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caramel pudding without condensed milk 在 Resepi Mutiara HATI Facebook 的最佳貼文

2020-10-25 13:31:24 有 9 人按讚

PUDING KARAMEL TANPA TELUR

Bahan Karamel: • 4 Sudu besar gula.
• 3 Sudu besar air.

Cara-cara:

Satukan gula dan air. Masak guna api kecil hingga nampak perang. Ketepikan.

Bahan Puding: • 1 Paket serbuk agar-agar (10gram).
• 4 Cawan air.
• 8 Sudu besar gula.
• 8 Sudu besar susu pekat.
• 1 Tin susu cair.
• 2 Sudu besar tepung kastard.
• 1 Sudu kecik esen vanilla.

Cara-cara:

1. Masukkan semua bahan puding dalam periuk. Kacau dengan api sederhana supaya adunan tak berketul.
2. Setelah adunan mendidih dan kelihatan pekat, padamkan api.
3. Tuang adunan ke dalam bekas acuan yang telah diisi karamel.
4. Sejukkan puding terlebih dahulu sebelum dimasukkan ke dalam peti sejuk.
5. Simpan dalam peti sejuk selama 3-4 jam sebelum dinikmati.
.
CARAMEL PUDDING WITHOUT EGGS

Caramel Material: • 4 tablespoon of sugar.
• 3 tablespoon of water.

Ways:

Unite sugar and water. Cook using a small fire until you see the war. Put aside.

Pudding Material: • 1 Package of agar powder (10 grams).
• 4 Cup of water.
• 8 tablespoon of sugar.
• 8 tablespoon of condensed milk.
• 1 cans of liquid milk.
• 2 tablespoons of custard flour.
• 1 small spoon of vanilla essence.

Ways:

1. Insert all pudding ingredients into the pot. Stir up with a simple fire so that the mix doesn't come.
2. After the mix boils and looks thick, put out the fire.
3. Pour the mix into a caramel filled mold container.
4. Cool down the pudding first before putting in the fridge.
5. Keep in the fridge for 3-4 hours before enjoying.
.Translated

Tags: caramel pudding without condensed milk

Resepi Mutiara HATI

About author

caramel pudding without condensed milk 在 Resepi Mutiara HATI Facebook 的最佳解答

By Resepi Mutiara HATI

2020-10-23 14:42:24 有 1 人按讚

PUDING CARAMEL TANPA TELUR

Bahan-bahan:
* 3 sudu besar gula pasir (untuk dijadikan gula hangus)
* 1 peket agar-agar serbuk (10g)
* 4 cawan air
* 1 cawan gula pasir
* 1/2 cawan susu pekat manis
* 1 tin susu cair
* 3 sudu besar tepung kastard
* 1 sudu kecil esen vanila

Cara-cara:
1. Taburkan gula pasir di dalam loyang. Masak hingga keperangan. Kemudian goyangkan loyang supaya gula hangus tadi sekata di sekeliling loyang. KETEPIKAN.

2. Kemudian, dalam bekas lain, masukkan susu cair, tepung kastad dan esen vanila. Kacau hingga tidak berketul.

3. masukkan pula agar-agar serbuk, air, susu pekat manis dan gula ke dalam campuran no. 2 tadi. Pastu masak ler atas dapur.

4. Kacau sehingga bahan-bahan masak dan mendidih, kemudian tuangkan ke dalam loyang gula hangus.

5. Bila dah sejuk sikit, masukkan ke dalam peti ais. Lebih kurang 2 - 3 jam....

6. Bila dah sejuk...letak dalam bekas secara terbalik...taraaaaa....gula hangus dah duk atass...cun jer.

SeLAMAT MencuBA...

Credit : Mawar Ali
CARAMEL PUDDING WITHOUT EGGS

Ingredients:
* 3 tablespoons of sand sugar (to be used as burnt sugar)
* 1 packets of powder jelly (10 g)
* 4 cups of water
* 1 cups of sand sugar
* 1/2 cups of sweet condensed milk
* 1 cans of liquid milk
* 3 tablespoons of custard flour
* 1 small spoons of vanilla essence

Ways:
1. Sprinkle sugar in the brass. Cooking until the end. Then shake the brass so that the sugar was burnt around the brass. PUT IT DOWN.

