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Puding Roti Marble

Bahan2
10 grm agar2 bertali
3 cwn air
1 cwn gula
1 tin susu cair
3 keping roti gardenia buang yg tepinya
1 sudu kecil garam
1 sudu mkn marjerin
Pewarna ikut suka

Cara2...
•Basuh agar2 kemudian masak bersama 3 cwn air
•Masak hgga agar2 hancur baru masukkan gula
•Biar gula larut seketika... blend roti dgn susu cair hgga hancur kemudian tuang pelahan2 dlm agar2 td sambil kacau... masukkan jugak 1 sudu mkn marjerin... tggu hgga mendidih padam api
•Tapiskan dlm jug kemudian bahagikan kepada 2 bahagian... satu warna asal satu lg warna ikut suka
•Basahkan loyang... amik satu senduk warna asal letak ditgh2 loyang kemudian amik satu senduk lg warna yg hampa suka letak ats warna asal td... ulang proses ni hgga abih adunan... kena buat cpt2 sbb adunan ni cpt mengeras...
•Dah siap simpan dlm peti sejuk... siappp

Kredit : mahn
Marble bread pudding

Ingredients
10 grm agar2 rope
3 cups of water
1 cups of sugar
1 cans of liquid milk
3 pieces of gardenia bread throw away the edge
1 small spoons of salt
1 tablespoon of margarine
Dyes like it

The ways...
• Wash jelly then cook with 3 cups of water
• Cook until the crushed jelly, just insert sugar
• Let the sugar be late for a while... blend bread with liquid milk until it's crushed and then pour the slows into the jelly while stirring it... put in 1 tablespoon of margarine... wait until boiling the fire goes
• Filter it in the jug then divide it into 2 parts... one original color another color according to love
• Wash the brass... take one scoop of the original color and put the brass and then take one spoon of the color that you like to put on the original color just now... repeat this process until the mix finish... you have to do it quickly because this mix is hardened quickly...
• Done keeping it in the fridge... done

Credit: mahnTranslated

Alhamdulillah..baru masak lagi ni..kek buah kukus..semalam saya up dalam grup ni..ramai yg minta resepi kek ni..so saya share lagi buat kali kedua..harap dapat di manfaatkan resepi saya ini untuk hari lebaran yang bakal tiba x lama lagi🌹🌹🌹🌹🌹🌹🌹🌹

❤️Resepi kek buah kukus🍇🍒🍓🍎🍊🍑🥭🍍❤️
Bahan2
(A)Bhn utk buat gula hangus
1 1/2 cwn gula pasir
1 cwn air panas

(B)
4 cwn tpg gandum
250 gm butter
2 cwn mix fruit
4 biji telur gred B klau gred C 5 biji
1/2 cwn gula pasir(bleh kurangkn klau xnak manis)
1 sk baking powder(c)
1 sk soda bikarbonat(D)
1 sk soda cream of tartar(E)
1 sk esen vanila
2 Sb pati oren sunquick

Cara2
Ayak tepung dgn bahan C,D & E.
Masuk butter ke dalam gula hangus yg masih panas tu.mix fruit masukkan sekali dalam gula hangus yg masih panas tu..kacau sebati..biarkan sejuk..opps lupa nk bgtaw..mix fruit basuh dlu seblum masuk ke dlm gula hangus tu..Ini adalah utk mgurangkan manis kek tu nnt..
Blender telur,gula pasir,esen & pati oren sunquick.
Then masukkan gula hangus yg telah sejuk ke dlm tepung yg telah diayak tadi..kacau sebati.
Masukkan telur yg diblender dgn gula tadi kedlm adunan..kacau sehingga sebati.
Masukkan ke dalam loyang yg telah di lapik dgn kertas baking ..kukus selama 3 jam..pastikan loyang ditutup dgn plastik seblum kukus utk mgelakkan air wap masuk.1/2 jam yang pertama guna api besar..selepas tu guna api kecil sahaja ..selamat mencuba..😍🥰
*Dah cuba jangan lupa kongsi kat sini yea😍🌹

Kredit resepi : mazaliza mahayuddin via #mahn
Thank God.. just cooked again.. steamed fruit cake.. yesterday I uploaded it in this group.. many people asked for this cake recipe.. so I share it again for the second time.. hopefully it can be used by the recipe I'm for the upcoming Eid day soon 🌹🌹🌹🌹🌹🌹🌹🌹

❤️ Steamed fruit cake recipe 🍇🍒🍓🍎🍊🍑🥭🍍❤️
Ingredients
(A) material to make burnt sugar
1 1/2 cups of sand sugar
1 cups of hot water

(B)
4 cwn tpg wheat
250 gm butter
2 cwn mix fruit
4 eggs grade B if grade C 5 pieces
1/2 cups of sugar (can reduce it if you don't want to be sweet)
1 sk baking powder (c)
1 sk bicarbonate soda (D)
1 sk soda cream of tartar (E)
1 SK Vanilla Essen
2 Sb sunquick orange essence

The ways
Ayak flour with C, D & E ingredients.
Enter the butter into the burnt sugar that is still hot. Mix fruit and put it in the burnt sugar that is still hot.. stir it up.. let it be cold.. opps forget to let it know.. mix fruit wash first before it enters the burnt sugar.. This is to reduce the sweetness That cake later..
Egg blender, sugar sand, esen & sunquick orange essence.
Then insert the burnt sugar that has been cold into the flour that has been jokingly just now.. stir it up.
Insert eggs that were blended with sugar just now into the mix.. stir it up.
Put it into the brass that has been covered with baking paper.. steamed for 3 hours.. make sure the brass is closed with plastic before steamed to avoid steam water from coming in. First 1/2 hours to use big fire.. after that use small fire only.. good luck trying.. 😍🥰
* If you try it, don't forget to share it here 😍🌹

Recipe credit: mazaliza mahayuddin via #mahnTranslated

Skg ni tiap²pg kak yatt blend epal hijau n stgh biji timun..pastu perah suku biji lemon n 1sd besar madu..

Alhamdulillah..bdn rsa ringan..buang toksin dlm bdn..trunkan kolestrol..
Kulit pn cantek..😍

Moh cubaaa...💃💃
Kredit : Razzyyatt Urutan Tradisional via MAHN
Right now, sis yatt blend in green apple and stgh cucumber.. then squeeze the lemon seeds and 1 SD big honey..

Thank God.. my body feels light.. remove toxins in the body.. Trunkan cholesterol..
Even the skin is beautiful.. 😍

Moh try... 💃💃
Credit: Razzyyatt traditional massage via mahnTranslated