"Chicken Tonight & Tomorrow Series ~ Episode 1" : 八珍鹽焗燒雞 8 Treasures Hand Teared Salt Baked Chicken 🐔, with 🦋 Butterfly buns, Organic Mushrooms HKD $598【皇御園 Dynasty Kitchen, Kowloon Bay】.
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Now that the lockdown is reopening to 9pm on Fri, it is time to plan going out again for both Lunch & Dinner time. My next few posts are dedicated to some of the current best Chicken Dishes available in Hong Kong right now, albeit it won't be comprehensive since most recipes I have somewhat covered before over the years.. This one here is sensational to say the least, Cooked to perfection, with 8 types of complimenting fillings & a super Crispy skin, well Marinated & sophisticated.. Its better than many famous established recipes you've heard of or not already.
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Dynasty Kitchen is slightly lacking accessible traffic and for a period it also carried Langham lineage when it attracted diff top chefs to contribute. Currently it is half-half, evolutionizing into some new Signature Creations of its own worthy of jotting down. In case you're not familiar with its brand, it is actually part of Le Pan and the Goldin Financial group. Which if you've always monitored this field has since the outset been about the highest quality over costings. Amazing, life changing memorable Chicken, whether you compare it with Western, or say whatever Peruvian or Chinese versions. 💯❤️❤️❤️
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