在減脂期也能安心享用喔～不到500卡，蛋白質充足、豐富纖維，異國香料提升代謝也增添風味，真的好吃的讓我一口接一口😋
🤍追蹤 @chelsea.chiang 訂閱更多健康食譜
🤍分享給愛吃義大利麵或愛下廚的他☑️

#pasta#pastalover #fitmeal#fitmeals#healthyrecipes #healthyfood #healthylifestyle #healthyeating #eathealthy #eatclean #shrimp #fitrecipes #fitfood #2eat2gether #lunchtime #weightlosstips #foodie#chelsplate #義大利麵#減脂#減脂餐 #健康飲食 #健康餐 #料理記録 #料理好きな人と繋がりたい #食譜#簡易食譜 #食譜分享 #減肥食譜 #跟著雀兒做料理

วิธีทำผัดฉ่าทะเลกระทะร้อนกินเองง่ายๆในแบบของนายต้มโจ๊ก
ส่วนผสม
หอยแมลงภู่ 8 ตัว
กุ้งขาว 5 ตัว
พริกไทยอ่อน 2 ฝัก
ใบมะกรูดฉีก 5 ใบ
พริกเหลือง 1 เม็ด
พริกชี้ฟ้าแดง 1 เม็ด
กระชายซอย 1 ถ้วย
น้ำมันหอย 2 ช้อนโต๊ะ
น้ำซุปกระดูก
น้ำตาล ½ ช้อนชา
ซีอิ๊วขาว ½ ช้อนโต๊ะ
น้ำปลา ½ ช้อนโต๊ะ
ใบโหระพา 1 ถ้วย
เครื่องผัด
พริก 12 เม็ด
กระเทียมไทย 20 กลีบ
รากผักชี 2 รากใหญ่ๆ
พริกไทยเม็ด 1 ช้อนชา

Ingredients
8 Mussels
6 Whiteleg shrimp
2 Young Green Peppercorns
5 Kaffir Lime Leaves
1 Yellow Hot Pepper
1 Red Cayenne pepper
1Cup Fingerroot
2tbsp Oyster Sauce
Pork Stocks
½tsp Sugar
½ tbsp. Light Soy Sauce
½ tbsp. Fish Sauce
1Cup Sweet basil
Ingredients Curry paste
12 Red Chili
20 Garlic
2 Coriander roots
1 tsp Pepper

#ทำอาหาร #สูตรอาหาร #ครัวง่ายๆของนายต้มโจ๊ก

วิธีทำดอกหอมผัดปลาเส้น ให้อร่อยด้วยเคล็ดลับจากคุณแม่
ส่วนผสม
ดอกหอม 300 กรัมโดยประมาณ
ปลาเส้น 1 เส้น
น้ำตาล ½ ช้อนชา
น้ำมันหอย 1 ช้อนโต๊ะ
น้ำปลา 3 ช้อนชา
ซอสปรุงรสฝาเขียว 3 ช้อนชา
ส่วนผสมเครื่องผัด
-กระเทียมจีน 5 กลีบ
-พริกไทยเม็ด ½ ช้อนชา
-พริกจินดาแดง 2 เม็ด

Ingredients
300g Onion Flower Stem
1 Fried Fish Bar
½ tsp Sugar
1tbsp Oyster Sauce
3 tsp Fish Sauce
3tsp Soy sauce
Ingredients Curry paste
-5 garlic
-½ tsp Pepper
-2 Red Chili
-1 tsp shrimp paste

#ทำอาหาร # tomjokefoodtv #ครัวง่ายๆของนายต้มโจ๊ก