2. Then, in another container, insert liquid milk, castle flour and vanilla essence. Stir up to no pieces.

3. insert jelly powder, water, sweet condensed milk and sugar into the mix of no. 2 earlier. Then cook on the kitchen.

4. Stir until the ingredients are cooked and boiling, then pour it into the burnt sugar brass.

5. When it's a little colder, put it in the fridge. Approximately 2-3 hours....

6. When it's cold... put it in the container upside down... taraaaaa.... burnt sugar is upside down... it's nice.

Happy trying...

Credit: Rose AliTranslated

Tags: caramel pudding without condensed milk

Resepi Mutiara HATI

About author

caramel pudding without condensed milk 在 Pakar diari hati Facebook 的最佳貼文

By Pakar diari hati

2020-06-05 16:00:47 有 73 人按讚

PUDING KARAMEL PKP TANPA TELUR TANPA KUKUS
(Sesuai untuk yang alergi telur dan sesuai yang tiada pengukus )

Pertama kali buat Alhamdulillah menjadi...

Bahan puding:
1paket serbuk agar2 yang jernih
(10gm)
4cawan air
1tin susu cair
1cawan susu pekat
3 sudu tepung kastard
Sedikit esen vanila

Karamel:
3sudu Gula pasir
2sudu air

Cara :
1.masukkan Gula pasir ke dalam kuali dengan api yang kecil gula di biarkan cair sehingga menjadi perang kemudian tutup api dan masukkan air
2.Kemudian masukkan ke dalam loyang
3.satukan semua bahan ke dalam periuk dan kacau sebati kemudian panaskan di atas api yang besar masak puding sehingga betul2 mendidih dan pekat
4.biarkan puding suam sebentar kemudian masukkan ke dalam loyang Yang berisi karamel tadi
5.masukkan dalam peti sejuk sehingga 2-3jam
6.terbalikkan loyang tadi di atas pinggan kemudian potong

Sedia utk dihidang

Tips:pastikan puding dimasak sehingga betul2 mendidih dan kelihatan pekat

Kredit : Nordiana Ab Kadil
Pkp Caramel pudding without eggs without steamed
(suitable for those who are allergic to eggs and suitable with no steamer)

First time making alhamdulillah become...

Pudding Material:
1 Packs of clear jelly powder
(10gm)
4 Cups of water
1 can of liquid milk
1 Cups of condensed milk
3 teaspoon of custard flour
A little bit of vanilla esen

Caramel:
3 Spoons of sand sugar
2 Spoon of water

Way:
1. Insert Sugar Sugar into the pan with a small fire of sugar let it melt until it becomes war then close the fire and put in the water
2. Then put it in the brass
3. Put all the ingredients into the pot and stir it up then heat it up on a big fire cooking pudding until it's really boiling and thick
4. Let the pudding warm for a while then put it into the brass filled with caramel just now
5. Put in the fridge up to 2-3 hours
6. Flip the brass just now on the plate then cut

Ready to be served

Tips:pastikan pudding cooked until it's really boiling and looks thick

Credit: Nordiana ab kadilTranslated

Tags: caramel pudding without condensed milk

Pakar diari hati

About author

Disebalik nama pena Pakar Diari Hati (PDH), nama diberi diberi mama dan ayah ialah Aidil Sahipaludin. Passion saya menulis, diari ini catatan peribadi saya untuk inspirasi, peringatan, pengajaran, hiburan dan ilmu dikongsi bersama. Doakan jodoh, rezeki, dan kebaikan berpanjangan agar tulisan-tulisan ini terus hidup bersama kalian.

Laman perkongsian rasmi Pakar Diari Hati (PDH). Saya menulis dengan hati agar dapat menyentuh hati-hati yang membacanya - Guru, Penulis & Motivator.

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... no-fuss recipe to try? Here's a caramel pudding recipe with no eggs and doesn't even require a steamer. ... 1 can of evaporated creamer.

#96. Instant Pot Caramel Bread Pudding (Eggless) - Spices N Flavors

Made in an Instant Pot without eggs this best bread pudding dessert served with a dollop of whipped cream is sure enough to win hearts around ...

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